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Costa Rica | Tarrazu Ortiz Estate | Geisha Coffee Honey Process
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Geisha Golden Honey Process Costa Rica Tarrazu Ortiz Estate Costa Rica Dota Tarrazu Granitos de Ortiz Omar Calderon Golden Honey Geisha 2000 Flavor description: The dry aroma is a delicate spring tea fragrance mixed with subtle notes.
2018-08-23 Costa Rica Tarrazu Ortiz Estate Geisha Coffee Honey Process Professional Coffee -
Introduction to Costa Rica Honey-Processed Geisha Coffee Growing Regions and How to Brew Geisha Coffee
Professional barista exchange Follow Coffee Workshop (WeChat public account: cafe_style) Introduction to Ortiz Granite Estate Costa Rica Ortiz Granite Processing Plant is an emerging Costa Rican estate. The family cooperative was founded in 1994, but it wasn't until 2005 that they established their own processing plant, which now has 17 years of history. The Ortiz Granite Processing Plant is located in Tarrazu San Ma...
2017-05-25 Costa Rica processing Geisha coffee region introduction how brew professional -
What are the Flavors of El Sunzita Washed Pacas from Santa Ana Region, El Salvador?
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What are the flavors of El Sunzita Washed Pacas from Santa Ana Region, El Salvador? El Sunzita belongs to Mauricio and his wife Mary. They received this land from their family, Mauricio's brother owns the land surrounding El Sunzita.
2018-10-24 El Salvador Santa Ana region El Sunzita washed Pacas -
El Pasti Micro-region in Santa Ana, El Salvador | Washed Pacas from El Sunzita Sunset Farm
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What are the flavor notes of Washed Pacas from El Sunzita Sunset Farm in the El Pasti Micro-region, Santa Ana, El Salvador? El Sunzita Sunset Farm belongs to Mauricio and his wife Mary. They received this land from their family, Mauricio's brother owns
2018-10-19 El Salvador Santa Ana Pasti region sunset farm Sunz -
How to Make Iced Pour-Over Coffee with Colombia San Agustin Finca La Ilusion Natural
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Colombia Huila San Agustin Finca La Ilusion Natural Caturra, Castillo. Very intense tropical fruit flavors, while also providing pour-over
2018-11-05 Colombia Agustin La Ilusion Finca Natural Pour-over Iced Coffee -
Colombian Coffee Brands Introduction to the Characteristics of Finca Misiones Huila
Professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style). FrontStreet Coffee - Colombian Coffee Brands Introduction to Finca Misiones Natural Process Coffee Story: Huila in southwestern Colombia is a region known for producing premium coffee. Almost all of the top 10 entries in the annual Colombian Coffee Competition come from this region, and they similarly excel in quality.
2020-01-15 Colombia Coffee Brands Huila Misiones Estate Characteristics Introduction Professional FrontStreet Coffee -
Description of Papua New Guinea Coffee Flavor, Taste, and Aroma Characteristics
Another special feature is the diverse range of coffee varieties cultivated in Chimai, so numerous they cannot be counted on one hand: Typica, Arusha, Blue Mountain, Mundo Novo, Catimor, Caturra, and even more—in fact, just as
2025-06-22 Papua New Guinea coffee flavor taste aroma characteristics description introduction other -
Papua New Guinea Kimai Estate PB Peaberry Premium Coffee Beans: Variety, Cultivation & Market Overview
Local production volumes are modest, with approximately 85% of the total coffee production originating from smallholder garden cultivation systems. Small farmers join local cooperatives to share processing facilities. Coffee ranks as the second-largest agricultural export commodity in Papua New Guinea, underscoring the critical importance of the coffee industry to the nation's economy. Due to differences in coffee varieties from Indonesia, higher altitude compared to Sumatra, and the adoption of washed processing methods
2017-04-26 Papua New Guinea Kimai Estate Peaberry Premium Coffee Beans Variety Cultivation -
Papua New Guinea Kiam Estate PB Peaberry Oceania Premium Coffee Bean Flavor Profile and Aroma Characteristics
This peaberry coffee from Kiam Estate presents subtle spice notes in the cup, followed by refreshing nutty and sugarcane sweetness. It delivers a creamy, buttery mouthfeel with a fuller-bodied characteristic typical of peaberry beans. The overall profile is balanced and smooth, featuring rich flavors and pleasant aromas without any herbal or earthy notes. Its texture is as intense and complex as Van Gogh's paintings. Factory Name: Coffee Workshop Factory Address: Guang
2017-04-05 Papua New Guinea Kiam Estate Peaberry Oceania Premium Coffee Bean Flavor -
Papua New Guinea Chimair Estate PB Peaberry Premium Coffee Beans Cultivation, Geographical Location, and Climate
Papua New Guinea is an island nation in Oceania. In the Malay language, Papua means "curly hair." According to legend, in 1545, the explorer Ortiz Retes arrived at the island and discovered that most of the island's inhabitants had curly hair, so he called it the "island of curly-haired people," and this name has been passed down ever since. Located east of Indonesia, Papua New Guinea has a typical maritime climate and is situated near the equator.
