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Trends in China's Coffee Consumption Market: Are Emerging Coffee Brands on the Rise or Decline?
Professional coffee knowledge exchange and more coffee bean inquiries, please follow Coffee Workshop (WeChat public account: cafe_style). "Emerging coffee brands" has become a relatively new topic in recent years. Last year, various industries were affected by the COVID-19 pandemic, and many coffee shops suffered heavy blows as a result. Numerous coffee shop owners faced operational crises and ultimately had to close their businesses.
2021-05-27 China coffee consumer market trends emerging brands -
Rapid Rise! Intense Competition Among Coffee Brands like Starbucks, Luckin, and Manner
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, add FrontStreet Coffee's private WeChat account: qjcoffeex. With the popularization of coffee culture and the improvement of consumption levels, consumers' acceptance and recognition of coffee continue to grow.
2022-12-23 coffee brands Starbucks Luckin Coffee Manner market competition coffee culture -
Colombian Coffee Region Stories Colombian Coffee Bean Prices Colombian Coffee Bean Recommendations
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) About the cultivation of Colombian coffee beans Cultivation areas and harvest seasons Colombian coffee bean cultivation is distributed along the Andes Mountains, from south to north, roughly divided into northern production area (green), central production area (orange, purple) and southern production area (yellow), its
2018-08-11 Colombia coffee region stories coffee bean price recommendation professional -
Coffee Special Processing Method "Single-Layer Natural Slow Fermentation"! Can Natural Processing Be Done This Way?
For professional barista exchanges, follow Coffee Workshop (WeChat official account: cafe_style). Coffee beans from Ethiopia, Africa, have always been this editor's favorite. As the coffee industry develops, in addition to emerging coffee regions rising, many special processing methods have also emerged! This one we're introducing to you...
2025-07-03 coffee special processing single layer natural slow fermentation method alternative approach professional -
What do Yirgacheffe G1 and G2 Mean? Yirgacheffe Origin Information and Processing Methods
Professional barista exchange - Follow Coffee Workshop (WeChat official account: cafe_style) - In recent years, many emerging small regions or cooperatives in the Sidamo and Yirgacheffe origins of Ethiopia have been selling their coffee under their own cooperative or farm names in the international market. This demonstrates confidence in their coffee production and aims to establish brand recognition and loyalty in the global coffee market.
2017-06-01 Yirgacheffe G1 G2 meaning origin information processing professional coffee exchange -
How to Brew Volcano Pour-Over Coffee from Japanese Three Major Schools? What are the Famous Japanese Brewing Methods? How to Brew Volcano Drip Method?
FrontStreet Coffee has shared this brewing method no less than three times, why? Because this method is indeed different from traditional methods. Not only does it produce dark roast coffee with abundant sweetness, but the entire brewing process also possesses excellent visual appeal. In the past, FrontStreet Coffee has always shared how to use this method, but today, FrontStreet Coffee will analyze it in depth
2025-06-19 volcano pour-over coffee japanese brewing methods coffee brewing techniques specialty coffee hand-drip coffee -
Shakisso: A Hidden Gem in Ethiopia's Guji Micro-Regions
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Shakisso Coffee Introduction Shakisso, located in Guji, in the southern part of the Oromia region, adjacent to Sidama and Gedeo, is a unique production area within Guji. This area has many mine pits, which were early
2020-03-01 Ethiopia coffee production area Guji treasure deeply buried Shakisso professional -
Colombian Coffee Bean Region: El Paraiso Estate Cherry Flavor Profile Characteristics
Colombia boasts magnificent mountains and pristine waters, with diverse topography, numerous volcanoes, fertile soil and abundant rainfall, making it an ideal place for coffee cultivation. The central region is the main commercial coffee-producing area, commonly known as [MAM]. M refers to Medellín, the capital of Antioquia department; A refers to Armenia, the capital of Quindío department; and the last M refers to the capital of Caldas department.
2021-06-30 Colombia coffee beans origin Paraiso estate cherry flavor taste characteristics -
Yunnan Anaerobic Catimor Surprisingly Has Rum Flavor - Are Catimor Coffee Beans Arabica?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Yunnan Anaerobic Natural Catimor, Brief Introduction to the Relationship Between Catimor and Arabica Scientists point out that the coffee genus contains 103 native coffee species (coffee species), among which very few varieties can be artificially cultivated to produce coffee beans and possess significant commercial value
2020-02-05 Yunnan Anaerobic Catimor Surprisingly Rum Flavor Coffee Beans Arabica Professional -
The Story Behind Costa Rica Tarrazu Otis Rock Yellow Honey Process Geisha
Professional barista communication - follow Coffee Workshop (WeChat official account: cafe_style) Introduction to Otis Rock Estate Costa Rica's Otis Rock Processing Plant is an emerging Costa Rican estate. The family cooperative was founded in 1994, but didn't establish its own processing plant until 2005, and now has a 17-year history. The Otis Rock Processing Plant is located in Tarrazu San Marco...
