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An Introduction to the Origin, Development, History, and Culture of Brazil's Semi-Washed Bourbon Specialty Coffee Beans from Southern Minas Gerais
Professional barista communication - Please follow Coffee Workshop (WeChat official account: cafe_style). However, the Cerrado Mineiro plateau in western Minas and Southern Minas Gerais mostly have altitudes above 1,100 meters, rich topography, distinct wet and dry seasons, significant day-night temperature differences, and abundant microclimates. These conditions are ideal for cultivating elegant Bourbon and Yellow Bourbon varieties, naturally making them the main production area for Brazil's specialty coffee. Additionally, São Paulo...
2017-05-07 southwest minas sun-dried bourbon specialty coffee beans origin development history culture -
An Introduction to Slightly Different Flavor Profiles of Yirgacheffe Coffee from Southern Ethiopia
Coffee from southern Ethiopia offers slightly different flavor profiles, with reduced wild characteristics and milder wine notes, yet exudes subtle fruity sweetness and floral fragrance. Among these, the most renowned is the washed Sidamo coffee, typically marketed as Yirgacheffe (Yirga)
2025-06-12 flavor slight differences Ethiopia southern Yirgacheffe coffee introduction -
Characteristics of Malawi Coffee Introduction to the Southern Malawi Thyolo Highlands
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Compared to Kenya Malawi coffee also has considerable sweetness and aroma while its acidity presents a different style that is more subdued If Kenya's acidity is compared to high notes Malawi's acidity feels like middle to low tones Malawi cultivation
2018-10-08 Malawi coffee characteristics southern Thyolo highlands introduction specialty -
What are the flavor and characteristics of the sun-dried EU+NOP beans from Saquarema Farm in southern Minas, Brazil? How to pour-over brew?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) What are the flavor and characteristics of the sun-dried EU+NOP beans from Saquarema Farm in southern Minas, Brazil? How to pour-over brew? After 2000, due to the incentive of coffee competitions, the quality of coffee beans produced in high-altitude areas of the south was appreciated, especially around the Minas highlands
2018-09-16 southern Minas Saquarema farm sun-dried EU+NOP flavor -
Introduction to Ethiopian Coffee Premium Growing Regions - Sidamo 02
Sidamo is a premium coffee growing region at an altitude of 1400-2200 meters, utilizing garden coffee systems. Sidamo is one of Ethiopia's three official growing regions. Originally an important zone in the Southern Nations, Nationalities, and Peoples' Region, the Sidama Region became independent through a referendum on June 18, 2020, separating from the Southern Nations region to become Ethiopia's 10th state. As this is a new state, the
2021-05-17 Ethiopia coffee beans major growing regions introduction Sidamo West -
What Makes Peruvian Coffee Unique? An Introduction to Peru's Coffee Regions
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee introduces: Peruvian coffee regions What coffee regions does Peru have? Peru's coffee regions are mainly divided into three major parts: north, central, and south. Brother Langbach's trip this time mainly covered the Huancavelica, Cusco, and Puno regions in the central and southern parts.
2019-11-15 Peru coffee how is it different region introduction -
Introduction to Brazilian Coffee Growing Regions: Mogiana Yellow Bourbon with Caramel and Dark Chocolate
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brazil Queen Estate Natural Yellow Bourbon Introduction. Brazil has flat terrain, with coffee farms mostly at altitudes between 600-1,000 meters, suitable for growing sun-cultivated varieties like Catuai, Mundo Novo, and Catuai, which are referred to as sun-exposed coffee (Sun Coffee).
2020-03-16 Brazil coffee beans growing region introduction Mogiana Yellow Bourbon caramel chocolate flavor -
Flavor Description of Lambary Estate Coffee from Southern Minas Region, Brazil | Hand Pour Brazil Minas Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Brazil Southern Minas Region | Lambary Estate | Sun-dried Bourbon, Catuai, Acaia flavor? Brazil is currently the world's largest coffee producer with a total output of 48.095 billion bags, exceeding 1/3 of the global production! Brazilian Specialty Coffee Association (BSCA
2018-12-12 Southern Minas region Lambary estate coffee beans flavor description Brazil coffee -
Colombian Coffee Bean Region: El Paraiso Estate Cherry Flavor Profile Characteristics
Colombia boasts magnificent mountains and pristine waters, with diverse topography, numerous volcanoes, fertile soil and abundant rainfall, making it an ideal place for coffee cultivation. The central region is the main commercial coffee-producing area, commonly known as [MAM]. M refers to Medellín, the capital of Antioquia department; A refers to Armenia, the capital of Quindío department; and the last M refers to the capital of Caldas department.
