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Growing Conditions and Flavor Characteristics of Guanacaste Coffee Region in Costa Rica
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Guanacaste Conservation Area is an important natural habitat that maintains biodiversity, including the best dry forest habitats, biological communities from Central America to northern Mexico, and major endangered plants and animals. The land and sea in this area...
2018-07-20 Costa Rica coffee growing region Guanacaste cultivation flavor profile -
Coffee Varieties and Processing Methods at Guanacaste Coffee Estates in Costa Rica
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Guanacaste Natural Reserve in Costa Rica is an important natural habitat that maintains biodiversity, including the best dry forest habitats, biological communities from Central America to northern Mexico, and major endangered plants and animals. This place...
2018-12-21 Costa Rica Guanacaste coffee estate cultivation processing methods coffee beans -
Introduction to Costa Rica Guanacaste Coffee Bean Processing Methods: Flavor Differences Between Washed and Natural Processing
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Guanacaste Conservation Area is an important natural habitat that maintains biodiversity, including the best dry forest habitats, biological communities from Central America to northern Mexico, and major endangered plants and animals. The land and sea of this area...
2019-01-11 Costa Rica Guanacaste coffee beans processing introduction washed natural flavor differences -
Characteristics, Flavor, Taste Profile, and Processing Methods of Costa Rica Guanacaste Region Coffee Beans
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Guanacaste Natural Reserve is an important natural habitat that maintains biodiversity, including the best dry forest habitats, biological communities from Central America to northern Mexico, and major endangered plants and animals. The land and sea of this place...
2018-12-20 Costa Rica Guanacaste Region Coffee Beans Characteristics Flavor Taste Profile Processing -
Costa Rica Guanacaste Coffee Pour-Over, Siphon, French Press, and AeroPress Brewing Methods
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) The Costa Rica Guanacaste Natural Reserve is an important natural habitat that maintains biodiversity, including the best dry forest habitats, biotic communities from Central America to northern Mexico, and major endangered plants and animals. This place
2019-01-11 Costa Rica Guanacaste coffee pour-over siphon french press aeropress brewing methods -
Drought Threatens Tens of Thousands of Acres of Yunnan Baoshan Coffee as Expansion Concerns Emerge Behind Disorderly Competition
Continued drought has impacted the coffee industry in Yunnan's Baoshan, one of China's major coffee-producing regions. According to survey data from Baoshan City's Longyang District Tropical Crop Station, the disaster-affected coffee area within Longyang District alone has reached 66,395 mu, with 16,321 mu of coffee facing total crop failure. Beyond the drought's impact, depressed coffee prices have also left many coffee farmers concerned
2014-05-13 Yunnan coffee China coffee coffee beans -
Ethiopia Sidamo Natural Process [Flower Queen] Micro-region Hambella Estate Lion Village
![Ethiopia Sidamo Natural Process [Flower Queen] Micro-region Hambella Estate Lion Village](https://en.gafei.com/uploads/allimg/180116/11-1P1161032404G-lp.jpg)
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). According to Ethiopian regulations, the coffee export system has three main channels: (1) The largest system of private processing plants exported through ECX bidding; (2) The cooperative system; (3) The single farm system. Among these three systems, cooperatives and single estates do not need to go through ECX
2018-01-16 Ethiopia Sidamo Natural Process Flower Queen Producing Area Hambella Bella -
How Ethiopian Coffee is Traded and Introduction to Ethiopian Coffee Bean Prices
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). According to Ethiopian regulations, there are three coffee export systems: (1) The largest system of private processing plants exported through ECX bidding; (2) The cooperative system; (3) The single farm system. Among these three systems, cooperatives and single estates do not need to disclose their information.
2018-12-09 Ethiopian coffee trade coffee bean prices introduction -
Interpretation of Shanghai's Open Roasted Coffee Production License Review Guidelines: Must-Read for Home Roasters!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Article source: Shanghai Food and Drug Administration. To all district market supervision bureaus and the Shanghai Food and Drug Administration certification and evaluation center: The "Shanghai Open Roasted Coffee Production License Review Guidelines" was approved at the 17th bureau meeting on September 12, 2017, and is now hereby issued, effective from [date]
2018-09-16 interpretation Shanghai open roasted coffee production license review guidelines home roasting must-read -
Shakisso: A Hidden Gem in Ethiopia's Guji Micro-Regions
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Shakisso Coffee Introduction Shakisso, located in Guji, in the southern part of the Oromia region, adjacent to Sidama and Gedeo, is a unique production area within Guji. This area has many mine pits, which were early
2020-03-01 Ethiopia coffee production area Guji treasure deeply buried Shakisso professional -
Yirgacheffe Coffee Growing Region Gedeb - Stories and Flavor Characteristics of the Gedeb/Guji Coffee Planting Areas
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). First, let's mention Ethiopia's four-tier administrative structure: Province - Zone - Woreda - Kebele. Ethiopia's officially designated Yirgacheffe region is distributed across two zones, comprising a total of eight townships that contribute to the region's renowned coffee production legacy. These areas are celebrated for producing distinctive coffee varieties with exceptional flavor profiles that reflect the unique terroir of each location.
