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Iced Americano Recipe How to Make Iced Coffee with an Espresso Machine How to Make Iced Americano

Professional coffee knowledge exchange For more coffee bean information Please follow Cafe Workroom (WeChat public account cafe_style) Iced coffee How to make with Espresso coffee machine? Hot milk foam, Espresso, Golden Mandheling coffee beans Iced coffee How to brew with Espresso coffee machine[] I always use the Electrolux Espresso semi-automatic coffee machine (15 bar pressure) single serving coffee powder (one

Jul 19, 2018 · By FrontStreet Coffee · 202 reads · #Americano #coffee #recipe #espresso #machine #how #make #iced #professional

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Introduction to Costa Rica's Beneficio Brumas del Zurqui

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Beneficio Brumas del Zurqui was founded by the Rodriguez Carballo family in 1880 and is now managed by Juan Ramon Alvarado Rodriguez. Finca Dona Cl...

Jul 18, 2018 · By FrontStreet Coffee · 194 reads · #Costa Rica #Brumas #Zurqui #Processing Plant #Beneficio

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Introduction to Carmo de Minas, Brazil Coffee - How to Brew Brazilian Coffee by Hand?

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In every year's Brazil Cup of Excellence (COE) competition, coffees produced in Minas Gerais state typically account for 70% of the medals, especially the southern production region of this state, Sul del Minas, is particularly noteworthy. Throughout the entire southern Minas...

Jul 18, 2018 · By FrontStreet Coffee · 119 reads · #Carmo de Minas #Brazil coffee #coffee introduction #Brazilian coffee #pour over brewing

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Costa Rica La Minita Estate Can Costa Rican Coffee Be Brewed with Pour-Over?

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) La Minita International Coffee Export Company named after its flagship estate Hacienda La Minita in Tarrazú Costa Rica. In addition to the Costa Rican flagship estate La Minita also offers coffee from various production regions worldwide

Jul 18, 2018 · By FrontStreet Coffee · 138 reads · #Costa Rica #La #Minita #Estate #coffee #pour-over #brew

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Introduction to Finca Altieri in Panama - How to Make Pour-Over Coffee with Panama Beans

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style) for updates. Finca Altieri's owner, Eugene P. Altieri, is a New York native who has been living in Panama for over 40 years. He owns two estates, both located in the Boquete region, with one estate situated at a lower elevation.

Jul 18, 2018 · By FrontStreet Coffee · 179 reads · #Panama #Finca Altieri #coffee farm #introduction #pour-over #coffee brewing

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Introduction to Los Marquez Estate, Guatemala & How to Pour-Over Guatemalan Coffee

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account cafe_style). Los Marquez Estate is located near the renowned San Pedro Necta area in the Huehuetenango region. The estate name comes from Rosemaria, the grandmother of current second-generation owner Fredy Rosales. Los Marquez Estate is situated at an altitude between 1600-1800 meters, with extremely challenging terrain.

Jul 18, 2018 · By FrontStreet Coffee · 216 reads · #Guatemala #Los Marquez #Estate #Introduction #Coffee #How #Pour-Over #Professional #Cafe

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Introduction to Guatemala Finca El Injerto Estate Guatemala Pour-Over Coffee

Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Since 1905, Finca El Injerto Estate has been producing exceptional quality coffee beans in the highland mountains of Huehuetenango, Guatemala, with a commitment to respecting and preserving the original natural environment. Finca El Injerto Estate is now owned by Arturo

Jul 18, 2018 · By FrontStreet Coffee · 180 reads · #Guatemala #Injerto #Estate #Finca #Introduction #Coffee

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Introduction to Costa Rica Santa Cruz Estate - How to Brew Costa Rica Pour-Over Coffee

Professional Coffee Knowledge Exchange | More Coffee Bean Information | Please Follow Coffee Workshop (WeChat Official Account: cafe_style) | The Zamora Picado family began their coffee business in the 1970s, when the estate owner Mr. Egidio Zamora Navarro started planting coffee in the Alto Canet micro-region of Tarrazú, where Santa Cruz Estate is currently located. Today, Santa Cruz Estate satisfies...

Jul 18, 2018 · By FrontStreet Coffee · 131 reads · #Costa Rica #Santa Cruz #Estate #Introduction #Coffee #Pour-Over #Brewing Method #Professional Coffee

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Introduction to Costa Rica's Las Lajas Estate - How to Brew Costa Rican Coffee

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Among the currently popular specialty natural and honey processing methods in Costa Rica, Las Lajas Estate is one of the first estates to conduct systematic research and processing. For many years, it has been a coffee estate beloved by global buyers. Las Lajas Estate is currently managed by the

Jul 18, 2018 · By FrontStreet Coffee · 213 reads · #Costa Rica #Las #Lajas #Estate #Introduction #Coffee #How To #Professional

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Introduction to Guatemala's Bella Estate | How to Drink Guatemalan Coffee?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) The Las Minas Mountains are located in eastern Guatemala, hiding countless treasures of Guatemala. In addition to natural forest ecosystems and wildlife, they contain rich gold and jade mineral veins, making the treasures of the Las Minas Mountains famous throughout Central America. To protect this mountain forest,

Jul 17, 2018 · By FrontStreet Coffee · 131 reads · #Guatemala #Bella #Estate #La Bella #introduction #coffee #how to #professional

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Introduction to Finca Santa Rita Guatemala Guatemala Coffee

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Guatemala is located in the Central American isthmus with many high mountains and plateaus formed by volcanoes producing high-quality Central American high-altitude extremely hard coffee beans ranking as the world's 9th largest coffee bean producer. Guatemala's main coffee producing regions include Antigua Huehuetenango Atit

Jul 17, 2018 · By FrontStreet Coffee · 131 reads · #Guatemala #Santa #Rita #Estate #Finca

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Introduction to Guatemala Santa Felisa Estate and Guatemalan Coffee Flavor Characteristics

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Santa Felisa Estate, with a century-old history, was founded in 1904 by Trinidad E. Cruz in the Acatenango region, and the Cruz family has now reached its fourth generation. The Acatenango region borders the Atitlan region to the west and is closely adjacent to the well-known Antigua region to the east.

