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Why Does Coffee Have Sour Taste? How to Judge Whether Acidity in Coffee Beans is Good or Bad?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Some people believe that the sour taste in coffee is a negative flavor, indicating that the coffee is poor quality or not fresh.
2023-05-11 coffee acidity sour coffee coffee taste coffee quality flavor assessment -
What Are Coffee Tasting Methods? How to Appreciate a Good Cup of Coffee? How to Taste Pour-Over Coffee?
For us as consumers, whether a cup of coffee tastes good mainly depends on whether its flavor matches our personal preferences. We can evaluate a cup of coffee with strong subjective feelings. If one sip makes you want to keep drinking, then this coffee
2024-09-16 coffee tasting coffee appreciation pour-over coffee coffee brewing coffee evaluation -
How to Taste a Pour-Over Coffee? How to Generally Drink Pour-Over Coffee_Coffee Beans Recommended for Pour-Over
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Is drinking pour-over coffee more advanced? The author often hears in the store that customers who drink milk-based coffee jokingly say that they are always looked down upon by friends because their friends have already experienced the process from drinking caramel macchiato to drinking latte, then from milk-based coffee to Americano, and now starting to drink
2018-09-15 How to taste a pour-over coffee generally how suitable beans recommended -
Is High Acidity in Coffee Beans Good or Bad_Brands of Acidic Coffee Beans Recommended_What are the Types of Coffee Acidity
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Friends who often drink single-origin coffee when they mention acidic coffee beans will mostly associate them with Yirgacheffe beans Indeed Yirgacheffe is a representative of acidic coffee Beginners who haven't tried single-origin coffee may wonder why coffee is acidic
2018-09-03 coffee beans acidity good bad acidic brands recommended coffee types professional -
Are Freshly Ground Coffee Beans Bitter? Fresh, Properly Roasted Good Coffee Beans Aren't Bitter_Which Coffee Beans Are Less Bitter
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) I accidentally passed by a small self-roasting coffee shop - FrontStreet Coffee, where I was moved by a cup of pour-over coffee that was neither bitter nor astringent, but had a sweet and sour aftertaste. It turns out coffee doesn't have to be bitter. The most touching thing is that I can finally drink coffee with you. For those of you who don't like bitterness. Original
2018-09-04 freshly ground coffee beans bitter fresh moderate roast not bitter which less professional -
Which Coffee Beans Are Delicious and Not Acidic? Are Nicaragua Coffee Beans Acidic? Good Acidity is Precious
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee - Nicaragua Coffee Introduction Nicaragua is located in the central part of Central America, bordering Honduras to the north, Costa Rica to the south, the Caribbean Sea to the east, and the Pacific Ocean to the west, with a total area of 130,400 square kilometers. The north-central part of Nicaragua is highland; the eastern part is coastal plain
2020-03-03 which coffee beans delicious not acidic recommendation Nicaragua acidic good precious -
Why Does Coffee Taste Sour? Is Sour Coffee Good to Drink?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The flavor issues of coffee trouble many students. There are so many flavors on the flavor chart, why can't I taste them~~ Why does coffee have a sour taste? The word flavor is more commonly used in daily life to refer to taste and savor, which is flavor in English. In coffee tasting
2018-12-03 coffee why sour taste good to drink professional knowledge exchange more -
What's the Difference Between Specialty Coffee and Coffee Cupping: Steps and Considerations for Coffee Cupping
In the world of coffee, two chefs define this unique product called coffee: the roaster and the professional barista. With fire, the roaster transforms dry coffee beans into something completely different. The barista uses their knowledge and experience to brew roasted beans, extracting aromas in pour-over coffee and creating the perfect coffee beverage. First, anyone can become a good taster. Second, to improve
2021-09-22 specialty coffee cupping differences steps considerations -
How Good Are Costa Rican Coffee Beans?
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful coffee shops and open your own small shop. Coffee beans produced in the high-altitude regions of Costa Rica are world-renowned for being rich, mild in flavor, yet extremely acidic. The coffee beans here are all carefully processed, which is precisely why they achieve such high quality.
2025-06-22 Costa Rica coffee beans quality how good follow coffee review WeChat public v -
What Makes Coffee Acidic? Why Is Modern Coffee Often Sour? Should Good Coffee Be Acidic? What Determines Whether Coffee Is Sour or Bitter? Is the Flower Queen Coffee Better Light or Medium Roasted?
