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Why is Saturation Freeze-Dried Instant Coffee So Popular? Saturation's Brand Design Philosophy
Today, Saturation has become synonymous with the new generation of instant coffee in the hearts of consumers nationwide. From its establishment in 2015 to selling 600,000 coffee capsules in just one hour during Tmall's Double 11 in 2019, becoming the top-ranked coffee brand on Tmall, Saturation achieved an annual revenue of over 1.5 billion yuan that year. In the following two years, Satuation continued to dominate
2021-12-06 instant coffee freeze-dried coffee Saturation brand coffee design philosophy coffee trends -
What is the High Concentration Low Extraction Method for Pour-Over Coffee? Is High Concentration Low Extraction Rate Black Coffee Delicious?
"High concentration low extraction" is a direction in coffee brewing that refers to brewing schemes designed to achieve coffee with "high concentration and low extraction rate" as the result-oriented approach. This brewing concept is being applied by more and more people. Perhaps you don't know this concept, but you've likely already used this method to make coffee. FrontStreet Coffee will first explain...
2025-02-02 pour-over coffee high concentration low extraction coffee brewing black coffee extraction rate coffee methods -
What is Omakase? Japanese Coffee Shop Introduces "Leave it to You" Coffee Service - 7 Cups in One Hour!
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeexOmakase is undoubtedly the "superstar" of Western dining, before it even French cuisine has had to bow down
2022-10-16 omakase japanese coffee coffee tasting specialty coffee coffee experience -
What is the V60 Dripper? Hario V60 Pourover Features That Bring Out Coffee's Original Flavor
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee-V60 Pourover Coffee Characteristics. The V60 we use is called V60 because its V-shaped angle is 60 degrees, which is currently recognized in popular taste preferences as an angle that can highlight the coffee's own texture and flavor characteristics. The entire cone shape resembles a...
2020-03-05 Hario V60 dripper what is equipment pourover coffee characteristics original -
90+ Candlelight Coffee Bean Sidamo Natural Premium Coffee Bean Grind Size Roast Level Processing Method Introduction
Country: Sidamo Altitude: 1750-2000m Region: Sidamo Roast Level: Light Roast Processing Method: Natural Variety: Local Indigenous Varieties Processing Plant: NinetyPlus 90+ Flavor: Nectarine, tropical fruits, oak barrel aroma 90+ beans adopt a completely different naming approach compared to conventional premium coffee beans, without including region and estate names. Each coffee variety
2017-05-04 90+ Candlelight coffee beans Sidamo natural premium grinding roast level processing -
Blue Bottle Coffee to Open Ten Stores in Shanghai! How Good Are Blue Bottle Coffee Beans?
Since Blue Bottle Coffee announced its entry into the Chinese market last year, coffee enthusiasts across the country have been eagerly anticipating its arrival. Recently, the first Blue Bottle Coffee in China has been confirmed to open in a two-story red brick building at the JIC Jing'an International Center in Shanghai, which was once a dormitory for the Yutong Flour Mill.
2021-12-09 Blue Bottle Coffee Shanghai coffee shops specialty coffee coffee quality premium coffee beans -
90+ Candlelight Sidamo Natural Premium Coffee Beans - Growing Conditions, Geographic Location, Climate, and Altitude Overview
In Ethiopia, you can find various coffee cultivation methods: from vast wild coffee forests and semi-developed lands to traditionally managed small plots and modern plantations—everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Based on these four different production methods, the entire country can be divided into nine major coffee-growing regions, including five premium coffee areas.
2017-05-04 90+ Candlelight Coffee Beans Sidamo Natural Process Premium Growing Conditions Geographic Location -
The Flavor Profile of 90+ Series Guji, How to Brew It? Practical Pour-Over Parameters Coffee Brewing Guide
In Ethiopia, one can find various coffee cultivation methods: from vast wild coffee forests and semi-developed lands, to traditionally managed small plots, and up to modern plantations - everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Ethiopian coffee, according to the four different production methods mentioned above, can be divided into nine major coffee-growing regions throughout the country, including five specialty regions.
2017-10-14 90+ series Guji flavor how to brew pour-over parameters -
How is the 90+ Guji Coffee Bean Market Performance Which Brand of Guji Coffee is Best
Professional barista exchanges please follow Coffee Workshop (WeChat public account cafe_style) Various coffee cultivation methods can be found in Ethiopia: from vast wild coffee forests and semi-developed lands, to traditionally managed small plots, all the way to modern plantations, offering everything imaginable. Approximately 50% of coffee is grown at altitudes above 1500 meters. Ethiopian coffee according to the four different types mentioned above
2017-05-25 90+ Guji Coffee Beans Market Performance How Coffee Which Brand Professional -
Costa Rica Fire Phoenix Estate Sapphire Coffee Brewing Recommendations_Sapphire Zahiro Processing Method
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Costa Rica Central Valley Cumbres del Poas Costa Rica Coffee Bean Fire Phoenix Estate Sapphire Country: Costa Rica Region: Central Valley Cumbres/Fire Phoenix Estate Altitude: 1300-1500 meters
2018-10-07 Costa Rica Fire Phoenix Estate Sapphire Coffee Brewing Recommendations Zahiro -
What is Zhumang Coffee? Is Zhumang the Same as Yirgacheffe? How Much Does a Cup of Zhumang Coffee Cost?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). 90+ beans are named differently from regular specialty beans, with naming starting from flavor concepts and then moving to origins and cooperative farms. Following the rise of Ninety Plus 90's fame, the popularity of Zhumang from Ethiopia's Sidamo region has reached levels comparable to Nekisse, another coffee under the 90+ umbrella.