Jul 17, 2018 · By FrontStreet Coffee · 118 reads · #Guatemala #Santa #Felisa #Estate #Introduction #Coffee #Flavor #Characteristics #Professional

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Introduction to Guatemala Atitlan Region Shiroro Coffee - How to Drink Guatemala Coffee?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Shiroro coffee comes from the slopes surrounding Lake Atitlan, one of the most beautiful lakes in the world, surrounded by three active volcanoes. Due to its proximity to these three active volcanoes, the soil is rich in volcanic ash. The Atitlan Lake region has a very unique microclimate, with extremely hot days during the daytime

Jul 17, 2018 · By FrontStreet Coffee · 121 reads · #Guatemala #Atitlan #Lake #Region #Shiroro #Coffee #Introduction #How to

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Introduction to Guatemala Cobán Coffee Region - Guatemala Coffee Flavor Characteristics

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Cobán region is located 220 kilometers from Guatemala City in the Verapaz department, with an average temperature of 15°C-20°C. This region is renowned for its pristine natural environment and diverse climate. Cobán region coffee is cultivated on special rolling hills, thriving alongside surrounding rainforests and natural tree populations.

Jul 17, 2018 · By FrontStreet Coffee · 75 reads · #Guatemala #Cobán #region #coffee #introduction #flavor #characteristics #professional #knowledge

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What Does Starbucks Original Coffee Mean? What's the Difference Between Original Coffee and Black Coffee?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Black coffee is coffee without any modifications It combines the five flavor characteristics of coffee: fragrance, sweetness, mellowness, acidity, and bitterness Original yet rugged Deep yet intriguing Black coffee emphasizes the aroma of the coffee itself Bitterness is the basic taste of black coffee with differences in intensity and texture Raw beans

Jul 17, 2018 · By FrontStreet Coffee · 158 reads · #Starbucks #original #coffee #what #does #mean #difference #where #professional #knowledge

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Introduction to Yirgacheffe Guji Shakisso Dasaya and Yirgacheffe Coffee Characteristics

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Dasaya in Ethiopia originally means Dawala Samayawi which translates to purple wind chimes! True to its name this coffee evokes thoughts of purple and blue fruits when tasted filled with sweet pinkish-purple bubbles. The rich sweet aroma of blueberries grapes and other fruits is so intense and juicy it's practically dripping

Jul 17, 2018 · By FrontStreet Coffee · 74 reads · #Yirgacheffe #Guji #Shakisso #Dasaya #Introduction #Coffee #Characteristics #Taste

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Introduction to Yirgacheffe Gedeb - Yirgacheffe Coffee Flavor Guide

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). First, it's essential to understand Ethiopia's four-tier administrative structure: Province - Zone - Woreda - Kebele. The Yirgacheffe officially designated production area, as regulated by Ethiopian authorities, is distributed across two zones, totaling

Jul 17, 2018 · By FrontStreet Coffee · 208 reads · #Yirgacheffe #Gedeb #Introduction #Coffee #Flavor #Professional

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Introduction to Yirgacheffe Natural Coffee Beans | Yirgacheffe Coffee Flavor Profile | How to Brew Yirgacheffe Coffee

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). Yirgacheffe is a very famous small growing region located in the Gedeo Zone of southern Ethiopia. The harvested coffee beans come from local small-scale coffee farmers, assembled from numerous individual coffee farming households. These small farmers' coffee beans are processed through natural processing methods, which gives Yirgacheffe coffee its distinctive flavor profile. In this article, FrontStreet Coffee will introduce you to the characteristics of Yirgacheffe natural coffee beans and share brewing tips to help you fully appreciate this exceptional coffee.

Jul 17, 2018 · By FrontStreet Coffee · 194 reads · #Yirgacheffe #natural #coffee #beans #flavor #profile #brewing #guide #Ethiopian #specialty

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Introduction to Kenya Osaya Cooperative | How to Drink Kenyan Coffee

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Kenya is located in eastern Africa, adjacent to the birthplace of coffee, Ethiopia. Kenyan coffee producers can generally be divided into two categories: large estates and small farmers. However, regardless of large estates or small farmers, processed coffee beans are sent to the official Coffee Board for grading and auction.

Jul 17, 2018 · By FrontStreet Coffee · 85 reads · #Kenya #Osaya #Cooperative #Introduction #Kenyan Coffee #Brewing Method #Professional

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What Are the Benefits and Effects of Original Coffee? How to Make Original Coffee Taste Better?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Benefits of Original Coffee: 1. Refreshing and mind-stimulating: Caffeine stimulates the central nervous system, which can make the mind clearer, enhance thinking ability, improve concentration, and increase work efficiency; 2. Strengthen bones and muscles, benefit waist and knees: Caffeine can enable free muscle contraction and improve motor function. 3

Jul 17, 2018 · By FrontStreet Coffee · 134 reads · #original #coffee #benefits #effects #what #how #tasty #professional #knowledge