If you were to ask what characterizes FrontStreet Coffee's physical stores, one notable feature would be the wide selection of beans available for pour-over coffee. Although not all the beans from our Taobao and Tmall online stores have been brought to our physical locations, there are still over thirty varieties to choose from, which can be considered quite extensive. However, even with a selection of more than thirty different beans, but already
2025-10-08 coffee acidity sour coffee coffee bitterness coffee roasting coffee flavor profile -
What Coffee Tastes Good and is Affordable What Specialty Coffee Tastes Good and is Affordable Cheap and Tasty Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Both Lake Toba in North Sumatra province and Lake Tawar in Aceh region produce Mandheling coffee This is the famous two-lake double Mandheling. FrontStreet Coffee cupping report Mandheling medium-dark roast: Very good balance rich and mellow bitterness is quite obvious chocolate notes and micro
2019-12-16 what coffee tasty affordable specialty cheap professional knowledge exchange -
Does Coffee Cupping Create Specialty Coffee? How Does the Flavor Wheel Help in Coffee Cupping?
In the world of coffee, two culinary experts define this unique product known as coffee: the roaster and the professional barista. With fire, the roaster transforms dry coffee beans into something completely different. The barista, armed with knowledge and experience, brews the roasted beans, extracting aromas in pour-over coffee and crafting the perfect coffee beverage. First, anyone can become a good taster. Second, the
2021-08-26 coffee cupping specialty coffee flavor wheel coffee tasting professional barista -
The Enigma of Java Coffee Varieties_How Good is Indonesian Java Coffee_Brand Recommendations for Java Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Java Coffee Sometimes called Old Java, after the Old Government, Java coffee is guaranteed to be aged for at least ten years in tropical regions, becoming a household name in coffee. Old Java coffee had a good reputation as early as before 1915, with coffee beans being transported
2018-08-27 Java coffee variety enigma Indonesia how good coffee beans brand recommendations professional -
What is the Function of Chlorogenic Acid in Coffee Beans? This Coffee Variety Has the Highest Content
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Introduction to Chlorogenic Acid in Coffee Beans Dislike the acidity of coffee? It might be because you've encountered "bad acidity" Acidity comes in good and bad forms. In English, pleasant sourness like that from lemons or berries is called "acidity," while unpleasant sourness from vinegar or chemical sources is referred to differently.
2020-03-17 coffee beans chlorogenic acid function what is chlorogenic content high variety surprisingly -
What Coffee Beans Taste Good Without Acidity? Indonesia's Golden Mandheling - Rich and Charming Like Cream
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Golden Mandheling Introduction. The well-known Mandheling comes from Indonesia, the second largest coffee-producing country in Asia. Although 90% of Indonesia's coffee is produced in low-altitude areas such as Java and Bali, belonging to the Robusta species with rough flavors. But the northern part of Sumatra Island...
2020-03-09 what coffee beans taste good without acidity Indonesia Golden Mandheling rich cream charming -
How to Taste a Cup of Americano? What Are the Essentials for Making Café Americano?
Starting a refined day for office workers often requires just a cup of freshly ground coffee, and Americano remains the top choice for countless professionals. Regardless of various factors, the Americano consistently serves as the "pillar" of any coffee shop, so much so that its quality often directly influences people's first impression of the establishment, sometimes leading to comments like "even a simple...
2025-09-11 Americano coffee tasting coffee brewing café standards FrontStreet Coffee -
Are All Sour Coffees Good Coffee? Why Are Most Pour-Over Coffees Sour Nowadays?
When you go to a coffee shop for a pour-over coffee nowadays, 8 out of 10 coffee beans have sour notes. This coffee bean has citrus acidity, that one has plum acidity. It seems to create the impression that only sour coffee is the correct coffee of this century. Why are today's pour-over coffees predominantly fruit-acid oriented? Some older
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How to Properly Evaluate the Quality of an Americano? What Does Americano Mean?
As a well-known beverage in coffee circles, the Americano, composed only of espresso and water (or ice water), appears in nearly every coffee shop and often serves as a must-order signature drink. People enjoy Americanos for various reasons—perhaps for their energizing effects, thirst-quenching properties, cooling refreshment, or simply to unwind
2024-08-28 americano coffee evaluation espresso brewing methods -
Are the Coffee Beans from Guangzhou FrontStreet Coffee Good? Recommended Delicious Coffee Beans from FrontStreet Coffee
After understanding the fundamental aspects of coffee, anyone can easily choose their own coffee beans. Coffee is a beverage, and its standard is personal preference - whether you enjoy the rich body of Blue Mountain, the bright acidity of African coffees, or the floral and tea-like notes of Panamanian varieties. From the perspective of raw materials, coffee is an agricultural product that each producing country uses for export, with every
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How to Choose Coffee Beans: Are All Coffee Beans Good? Premium Coffee Bean Recommendations
A delicious cup of coffee starts with fresh, perfectly roasted coffee beans. But where can you find the best beans, and which producing countries create the most interesting flavors? FrontStreet Coffee presents a guide to coffee beans from around the world, plus the flavor profiles of various coffee types and more! At FrontStreet Coffee, the variety of coffees on our bean menu is dazzling and might leave you wondering where to begin.
2021-09-06 how to choose coffee beans are all good premium recommendations delicious cup