2018-08-27 Zhumang coffee what is it same as Yirgacheffe how much cup professional -
Green Mountain Coffee and Blue Mountain Coffee | Green Mountain Coffee is Not a Counterfeit of Blue Mountain Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What exactly is Green Mountain Coffee? --- Actually, there's little comparison between Green Mountain Coffee and Blue Mountain Coffee, as Green Mountain Coffee is an American coffee brand, while Blue Mountain Coffee is...
2025-06-17 Green Mountain coffee Blue Mountain not counterfeit professional knowledge exchange more -
Blue Mountain Coffee Grading Standards and Classification: What Grade Does Premium Blue Mountain Coffee Belong To?
For professional coffee knowledge and more information about coffee beans, please follow Coffee Workshop (WeChat public account: cafe_style). Blue Mountain coffee beans are premium beans grown in the officially designated cultivation areas of Jamaica, with the entire production process strictly supervised by the Jamaica Coffee Industry Board. High-quality Blue Mountain coffee beans are known for their balanced and mild flavor profile
2025-08-14 Blue Mountain Coffee Grading Standards Classification Premium Grade Level -
Hario V60 Dripper Design Advantages: Differences Between Counterclockwise and Clockwise Pouring
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Essential dripper for pour-over coffee enthusiasts: The history of Hario V60 and extraction techniques
2023-02-05 hario V60 dripper design advantages counterclockwise pouring clockwise -
Pour-Over Coffee 4:6 Brewing Method World Barista Championship Hand-Ground Coffee Brewing Steps
Many have heard of the "4:6 Brewing Method." When coffee professionals and enthusiasts share this extraction technique, they often mention that the resulting coffee is exceptionally sweet and mellow. However, few explain what the "four" and "six" represent, or what the purpose of this brewing method actually is... This leaves many coffee lovers impressed yet confused.
2021-11-20 pour-over coffee 4:6 brewing method coffee brewing hand-ground coffee barista championship coffee extraction -
Sophia Estate Background and the Flavor Profile of Its Most Expensive Super Geisha Premium Coffee Beans
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Origin: Volcan, Panama, Sophia Estate. Price: The 2017 Best of Panama (BOP) competition bidding has begun, with major global
2022-08-24 Sophia Estate Super Geisha Premium Coffee Flavor Characteristics Introduction Professional -
Which is Better: Green Mountain Coffee or Blue Mountain Coffee? What Are the Flavor and Taste Differences? Why Are Blue Mountain Coffee Beans So Much More Expensive?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Green Mountain Coffee and Blue Mountain Coffee, many netizens mistakenly think that Green Mountain Coffee and Blue Mountain Coffee are just two different types of coffee, but in fact, the difference between Green Mountain Coffee and Blue Mountain Coffee is not just a little, but rather
2023-02-07 Green Mountain coffee Blue Mountain what difference why expensive so much professional -
Blue Mountain Coffee | Blue Mountain Coffee Characteristics | Brief Overview of Blue Mountain Coffee Features
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Jamaica Blue Mountain Coffee Introduction. Blue Mountain Coffee? Let's talk about it today. Jamaica's weather, geological structure, and terrain together provide a uniquely ideal venue. Designated Jamaican Blue Mountain Coffee can only be grown in the Blue Mountain region, in Kingston
2020-03-26 Blue Mountain coffee characteristics brief overview professional knowledge exchange more coffee beans -
Characteristics of Light Roast Geisha Coffee: What Roast Level Makes Geisha Coffee Beans Taste Best
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style)
2025-07-27 Geisha coffee how roast what level tasty introduction professional -
How is the World-Famous Internet-Famous %Arabica's First U.S. Coffee Shop in New York?
According to a Forbes report on June 20, 2021, Eastern Time, just on June 11th, % Arabica officially opened its first coffee store in the United States in the Dumbo community of Brooklyn, New York, and the store includes a roasting workshop. This %Arabica location in the Dumbo community of Brooklyn, New York, is the brand's 87th branch as of June 11th. According to
2021-07-18 world famous internet-famous %arabica arabica united states first coffee shop