2017-04-29 Papua New Guinea Chimair Estate Peaberry Premium Coffee Beans Cultivation Conditions Geography Climate -
Papua New Guinea Kimel Estate PB Peaberry Oceania Specialty Coffee Bean Origin Development History
Large plantations typically have their own wet processing mills, while smaller individual coffee farmers can better control the quality and flavor expression of their output. Located in Papua New Guinea's western highlands near the Waghi Valley adjacent to the Kimel River Valley, Kimel Estate, like many large plantations/estates, has its own dedicated wet processing mill, but in fact, it is an estate managed by the surrounding Opais people
2017-04-15 Papua New Guinea Kimel Estate Peaberry Oceania Specialty Coffee Beans Origin -
Kimel Estate: Cultivation History, Regional Distribution, Brewing Recommendations, and Flavor Profile
Professional barista exchange community - Please follow Coffee Workshop (WeChat official account: cafe_style). Large-scale plantations typically have their own washing stations, while smaller individual coffee farmers can better control the quality and flavor expression of their output. Kimel Estate, located in the Western Highlands of Papua New Guinea's Waghi Valley near the Kimel River Valley, like many large farms/estates, has
2017-06-09 Kimel Estate Cultivation History Region Distribution Brewing Recommendations Flavor Profile Description -
What Does Papua New Guinea Coffee Taste Like and How to Brew It
Professional barista exchange. Please follow Coffee Workshop (WeChat official account: cafe_style). Estate: Chimal Estate. Now we're going to introduce PB, the full name is Peaberry, which is what we commonly call round beans. Usually, a coffee cherry contains two seeds, which are the coffee beans we commonly see - one side is curved and one side is flat, similar to a peanut shape, which we call flat beans; round beans, on the other hand, are
2017-05-21 Papua New Guinea taste coffee brewing professional -
Papua New Guinea Flavor Profile Which Papua New Guinea Coffee Brand is Best
For professional barista discussions, follow Coffee Workshop (WeChat official account: cafe_style). Papua New Guinea is an island nation in Oceania, where Papua means "curly hair" in Malay. Legend has it that in 1545, explorer Ortiz Retez reached the island and discovered that most of the island's inhabitants had curly hair, thus naming it as such
2025-06-24 Papua New Guinea flavor profile coffee which brand professional exchange -
Papua New Guinea Pour-Over Brewing Data | How to Drink Papua New Guinea Coffee
Professional barista exchange - Follow Coffee Workshop (WeChat official account: cafe_style). Pour-over Papua New Guinea coffee. 15g coffee grounds, medium grind (Fuji ghost tooth burr grinder #4), V60 dripper, 88-89°C water temperature, first pour 30g water for 27-second bloom, pour to 105g then pause, wait until the coffee bed drops to half level before continuing, slow pour until reaching 225g total.
2017-05-16 Papua New Guinea Papua New Guinea coffee pour-over brewing coffee brewing guide coffee parameters -
How to Properly Brew Papua New Guinea Coffee and Pricing for Papua New Guinea Coffee Beans
Professional barista exchange - follow Coffee Workshop (WeChat official account: cafe_style). Papua New Guinea boasts a pristine and natural environment with vast, fertile lands. Its unique volcanic soil and abundant rainfall create excellent natural conditions for coffee cultivation. Papua New Guinea's premium coffee beans, like the country's national bird the bird-of-paradise, are as beautiful as they are precious.
2017-05-21 Papua New Guinea proper brewing method coffee beans price professional coffee exchange -
Papua New Guinea Chimeir Estate PB Peaberry Coffee Beans: Grading, Pricing, Green Beans and Roast Level
Professional barista communication: Follow Cafe_Style (WeChat official account: cafe_style) Manufacturer: Cafe_Style Address: FrontStreet Coffee, No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Manufacturer Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Origin: Papua New Guinea Country: Papua New Guinea Grade: PB Peaberry Region: Waghi Valley Roast Level: [Note: roast level information appears to be cut off in original text]
2017-05-13 Papua New Guinea Chimeir Estate Peaberry Coffee Beans Grading Pricing Green Beans -
Chimel Estate Single-Origin Coffee Bean Grading Standards, Flavor Profiles, Characteristics, and Cultivation History
Professional barista discussion, please follow Coffee Workshop (WeChat official account: cafe_style). Now we'd like to introduce PB, which stands for Peaberry, also known as round beans. Typically, a coffee cherry contains two seeds, which are our common coffee beans with one curved side and one flat side, similar to peanut shapes; we call these flat beans. Round beans, on the other hand, are found when a single seed develops inside a coffee cherry
2017-06-09 Chimel estate single-origin coffee beans grading standards flavor description characteristics cultivation -
Flavor Characteristics, Growing Region, and Brewing Parameters for Papua New Guinea Kimel Estate PB Peaberry Coffee Beans
Professional barista exchange - Please follow Coffee Workshop (WeChat public account: cafe_style). Large plantations typically have their own washing stations, while smaller individual coffee farmers can better control the quality and flavor expression of their output. Kimel Estate, located in the Western Highlands of Papua New Guinea near the Wiki Valley adjacent to the Kimel River Valley, is like many large farms/estates with
2017-05-13 Papua New Guinea Kimel Estate Peaberry Coffee Beans Flavor Characteristics Growing Region -
The Origin, Development, History, and Culture of Full-Bodied Papua New Guinea Paradise Bird Estate Premium Coffee Beans
Papua New Guinea is an island nation in Oceania. In Malay, Papua means curly hair. It is said that in 1545, explorer Retes arrived at the island and discovered that most of the island's inhabitants had curly hair, so he called it the island of curly-haired people, hence this name, which has been passed down ever since. Papua...
2025-06-22 full-bodied Papua New Guinea Paradise Bird Estate premium coffee beans origin