Tuesday, September 15, 2026 Issue · Vol. 12 · No. 8
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NAV: Home Coffee

Coffee

All stories in Coffee — freshly updated.

Which American Coffee Origin Is Special? Honduras Whiskey Barrel Fermentation with Vanilla Cream Flavor
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Which American Coffee Origin Is Special? Honduras Whiskey Barrel Fermentation with Vanilla Cream Flavor

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Honduras Sherry Coffee Introduction Central American tropical rainforest country, combining the mysterious atmosphere of ancient Maya with the enthusiasm of Central America, thus suitable for making single-origin, medium or dark roast. Coffee beans carry a subtle charming floral and fruity aroma, very light and elegant

Feb 11, 2020 · By FrontStreet Coffee · 96 reads · #America #coffee #origin #which #special #Honduras #whiskey #barrel #fermentation
Major Coffee Growing Regions in Central and South America - The Sweet Flavors Nurtured by Microclimates in Panama's Coffee Growing Areas
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Major Coffee Growing Regions in Central and South America - The Sweet Flavors Nurtured by Microclimates in Panama's Coffee Growing Areas

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Panamanian Coffee: Central America possesses natural advantages of sunshine, land, and high mountains, along with an abundant labor force, making this region uniquely endowed for cultivating and producing high-quality coffee. By the late 19th century, coffee had already become a driver of economic growth for Central American countries

Why Are African Coffee Beans Sour? The Clean, Clear Taste and Sweet Aftertaste of Washed Yirgacheffe
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Why Are African Coffee Beans Sour? The Clean, Clear Taste and Sweet Aftertaste of Washed Yirgacheffe

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Yirgacheffe Coffee Introduction Africa is the third largest continent in global coffee production, after Central and South America and Asia. African specialty beans are mainly from Ethiopia, Kenya, and Yemen. Ethiopia is the largest Arabica-producing country in Africa. Located in the Arabian

Feb 11, 2020 · By FrontStreet Coffee · 194 reads · #Africa #coffee beans #why #washed #Yirgacheffe #taste #clean #clear #aftertaste
Characteristics of African Coffee Beans How is Tanzania's Coffee with Aromatic Acidity and Gentle Red Wine Notes
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Characteristics of African Coffee Beans How is Tanzania's Coffee with Aromatic Acidity and Gentle Red Wine Notes

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Tanzania Coffee Introduction As the birthplace of coffee, Africa is a land filled with wild-flavored beans. It is well-deserved that the African continent produces some of the world's top coffees. African beans have unique and fragrant aromas, wild flavors, mostly with a touch of red wine acidity, such as Ethiopian

Feb 11, 2020 · By FrontStreet Coffee · 159 reads · #Africa #region #coffee beans #characteristics #Tanzania #coffee #quality #aromatic acidity #gentle
What Are the Flavor Characteristics of African Coffee and How Has Kenyan Coffee Conquered the World
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What Are the Flavor Characteristics of African Coffee and How Has Kenyan Coffee Conquered the World

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya Coffee Introduction: African specialty beans mainly come from Ethiopia, Kenya, and Yemen, but Kenya's coffee industry developed relatively late. It wasn't until the early 20th century that Kenya began coffee cultivation. Although Kenya is geographically close to Ethiopia

Feb 11, 2020 · By FrontStreet Coffee · 220 reads · #Africa #coffee #flavor #characteristics #what #Kenya #taste #how #world #conquer
Characteristics of African Coffee Beans: The Mesmeric Fruity Acidity of Kenya AA Grade Coffee
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Characteristics of African Coffee Beans: The Mesmeric Fruity Acidity of Kenya AA Grade Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee-Kenya Coffee Grading Introduction. African Bean Flavor: Among them, Ethiopian coffee has a prominent orange aroma, while Kenyan coffee boasts rich berry notes, along with the fruity acidity of plum juice and grapefruit, as well as the refreshing sweetness of sugarcane. The orange fragrance of Ethiopian coffee and the berry notes of Kenyan coffee...

