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Coffee Silver Skin: A Hidden Treasure! Japan Innovates with Eco-Friendly Straws and Tissues from Coffee Bean Husks!
Unlike coffee beans, the silver skin that wraps around coffee beans has always been so overlooked. This thin protective layer has surprisingly become a target for recycling. A Japanese beverage manufacturing company collaborated with a coffee enterprise to create straws from coffee silver skin! As end consumers, the coffee we can see, besides the liquid...
2022-05-01 coffee silver skin eco-friendly straws Japanese innovation coffee recycling sustainable products -
Coffee Brewing with Just Air?! Japan Invented Air Coffee Machine Originally for Disaster Relief?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat, ID: qjcoffeex. Recently, a Japanese company has developed a machine that extracts moisture directly from the air and uses it for brewing.
2023-04-14 air coffee brewing Japanese coffee technology disaster relief coffee maker innovative coffee equipment air extraction coffee -
Chinese-Style Coffee: A Phenomenon Beyond the Beverage Itself
For comprehensive coffee knowledge and premium coffee bean information, follow Coffee Workshop (WeChat public account: cafe_style). For exceptional specialty coffee beans, add FrontStreet Coffee's personal WeChat account: qjcoffeex. Recently, the century-old "low-key" tea-coffee trend has gained remarkable popularity! According to the WeChat index, since...
2023-03-07 Chinese-style coffee tea-coffee coffee trends WeChat index FrontStreet Coffee -
What is Omakase? Japanese Coffee Shop Introduces "Leave it to You" Coffee Service - 7 Cups in One Hour!
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeexOmakase is undoubtedly the "superstar" of Western dining, before it even French cuisine has had to bow down
2022-10-16 omakase japanese coffee coffee tasting specialty coffee coffee experience -
Starbucks' New Product Shocks the Internet! Netizens: Apple Snails?!
Starbucks has always been able to perfectly capture consumers' hearts with its innovations in drinks and merchandise designs. However! A new product recently launched by Starbucks Japan has shocked the entire internet! It sparked heated discussions among netizens as soon as it hit the shelves, with related topics immediately trending on Twitter in Japan
2022-08-04 Starbucks new product internet reaction Japan Twitter trending -
Pour-Over Coffee Zigzag Brewing Method Tutorial: How to Make Delicious Flannel Filter Coffee
Great! Today, FrontStreet Coffee is here to share another interesting pour-over method with everyone. Today we're introducing the "Zigzag Brewing Method." That's right, this is also a brewing method from Japan. Initially, FrontStreet Coffee thought it was simply the "の-character brewing method" (when naming it, "之" can be read as "の"), but in that case, wouldn't it be
2022-04-01 pour-over coffee zigzag brewing method flannel filter coffee tutorial brewing parameters -
Coffee Grounds Can Achieve Zero Carbon Dioxide Emissions When Roasting Coffee Beans, and Here's Why...
As the most common waste from coffee shops, coffee grounds are typically disposed of as garbage. However, as coffee becomes the daily "spiritual nourishment" for more and more people, coffee grounds are gradually increasing, making their disposal a major challenge. According to statistics, over 8 million tons are produced globally each year
2022-05-21 coffee grounds zero emissions carbon dioxide coffee roasting sustainability waste management -
The Flourishing of Chinese-Style Coffee: Beyond Simply Cloaking It in Chinese Elements
In the past year, coffee shops featuring traditional Chinese style elements have mushroomed across the landscape. With the new generation of consumers' demand for "national trends" and "local culture," many coffee shops, in order to cater to the public, have gradually merged their style and coffee offerings with locally representative foods, culinary culture, and traditional styles.
2022-08-12 Chinese-style coffee cultural integration local food culture traditional elements consumer trends -
Steaming Coffee with a Purple Clay Pot?! Chinese-Style Extraction Has Made Another Breakthrough!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat: qjcoffeex. Around this time last year, a coffee shop in Shanghai attracted attention by using a "water-sealed stewing" method to extract coffee...
2022-12-14 coffee extraction purple clay pot brewing methods coffee innovation Chinese-style brewing -
Search Popularity Surges Nearly 5000%, Chinese-Style Coffee Goes Viral!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. From coffee brands to coffee beans to creative coffee to coffee shop decor, increasingly "Chinese-style"
2022-12-26 Chinese-style coffee coffee culture FrontStreet Coffee coffee trends specialty coffee -
Which Drip Coffee Brand Tastes Best? How Should You Brew Drip Coffee for Optimal Flavor?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Are there any good drip coffee brand recommendations? Because drip coffee was invented by the Japanese, many of the more popular drip brands are Japanese. In terms of domestic awareness, Japanese, Taiwanese, and Korean brands are certainly more widely recognized. This
2018-08-07 drip coffee which brand tastes best should how brew professional -
Why Should Pour-Over Coffee Be Drank Hot? The Underlying Logic of Japanese Iced Pour-Over!
