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El Salvador Pacamara Coffee Bean Roasting Guide | Pacamara Coffee Bean Price Report
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). In 1958, the Salvadoran Coffee Research Institute (ISIC) successfully crossbred the Pacas and Maragojipe (Maragogype) varieties to cultivate a new coffee variety named Pacamara.
2018-08-14 El Salvador Pacamara coffee bean roasting guide price report -
Flavor Profile, Growing Region, and Brewing Parameters for Washed Yellow Catuai from HIU Primavera Estate, Minas Gerais, Brazil
Professional barista discussion. Follow Cafe_Style (WeChat official account: cafe_style). Yellow Catuai comes from a hybrid of Mundo Novo and Caturra, first cultivated in 1949 by Brazil's INSTITUTO AGRONOMICO DE CAMPINAS (IAC). Like Red Catuai, Yellow Catuai has excellent disease resistance.
2017-05-09 Simi Nasi HIU Spring Estate Washed Yellow Catuai Flavor Characteristics Origin -
Lao Coffee vs Vietnamese Coffee: Which Tastes Better? Best Lao Coffee Brands That Are Good and Affordable
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (WeChat public account cafe_style). FrontStreet Coffee - Introduction to Lao Coffee: Laos's special volcanic geology and climate create exceptionally flavorful coffee. In fact, Lao coffee beans are somewhat different from coffee beans in other Southeast Asian regions. It is the only deep inland volcanic plateau that doesn't rely on the sea, with a special natural geographical environment.
2020-02-06 Lao coffee taste better or Vietnam which brand affordable professional -
Panama Duncan Estate Pour-Over Data | How to Brew Panama Duncan Estate Coffee
Professional barista exchange. Follow Cafe_Style (WeChat official account cafe_style). Pour-over Duncan. 15g coffee grounds, medium grind (small Fuji ghost tooth burr grinder #4), V60 dripper, 88-89°C water temperature, first pour 30g water, 27 seconds bloom, pour to 105g then pause, wait until the water level drops to halfway before continuing, slowly pour until reaching 225g, discard the tail end.
2017-05-15 Panama Duncan Estate pour-over data coffee how to professional exchange -
Is Hougu Coffee Good? Hougu Coffee Market Value & Yunnan Coffee Brand - Hougu Coffee Information
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (WeChat public account: cafe_style). China is a country with thousands of years of tea culture history, and tea is an extremely popular beverage among domestic consumers. Against this tea culture backdrop, the development of coffee, which is extremely popular abroad, has been remarkably slow in China. With the shift in consumer awareness, the domestic coffee market has gained momentum in the past decade.
2018-09-26 coffee good taste market value how much Yunnan brand information professional knowledge -
Introduction to Ethiopia Yirgacheffe Durumina Cooperative - Yirgacheffe Coffee Flavor Profile
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What makes Yirgacheffe most celebrated is its unique and distinct fruity sweetness and acidity. Upon the first sip, the aroma immediately bursts forth, beginning with delightful citrus notes and flavors accompanied by the fresh fragrance of jasmine. Not quite like coffee, but rather reminiscent of fruit tea is how many describe this light to medium roast Yirgacheffe.
2018-07-08 Ethiopia Yirgacheffe Durumina Cooperative Introduction Coffee Flavor Profile -
Honduras Six Major Coffee Growing Regions Montecillos Coffee Cultivation and Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). According to IHCAFE data, Honduras coffee can be divided into six major regions, mainly located in the western and southern Copan, Opalaca, Montecillos, Comayagua, Agalta areas
2018-07-20 Honduras six major coffee regions Montecillos cultivation flavor characteristics -
Ethiopia Coffee | Washed Agaro Duromina/Good Life Cooperative
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Ethiopia Coffee | Single Origin Coffee Bean Recommendation -- Natural Red Cherry Coffee Green Beans Ethiopia Washed Agaro Town Duromina/Good Life Cooperative G1 Green Beans Ethiopia Agaro Goma Duromina Cooperative Variety: Local Indigenous
2018-09-11 Ethiopia Coffee Washed Agaro Duromina Good Life Cooperative -
Guatemala/Linda Vista Finca Linda Vista|COE Auction LOT13 Geisha 2018
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee Geisha 2018| Panama La Esmeralda Estate Red Label Natural | Blue Label Washed | Green Label Natural Guatemala/Linda Vista Finca Linda Vista LOT13 Auction batch LOT13 Processing: Honey Variety: Geisha Altitude: 1500 m City:
2018-10-15 Guatemala Linda Vista Finca Estate COE -
How is Guatemalan Coffee? Introduction to Guatemalan Coffee Bean Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee introduces - Guatemalan coffee growing regions, divided into eight areas: Antigua Classic region, Huehuetenango region, Rainforest Coban region, Traditional Atitlan region
2019-11-15 Guatemala coffee how is it growing region coffee beans characteristics introduction professional -
What Common Situations Occur During the Coffee Roasting Process?
