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How to Properly Brew Panama Duncan Estate Coffee - Duncan Estate Coffee Bean Prices
Professional barista communication - follow Coffee Workshop (WeChat official account: cafe_style). Duncan Estate produces unique Premium Picking and Reserva Picking methods, which push coffee to extremely high quality and flavor levels, while greatly reducing coffee production. KOTOWA implements premium picking methods
2017-05-21 Panama Duncan Estate proper brewing method coffee beans prices professional coffee exchange -
Panama Duncan Estate Pour-Over Data | How to Brew Panama Duncan Estate Coffee
Professional barista exchange. Follow Cafe_Style (WeChat official account cafe_style). Pour-over Duncan. 15g coffee grounds, medium grind (small Fuji ghost tooth burr grinder #4), V60 dripper, 88-89°C water temperature, first pour 30g water, 27 seconds bloom, pour to 105g then pause, wait until the water level drops to halfway before continuing, slowly pour until reaching 225g, discard the tail end.
2017-05-15 Panama Duncan Estate pour-over data coffee how to professional exchange -
Panama Duncan Estate Flavor Profile - Which Duncan Estate Coffee Brand is Best
Professional barista communication. Follow Coffee Workshop (WeChat official account cafe_style). Pour-over Duncan. 15g coffee grounds, medium grind (Fuji ghost tooth grinder #4), V60 dripper, 88-89°C water temperature. First pour with 30g water, bloom for 27 seconds. Pour to 105g water level, pause until the coffee bed drains halfway, then slowly pour until reaching 225g total water. Discard the tail end.
2017-05-21 Panama Duncan Estate Flavor Profile Coffee Which Brand Professional -
Characteristics of Panama Duncan Estate Coffee Beans - Panama Duncan Estate Coffee Brewing Methods
Professional barista communication - Please follow Coffee Workshop (official account cafe_style). Caturra is a single-gene variant of Bourbon, discovered in Brazil in 1937. It has better yield and disease resistance than Bourbon, and the plant is shorter for easier harvesting. However, like Bourbon, it suffers from biennial production cycle problems. But it has strong adaptability, doesn't require shade trees, and can be grown directly
2017-05-15 Panama Duncan Estate Characteristics Coffee Brewing Methods Professional Exchange Follow -
What Does Panama Duncan Estate Taste Like and How to Brew Duncan Estate Coffee
Professional barista communication. Please follow Coffee Workshop (WeChat public account: cafe_style). Caturra is a single-gene variant of Bourbon, discovered in Brazil in 1937. It has better production capacity and disease resistance than Bourbon, with shorter plants that facilitate harvesting. However, like Bourbon, it faces biennial production cycle fluctuations. Yet its adaptability is strong, requiring no shade trees, allowing direct
2017-05-21 Panama Duncan Estate taste flavor coffee brewing professional -
Panama Kotowa Estate Duncan Estate Natural Caturra Coffee Beans
FrontStreet Coffee: Duncan Estate Caturra coffee beans. Country: Panama, Region: Boquete Duncan Estate, Variety: Caturra, Elevation: 1650-1750 meters, Processing: Natural, Flavor: Floral, Red grapes, Dried fruit, Prunes, Fermented notes. Kotowa Estate has a very long coffee history, dating back to...
2025-05-20 Panama coffee Kotowa Estate Duncan Estate Caturra Natural process Boquete specialty coffee -
Taste and Flavor Profile of Panama Duncan Estate | Panama Duncan Estate Coffee Characteristics
Professional barista exchange. Please follow Coffee Workshop (WeChat official account: cafe_style). Caturra is suitable for cultivation from low altitudes of 700 meters to high altitudes of 1700 meters, with strong altitude adaptability. The higher the altitude, the better the flavor, but the yield is relatively reduced—this is the destiny of specialty beans. Some in the academic community describe Caturra as an intensive and sun-exposed version of Bourbon, which is truly insightful. There are also variants in Central and South America.