Pour-over coffee is an extraction method that combines quality, speed, and convenience. It takes only a short time to fully express the flavor of beans. This is the most popular "dish" at FrontStreet Coffee! And whenever customers choose pour-over coffee at FrontStreet Coffee, FrontStreet Coffee
2024-04-05 pour-over coffee hot coffee Japanese iced pour-over coffee extraction coffee temperature -
Clay Pots! Earthenware Jars! Purple Sand! The Rise of Chinese Coffee Schools!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. Recently, jar jar milk tea has become popular on the streets of Yunnan! Small earthenware jars are neatly arranged on stoves,
2023-04-17 Chinese coffee coffee culture clay pot coffee Yunnan coffee specialty coffee -
Brewing Coffee in Zisha Pots: A Surprising Solution to Reduce Bitterness
As the pandemic continues to reshape daily routines, coffee consumption has undergone a remarkable transformation. More people have discovered the therapeutic joy of home brewing, embracing the ritual of coffee preparation as a moment of comfort. This cultural shift has sparked innovation in home brewing equipment, with the market now offering an extensive array of tools for the home barista—from sophisticated drip coffee devices to classic French presses and traditional Moka pots.
2022-05-30 zisha pot coffee brewing reduce bitterness coffee tips home brewing -
Blending Panama Geisha Coffee Beans with Robusta, Takanobu Ishiguchi Wins 4th Place at 2022 WBC!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add private WeChat: FrontStreet Coffee (WeChat ID: qjcoffeex). Do you have to use pure Arabica coffee beans to participate in the World Barista Championship? This year's WBC contestant from
2022-10-17 coffee coffee beans Panama Geisha Robusta WBC World Barista Championship coffee blend coffee competition -
How to Prepare Indonesian Mandheling Coffee? What is the World's Best Wet-Hulled Processed Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Indonesian coffee quality is highly diverse, with most coffees marketed by their island of origin: such as Sumatra, Sulawesi, Java, or Timur. The advantage of Indonesian coffee is that most of its characteristics
2019-03-18 Mandheling Indonesian coffee preparation wet hulled processing world best method -
Siphon Coffee Maker: Operating Methods and Procedures
Today we're exploring the siphon coffee maker, a coffee brewing device with over a hundred years of history that remains popular and continues to see innovative improvements to this day.
2025-07-06 coffee knowledge coffee machines siphon coffee maker -
Can People With Gout Drink Coffee? Latest Research Shows Coffee Consumption May Reduce Gout Risk!
Recent researchers seem particularly enthusiastic about coffee studies. On one hand, Japanese scientists have developed an effective low-carbon method for processing coffee grounds, creating innovative coffee ground chocolates; on the other hand, cardiology experts have demonstrated that coffee consumption not only has no direct impact on heart rhythm but also that moderate intake is beneficial for cardiovascular health.
2022-04-08 gout coffee health benefits coffee research arthritis heart health coffee grounds Japanese scientists cardiovascular health -
The Most Expensive Coffee! How to Make Aged Oak Barrel Fermented Coffee - Japanese Coffee Shop Recommendations
Once again shocked by the Japanese pursuit of coffee! They are willing to wait an hour for a cup of coffee extraction to taste a mellow, full-bodied coffee with extremely high sweetness, and are also willing to wait decades for a cup of coffee to mature. At a coffee shop named "The Munchi" in Yao City, Osaka, Japan...
2022-02-06 aged coffee expensive coffee oak barrel fermentation Japanese coffee coffee brewing methods -
Taiwan Gukeng Coffee Taiwan Coffee Brand Taiwan Gukeng Hebao Mountain Coffee How to Drink
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) At the foot of Gukeng's Hebao Mountain with its century-old coffee history lies the Guquan Coffee Estate spanning about five hectares and cultivating over 3000 non-toxic coffee trees. Each coffee bean in the estate is hand-picked one by one then dehulled and fermented followed by multiple rounds of manual sorting
2018-07-22 Taiwan Gukeng coffee brand Hebao Mountain how professional knowledge exchange