2017-05-08 Costa Rica Tarrazu Otis Rock Yellow Honey Process Geisha Story -
Introduction to Costa Rica Tarrazu Otis Rock Yellow Honey Process Gesha: Origin, Development, History, and Culture
Introduction to Otis Rock Estate - Costa Rica's Otis Rock Processing Plant is an emerging Costa Rican estate. The family cooperative was founded in 1994, but it wasn't until 2005 that they established their own processing plant, which now has a history of 17 years. The Otis Rock Processing Plant is located approximately 5km north of San Marcos town in Tarrazu, with ten coffee estates beneath it, including the Hacienda Anon
2017-05-05 Costa Rica Tarrazu Otis Rock Yellow Honey Process Gesha Origin Development History Culture -
Peruvian Coffee Flavor Profile, Grind Characteristics, Varieties, Growing Regions, Processing Methods, and Taste Introduction
Although Peru's history of coffee cultivation is relatively short, Peruvian coffee is emerging as a rising star, gradually gaining recognition and entering the international market. Located in western South America, Peru boasts a coastline stretching 2,254 kilometers. The Andes Mountains run through the country from north to south, with mountainous terrain covering one-third of the nation's area. The region features a tropical desert climate characterized by dry and mild weather conditions.
2025-06-22 Peru coffee flavor description grind characteristics varieties growing regions processing taste -
Starbucks Launches NFT Customer Loyalty Program Starbucks Odyssey
Starbucks' upcoming "Investor Day" will address questions about the company's restructuring plan and unionization of U.S. stores. Prior to the "Investor Day" event, Starbucks has released some information, including details about employee benefits and customer loyalty programs. Regarding employee benefits...
2022-09-13 Starbucks NFT loyalty program Starbucks Odyssey blockchain customer rewards -
South American Coffee Bean Producing Countries - Brazilian Coffee Beans with Rich Nutty Chocolate Flavor
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brazil Coffee Region Introduction: Brazil's topography is quite distinctive, with the vast Amazon Plain in the north resembling a vibrant green leaf, gradually rising terrain in the south, emerging hills in the central region, and the famous Brazilian Plateau along the southeastern edge. This is where Brazilian coffee beans are produced.
2020-02-17 South America coffee bean producing countries Brazil coffee beans nutty chocolate rich flavor -
Has Blue Mountain Coffee lost its luster? What is the topic of Blue Mountain Coffee being "outdated"?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Just as that saying goes "the wheel of fortune turns," with the wave of specialty coffee that has swept the globe in the past decade, emerging varieties represented by Panama Geisha, with their more impactful presence, seem to have made Blue Mountain Coffee become a thing of the past. Nowadays, it seems that the term "Blue Mountain" is now
2018-09-05 Blue Mountain coffee outdated has it lost its luster about topic what is it professional -
Yirgacheffe G1 Natural vs Washed Processing: Flavor Profile, Variety Characteristics and Processing Method Overview
The natural-processed Yirgacheffe Aricha G1 features vibrant citrus and lemon acidity, with blooming apricot blossom aromatics, explosive walnut-like nutty fragrances, and subtle notes of cinnamon, clove, and rosemary spices. The palate delivers exceptional honey and brown sugar sweetness, incredibly smooth and captivating, reminiscent of
2025-06-10 Yirgacheffe natural processing washed processing flavor profile characteristics variety flavor description processing method -
Ethiopian Guji Coffee Beans: High Altitude, Delicate Flavors Like a Magnolia Maiden
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Sidamo Guji Coffee Production Area Introduction Ethiopia's Guji production area, an emerging rising production area Guji is located in the border area of the Sidamo region, previously just one of the micro-production areas of Sidamo province. Guji, with its superior geographical location and
2020-02-15 Ethiopian coffee beans Guji coffee how to natural process high altitude elevation delicate magnolia -
Introduction to Peruvian Specialty Coffee Varieties, Growing Conditions, Climate, Altitude, and Production Overview
Peruvian coffee offers a gentle acidity and medium body, with excellent flavor and aroma, making it an indispensable component in coffee blends. Premium Peruvian coffee features rich aroma, smooth mouthfeel with distinct layers, rich sweetness, and elegant, gentle acidity that will subtly awaken your taste buds. Discover Peru's finest coffee.
2025-06-22 Peru specialty coffee varieties cultivation conditions climate altitude production overview -
What are the Flavor Characteristics of Panama Coffee Beans - Panama Geisha Taste and Flavor Description
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style ) FrontStreet Coffee - Panama Geisha Coffee Introduction The Geisha variety was discovered in 1931 in the Geisha forest of Ethiopia and then sent to the Coffee Research Institute in Kenya. Throughout the long years it lay dormant like a veiled aristocrat silent and poised
2020-03-29 Panama coffee beans flavor characteristics Geisha taste flavor profile description professional -
How to Make Vietnamese Coffee - Is Vietnamese Coffee Good? Price per Pound
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) In recent years, Vietnam has also become an emerging tourist destination. Just arrange a short vacation and you can fly to Vietnam to enjoy a refreshing bowl of seafood pho and drink a cup of Vietnamese coffee. The harmonious taste of rich black coffee mixed with sweetened condensed milk always makes people addicted at first sip.
2018-08-18 Vietnam coffee brewing methods coffee beans taste price per pound professional knowledge