2018-07-26 Yirgacheffe coffee growing region Gedeb Guji planting story flavor characteristics -
Ethiopian Washed Sidamo G1 Shakisso Coffee Beans: Varieties, Brand Recommendations and Estates
Professional barista exchange - follow Coffee Workshop (WeChat public account: cafe_style) Ethiopian Sidamo Shakisso Washed Country: Ethiopia Grade: G1 Region: Guji Zone Shakisso Production Area Roast Level: Light Roast Processing Method: Washed Washed-processed coffee flavors are less likely to have wild characteristics, possessing pure and refreshing qualities, making them suitable for
2017-05-14 Ethiopia washed Sidamo Shakisso coffee beans varieties brand -
Sidamo Guji Coffee Variety Introduction & Flavor Profile
Professional Coffee Knowledge Exchange | For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) | FrontStreet Coffee's Sidamo Guji Variety Flavor Introduction | The coffee flavors of Sidamo are incredibly diverse, as different soil compositions, regional microclimates, and countless indigenous coffee varieties have created distinct differences and characteristics in the coffee produced by each town's region.
2019-11-27 Sidamo Guji Coffee Variety Introduction Flavor Profile Professional Knowledge -
Ethiopia Coffee | Natural Yirgacheffe Worka Werka Processing Plant 2018 WBC Competition Batch
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Ethiopia Coffee | Specialty coffee beans recommendation -- Natural Red Cherry Ethiopia Natural Yirgacheffe Worka Werka Processing Plant WBC Competition Batch #5 Ethiopia Yirgacheffe Natural Worka G1 - Berg Championship Series
2018-09-11 Ethiopia Coffee Natural Yirgacheffe Worka Werka Processing Plant 2018 WBC Competition Batch -
How is the Sidamo Natural Guji Coffee Bean Market? Which Guji Coffee Brand is Best?
Professional barista communication - follow Coffee Workshop (WeChat official account: cafe_style). Shakisso, located in Guji, southern Oromia region, is adjacent to Sidama and Gedeo. This area has many mining pits, which were previously used for gold mining, so there are many pits in this coffee growing area. This creates...
2017-05-25 Sidamo natural process Guji coffee beans market review how is it coffee which brand specialty -
What are the characteristics of Ethiopian Sidamo coffee? Introduction to coffee from Alo village, Bensa area
Ethiopia has many famous coffee-producing regions, such as Sidamo, Yirgacheffe, Guji, Kaffa, etc. These are the most common Ethiopian coffee regions currently on the market. Among them, Sidamo has
2024-11-24 Ethiopian Sidamo coffee Bensa area coffee Alo village coffee coffee characteristics Ethiopian coffee regions -
Yirgacheffe Natural Coffee Flavor Characteristics | How to Brew Specialty Coffee for Best Taste
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Ethiopia Yirgacheffe Werri Natural Brewing Sharing. Werri processing station is located in the most prestigious area of the entire broad Yirgacheffe region, which is the Gedeb area (if classified by ECX region, it belongs to Kochere). Gedeb...
2019-12-28 Yirgacheffe natural process coffee flavor characteristics specialty brewing best taste sharing -
Ethiopia Washed Yirgacheffe G1 Shakisso Premium Coffee Beans Origin Development History and Culture Introduction
[Factory Area Introduction] Shakisso is located in the Guji zone of Yirgacheffe, in the southern part of the Oromia region, bordering Sidama and Gedeo. This area has numerous mining pits that were originally used for gold mining, which is why this coffee-growing region contains many holes. This makes walking through the coffee cultivation areas extremely dangerous. Shakisso, however,
2017-05-06 Ethiopia Washed Yirgacheffe Shakisso Premium Coffee Beans Origin -
How to Brew Indian Monsoon Malabar Coffee? Historical Stories and Flavor Differences of Coffee Beans from Various Indian Regions
Coffee from India's southern Malabar region uses the monsooned natural processing method, which FrontStreet Coffee will introduce to everyone in the upcoming knowledge sharing session. This coffee has lower acidity and a very distinctive mouthfeel. Next, we'll introduce how to brew this type of coffee. Recommended brewing method: Pour-over Dripper: KONO dripper Water temperature: 87-88°C Coffee dosage: 15g Coffee-to-water ratio: 1:15
2021-07-30 India Monsoon Malabar coffee brewing methods different growing regions historical stories -
Sidamo Nectar Bean Flavor and Sidamo Coffee Types and Prices
Professional barista exchange. Please follow Coffee Workshop (WeChat public account: cafe_style). Shakiso is unique in the Giri area of Sidamo Valley, and is also a region far from most coffee-producing areas in Sidamo province. Another famous local industry is gold mining. Labor, land, and ethnic factors have made this producing area turbulent. However, the coffee in this region is quite special, the legendary Ninety Plus
2017-05-16 Sidamo nectar flavor aroma coffee types prices professional exchange