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (WeChat official account: cafe_style). FrontStreet Coffee provides a brief overview of common situations that occur during the roasting process. Coffee roasting involves applying heat to raw coffee beans to remove excess moisture and transform certain components into caramelized sugars and flavor oils. Roasting is what allows coffee beans to develop their
2019-12-17 roasting process common situations professional coffee knowledge -
Where to Buy Mandheling Coffee, Which Coffee Tastes Best, Which Sumatra Coffee is Most Delicious
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Mandheling coffee offers an exceptionally rich flavor profile - aromatic, bold, and full-bodied with subtle sweetness. Drinking it delivers an exhilarating, unrestrained experience that evokes a sense of adventure and freedom. This distinctive flavor profile captivates men, symbolizing resilience and decisive strength.
2019-12-18 Mandheling coffee where to buy which type delicious Sumatra professional knowledge exchange -
COE Champion from Cauca: Colombian El Paraiso Triple Anaerobic Fermentation Process
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Colombian El Paraiso Estate Triple Fermentation Process Introduction. In recent years, anaerobic fermentation process has clearly become very popular in coffee, frequently seen in both CBC (China Barista Championship) and WBC (World Barista Championship). This fermentation processing method...
2020-03-04 Cauca COE Champion Colombia El Paraiso Estate Triple Anaerobic -
Introduction to Finca La Cumbre - The Peak Estate of Colombia | Colombian Coffee Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombia features diverse terrain with numerous high mountains, providing excellent natural conditions for coffee production, especially in the southern producing region of Cauca.
2018-07-10 Colombia peak estate Finca Cumbre introduction coffee -
Costa Rica Black Honey Catuai La Tarrazú Finca La Minita Coffee Bean Varieties, Brand Recommendations and Estate
Professional Barista Exchange - Please follow Cafe Style (WeChat official account: cafe_style) Manufacturer: Cafe Style Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Coffee Beans Bean State: Roasted Coffee Beans Sugar Content: Sugar-Free Origin: Costa Rica Roast Level: Medium Roast Country: Costa Rica Grade: SHB Region:
2017-05-13 Costa Rica Black Honey Catuai Tarrazú Finca La Minita Estate Coffee Beans Varieties Brands -
Introduction to Kenya Coffee Regions: Nyeri Coffee Flavor Profile
Professional coffee knowledge exchange and more coffee bean information. Please follow Cafe_Style (WeChat Official Account: cafe_style). FrontStreet Coffee - Kenya coffee regions and Nyeri coffee flavor sharing. Kenya coffee is rich in flavor: strong aroma, prominent fruit acidity. Especially after harvesting is complete, all Kenya coffee must be unified by the Kenya Coffee Board (CBK), a government-established authority
2019-12-19 Kenya coffee origin region introduction Nyeri flavor profile -
How Good is Malawi Coffee: A Professional Description of Flavor, Mouthfeel, and Taste Characteristics
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Malawi Coffee Introduction In southeastern Africa, there is a small inland country called the Republic of Malawi, which is a minor coffee-producing nation. The altitude ranges approximately between 1,000 to 1,500 meters, featuring a tropical savanna climate. This country was formerly a British colony.
2020-04-17 Malawi coffee quality taste flavor mouthfeel profile characteristics description professional -
Taiwan Coffee Introduction to Taiwan Yagu Coffee Estate and Pour-Over Recommendations
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Yagu Coffee Estate is located in Guoxing Nantou Taiwan dedicated to producing specialty coffee and has achieved excellent results in domestic and international specialty coffee evaluations every year. Guoxing features the famous Dahengping Mountain with an elevation of 1050 meters belonging to pristine forest vegetation After summer rains mountain streams and waterfalls reach dozens of meters high creating beautiful
2018-07-22 Taiwan coffee Yagu estate introduction pour-over recommendations professional knowledge -
Sao Paulo Brazilian Coffee Growing Region: History, Stories, and Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Brazil is currently the world's largest coffee producer, accounting for about one-third of the world's total production. The country has 26 states and 1 federal district, with 17 states producing coffee, among which Parana state, Sao Paulo state, and Minas Gerais state
2018-07-21 Brazil coffee growing region Sao Paulo plantation history story flavor characteristics -
Hartmann Red Wine Processing Method Price Hartmann Red Wine Process Coffee Cost
Professional barista exchanges please follow Coffee Workshop (WeChat official account cafe_style). This family-owned enterprise has a state-level cupping laboratory and sample roasting room. They rigorously cup-test each batch of coffee beans. This ensures the stable quality of Hartmann Estate coffee and their continuous pursuit of improvement. Their scientific approach to coffee and nearly 100 years of family experience guarantee their excellence.
2017-05-15 Hartmann red wine processing method price coffee cost professional coffee