Feb 11, 2020 · By FrontStreet Coffee · 181 reads · #Africa #coffee beans #characteristics #Kenya #grade #classification #mesmeric #fruity #acidity
What Coffee Beans Should Beginners Use for Brewing? Don't Be Confused About Coffee Bean Flavor Selection - Read This Guide
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What Coffee Beans Should Beginners Use for Brewing? Don't Be Confused About Coffee Bean Flavor Selection - Read This Guide

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Beginner's Coffee Selection Guide. Unlike siphon pots or moka pots that each have their suitable coffee beans, the advantage of pour-over coffee is that it's not picky about coffee beans at all. Moreover, unlike moka pots with shorter extraction times, if your taste buds are less sensitive, it's not easy to taste the layered flavors. Hand

Feb 11, 2020 · By FrontStreet Coffee · 129 reads · #beginners #what #coffee beans #coffee #flavor #selection #this guide #not confused #professional
What Coffee Beans to Buy for Beginners: A Guide to Selecting Beans Based on Different Taste Profiles
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What Coffee Beans to Buy for Beginners: A Guide to Selecting Beans Based on Different Taste Profiles

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Beginner's Coffee Selection Guide Look only at the roasting date, not the expiration date First, we need to correct a concept for everyone: coffee beans are not better the fresher they are; they need a resting period. Only after the resting period do they reach the "optimal flavor period," and once the optimal flavor period passes, then naturally

Feb 11, 2020 · By FrontStreet Coffee · 104 reads · #coffee #beginner #level #buy #what #coffee beans #novice #need to know #how #according to #different
Which Coffee Beans are Best for Beginners: A Guide to Entry-Level Coffee Bean Selection
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Which Coffee Beans are Best for Beginners: A Guide to Entry-Level Coffee Bean Selection

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Beginner's Coffee Selection Guide: When choosing coffee beans, you need to focus on these four key elements: production date, price, roast level, flavor and origin. These elements are generally indicated on the packaging. Let me explain them in detail below.

Recommended Coffee Beans for Beginners: Which Coffee Beans are Suitable for Novices - Different Beans for Different People
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Recommended Coffee Beans for Beginners: Which Coffee Beans are Suitable for Novices - Different Beans for Different People

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Beginner's Coffee Selection Guide. Introduction to general flavors of coffee beans worldwide and major producing countries. Coffee beans carry unique flavors from their origins, and all coffee worldwide grows within the Coffee Belt. Different countries and regions within the Coffee Belt have varying altitudes, precipitation levels, and soil environments.

Should Beginners Buy Coffee Beans or Ground Coffee? How Much Coffee to Buy at Once to Avoid Waste
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Should Beginners Buy Coffee Beans or Ground Coffee? How Much Coffee to Buy at Once to Avoid Waste

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Beginner's Coffee Selection Guide. If you haven't yet formed a systematic understanding of coffee, plus you have difficulty making choices, it's better to start with the following questions suggested by Xiaole to understand your needs. Black Coffee OR Milk Coffee. Many friends are accustomed to drinking coffee with milk, while

Feb 11, 2020 · By FrontStreet Coffee · 197 reads · #beginners #coffee beans #ground coffee #how much to buy #avoid waste
A Beginner's Guide to Choosing Coffee Beans: How to Select the Perfect Beans for Your Taste Is Actually Simple
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A Beginner's Guide to Choosing Coffee Beans: How to Select the Perfect Beans for Your Taste Is Actually Simple

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Beginner's Coffee Selection Guide. Today we'll focus on how coffee beginners should choose coffee beans that suit them. 1. Roasted coffee beans are fresh produce - remember to check the roast date. Coffee beans aren't better the fresher they are; they need a resting period. Generally, single-origin

Feb 11, 2020 · By FrontStreet Coffee · 150 reads · #beginner #guide #how to #choose #coffee beans #selection #suitable #taste #simple #professional
Coffee Bean Varieties and Flavor Profiles Introduction: What is the Taste of Geisha Coffee? Silky Smooth and Elegant like Floral Tea
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Coffee Bean Varieties and Flavor Profiles Introduction: What is the Taste of Geisha Coffee? Silky Smooth and Elegant like Floral Tea

Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Geisha Coffee Variety Introduction: The Geisha variety originated in Ethiopia. In 1931, scientists discovered it near the town of Gesha in southwestern Ethiopia, naming it after its discovery location. Today, it's commonly spelled "Geisha" in the coffee world. Subsequently, for experimental purposes, Keny

What Are the Varieties of Coffee Beans? Is Hawaiian Kona Coffee an Arabica Variety?
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What Are the Varieties of Coffee Beans? Is Hawaiian Kona Coffee an Arabica Variety?