2017-05-15 Panama Duncan Estate taste flavor coffee characteristics professional exchange -
The Story of Panama Duncan Estate: Premium Natural Caturra Coffee Beans from Boquete
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). Duncan Estate produces unique Premium Picking and Reserva Picking methods, which elevate the coffee
2025-06-17 Panama Duncan Estate Boquete Natural Caturra Premium Coffee Beans Specialty Coffee -
Katowa Duncan Estate Premium Coffee Beans - Volcan Valley Coffee Flavor Profile
Country: Panama, Region: Volcan Valley, Estate: Katowa Duncan Estate, Variety: Arabica, Processing: Washed Method, Roast: Medium Roast, Altitude: 1700-2000 meters, Duncan Estate is a renowned premium coffee estate in Panama, where every aspect of coffee production is carefully tended with great attention to ecological environment
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Introduction to Famous Panama Coffee Estates - The Legendary Duncan Estate
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Introduction to Panama Duncan Estate Panama's renowned coffee estate Kotowa Estate is located in the Boquete producing region of Panama surrounded by mountains with beautiful volcanoes most areas remain undeveloped the climate is slightly cool and the scenery is very beautiful Kotowa
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Top Three Panama Coffee Estates: The Illusion of Geisha Floral Fruit Tea from Duncan Estate
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Panama Duncan Estate. Panama's three major estates are Elida Estate, La Esmeralda Estate, and Kotowa Duncan Estate. Today, Panama has become one of the popular regions for specialty coffee. However,
2020-03-23 Panama coffee estate ranking top three Duncan Geisha floral fruit tea illusion -
Panama Duncan Estate Boquete Natural Caturra: Differences, Distinctions, and Award-Winning Achievements
Professional barista discussions: Follow Coffee Workshop (WeChat public account: cafe_style) Roast Level: Medium Roast Duncan (DUNCAN) Estate produces unique Premium Picking and Reserva Picking methods, which elevate coffee to extremely high quality and flavor breakthroughs while significantly reducing coffee yield. KO
2017-05-13 Panama Duncan Estate Boquete Natural Caturra Differences Distinctions Awards -
Pour-over Brewing Parameters for Panama Duncan Estate Boquete Natural Caturra Specialty Coffee Beans
Professional barista exchange - follow Coffee Workshop (WeChat official account: cafe_style). Pour-over Duncan. 15g coffee grounds, medium grind (Fuji Royal鬼齿刀 grind setting 4), V60 dripper, 88-89°C water temperature. First pour 30g water for 27-second bloom, then pour to 105g and stop. Wait until the water level drops halfway, then slowly pour until reaching 225g total. Avoid the tail end.
2017-05-08 Panama Duncan Estate Boquete Natural Caturra Specialty Coffee -
The Origin and Development History of Panama Duncan Estate's Boquete Region Natural Process Caturra Premium Coffee Beans
Kotowa also places great importance on ecological environment, completely refraining from using any chemical fertilizers. Instead, they utilize cherry peels and pulp to create nutrient-rich compost that nourishes coffee trees and gives back to the land. Not only was Kotowa Coffee nominated by Panama's environmental protection agency as a recipient of the National Environmental Protection Award in 2006, but this approach has also created the unique flavor characteristics of Duncan Estate coffee, resulting in coffee beans that...
2017-05-05 Panama Duncan Estate Boquete Region Natural Process Caturra Premium -
Introduction to Panama Kotowa Family Duncan Estate Coffee Beans - Panama Geisha Coffee Flavor and Taste
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Panama Kotowa Estate Bruja Geisha Natural Honey Process - Panama Kotowa Kooi FARM * Naturally grown without pesticides or chemical fertilizers * Flavor profile: Geish
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Is Panama Duncan Estate Coffee Delicious? Panama Coffee Brewing Methods
Professional barista exchange. Please follow Coffee Workshop (WeChat public account: cafe_style). Hand-poured Duncan. 15g coffee grounds, medium grind (small Fuji ghost tooth blade #4 grind), V60 dripper, 88-89°C water temperature. First pour 30g water, let bloom for 27 seconds, pour to 105g water and pause, wait until the coffee bed's water level drops to half before continuing to pour, slowly pour until reaching 225g water, discard the final portion.
2017-05-26 Panama Duncan Estate Coffee Delicious Brewing Methods Professional Exchange -
Is Panama Lincoln Coffee Delicious? The Story and Award-Winning History of Panama Don K Coffee Estate
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). There is a coffee bean that gives you the feeling of sipping a bouquet of flowers. It features rich floral aromas upon entry, with bright fruit acidity that creates a stunning sensation from the first sip, earning it the title of "goddess" in the coffee world. This goddess-level coffee bean is Panama coffee. Product name:
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Research on Roast Level of Panama Duncan Estate Boquete Region Natural Process Caturra Premium Coffee Beans
Roast Level: Medium Roast Duncan Estate produces distinctive Premium Picking and Reserva Picking methods, which elevate coffee to extremely high quality and flavor standards while significantly reducing production volume. KOTOWA's implementation of Premium Picking focuses on coffee cherries displaying wine-red color (Overripe)
2017-05-05 Panama Duncan Estate Boquete Region Natural Process Caturra Premium Coffee Beans Roast Level -
Panama Duncan Estate Coffee Region Introduction | How to Brew Panama Coffee
Professional barista discussions follow Coffee Workshop (WeChat official account: cafe_style) Duncan (DUNCAN) Estate produces unique Premium Picking and Reserva Picking methods, pushing coffee to a great leap forward in extreme quality and flavor while significantly reducing coffee production. KOTOWA implements Premium Picking methods
2017-05-26 Panama Duncan Estate coffee region introduction how brew professional -
Panama Duncan Estate Coffee Brands and Panama Coffee Brewing Steps
Professional Barista Exchange - Follow Coffee Workshop (WeChat official account: cafe_style) Region: Boquete Special Region Altitude: 1250-1700 Meters Located in the Baru Volcano region, blessed with unique microclimate and volcanic terrain, abundant rainfall during growth period and distinct wet and dry seasons; coupled with volcanic lava flows, fertile volcanic black soil and excellent drainage provide ideal growing conditions
2017-05-26 Panama Duncan Estate Coffee Brands Brewing Steps Professional