Professional coffee knowledge sharing. For more coffee bean information, please follow Coffee Workshop (WeChat ID: cafe_style). FrontStreet Coffee - Kona Coffee Variety Introduction: Hawaiian-grown Kona coffee beans possess the most perfect appearance. Their fruits are exceptionally full and have a bright, glossy sheen, making them the most beautiful coffee beans in the world. The coffee is smooth, rich, and fragrant, featuring an enticing nutty flavor profile with well-balanced acidity.

Coffee Bean Origin and Variety Introduction: Does Blue Mountain Coffee Belong to Arabica with Floral and Fruity Aromas?
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Coffee Bean Origin and Variety Introduction: Does Blue Mountain Coffee Belong to Arabica with Floral and Fruity Aromas?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Blue Mountain Coffee Variety Introduction. Typica coffee was first commercially cultivated and is a genetic mutation of Arabica, originating from the Dutch dedication to coffee. When Europe still showed resistance to coffee in its early days, the Dutch were already thinking about cultivating coffee, thereby

A Comprehensive Guide to Coffee Bean Classification and Flavor Profiles: Are Catuai and Caturra Siblings?
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A Comprehensive Guide to Coffee Bean Classification and Flavor Profiles: Are Catuai and Caturra Siblings?

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Catuai Variety: Catuai is a hybrid of Mundo Novo and Caturra, essentially a second-generation hybrid. It inherits the advantage of Caturra's short plant height, addressing the shortcomings of Mundo Novo;

Single Origin Coffee Bean Varieties and Characteristics: Does Caturra Coffee Really Have Chocolate Flavor?
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Single Origin Coffee Bean Varieties and Characteristics: Does Caturra Coffee Really Have Chocolate Flavor?

Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Caturra Variety Introduction Among the determining factors of a good cup of coffee, 70% comes from the internal quality of the beans, and the key to bean quality lies in the variety. Good varieties grow, develop, bloom, and bear fruit in suitable microclimate environments, and undergo appropriate post-harvest processing (water

Feb 11, 2020 · By FrontStreet Coffee · 93 reads · #single origin #coffee beans #varieties #characteristics #caturra #coffee #chocolate #flavor #real #true
Coffee Bean Varieties and Origins Introduction: Where is Typica Coffee Bean Grown and What Are Its Notable Characteristics
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Coffee Bean Varieties and Origins Introduction: Where is Typica Coffee Bean Grown and What Are Its Notable Characteristics

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Typica Variety Introduction. Coffee bean varieties are numerous, just like tea leaves. Each different flavor of tea has its group of special enthusiasts, and the same is true for coffee. People often drink coffee, but their understanding of coffee varieties is generally quite limited. Here's a brief introduction to this topic.

What Makes Arabica Coffee Beans Special and Where Are They Grown?
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What Makes Arabica Coffee Beans Special and Where Are They Grown?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Arabica Variety Introduction. The most familiar coffee variety to everyone is Arabica, followed by Robusta, which should not be unfamiliar. The third variety, Liberica, is rarely heard of because its production is typically low or its quality is not ideal, so it is often

Feb 11, 2020 · By FrontStreet Coffee · 135 reads · #coffee beans #varieties #Arabica #special characteristics #growing regions #specialty coffee
Coffee Bean Varieties and Flavor Profiles: Are Arabica Coffee Beans Sour and Do They Have Better Taste?
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Coffee Bean Varieties and Flavor Profiles: Are Arabica Coffee Beans Sour and Do They Have Better Taste?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Arabica Variety Introduction: The most well-known is Arabica, followed by Robusta, which should not be unfamiliar. The third variety, Liberian, is rarely heard of because its production is usually limited or its quality is not good, so it is often

Feb 11, 2020 · By FrontStreet Coffee · 65 reads · #coffee beans #varieties #flavor #Arabica #sourness #taste #professional #coffee