2021-06-30 Colombia coffee beans origin Paraiso estate cherry flavor taste characteristics -
How to Roast Espresso Coffee Beans - Espresso Coffee Bean Brand Recommendations - Italian Coffee Beans
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) How to decide which roast level to use for espresso? How light or dark can espresso coffee beans be roasted while still maintaining good espresso performance? And how to utilize these different roasting styles for your espresso coffee bean retail business
2018-08-30 how to roast espresso coffee beans brand recommendations italian professional -
How to Properly Enjoy Sidamo Coffee - Introduction to Natural Process Sidamo Coffee Flavor Profile
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Sidamo Coffee Tasting and Flavor Profile Introduction Sidamo Coffee is a famous specialty coffee region in southern Ethiopia, grown between 4600-7200 feet altitude in the southernmost Ethiopian highlands (Sidamo administrative region), an important coffee area in southern Ethiopia
2019-11-24 Sidamo coffee how to properly natural process flavor profile introduction professional knowledge -
How Does Tanzanian Kilimanjaro Coffee Taste? Is Tanzania Washed AA the Highest Grade?
Tanzania's terrain is higher in the northwest and lower in the southeast, showing a stepped pattern. The eastern coast consists of lowlands, while the western inland plateau covers more than half of the total inland area. The East African Rift Valley extends north-south from Lake Malawi, splitting into eastern and western branches. Mount Kilimanjaro's Kibo Peak in the northeast reaches an altitude of 5,895 meters, making it the highest peak in Africa.[6]
2025-09-29 taste excellent Tanzania coffee flavor estate region characteristics specialty introduction -
Colombian Coffee's Guerrilla Farmers: Is Coffee from Nariño's Southern Growing Region the Best?
At FrontStreet Coffee, we regularly cup a series of new bean varieties, and when it comes to coffee from Colombia, the cupped flavors typically reveal distinct sweetness and prominent chocolate notes in most cases, along with some fruitiness and red fruit tones like caramel, apple, and berries. The aroma sometimes carries hints of citrus and fruit, with a touch of spiciness. Regarding Colombian coffee, reviews
2021-08-23 Colombia coffee guerrilla south Nariño growing region best at FrontStreet Coffee -
Recommended Premium Mexican Coffee Brands: Organic and Decaf Options
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Mexican Coffee Growing Regions: Mexican coffee is classified by altitude, with most of the country's coffee used for blends and/or dark roasts. Since the late 18th century, Mexico has been cultivating coffee, and most of the country's coffee now comes from the southern regions of the country
2018-12-31 Mexico premium coffee recommendations organic decaf options professional knowledge -
Mexican Coffee Brands and Pour-Over Brewing Guide: Oaxaca Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Mexican coffee growing regions are classified by altitude, with most of the country's coffee used for blends and/or dark roasts. Since the late 18th century, Mexico has been cultivating coffee, and most of the country's coffee now comes from the southern regions, where
2018-09-15 Mexico coffee brands pour-over brewing Oaxaca professional knowledge -
How to Roast Mexican Coffee Beans and Showcase Their Flavor Profile
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Mexican coffee growing regions: Mexican coffee is classified by altitude, with most of the country's coffee used for blending and/or dark roasts. Since the late 18th century, Mexico has been growing coffee, with most of the country's coffee now coming from the southern regions of the country, where
2018-12-27 Mexico coffee beans how to roast showcase coffee taste flavor characteristics -
How Mexican Coffee is Produced | Mexican Coffee Brands | Quality of Single-Origin Mexican Coffee
Professional Coffee Knowledge Exchange | For more coffee bean information, follow Coffee Workshop (WeChat Official Account: cafe_style) | Mexico's coffee growing regions produce beans classified by altitude, with most of the country's coffee used for blends and/or dark roasts. Since the late 18th century, Mexico has been cultivating coffee, and most of the country's coffee now comes from the southern regions
2018-12-27 Mexico coffee production brands single-origin quality professional growing regions -
The Premium Coffee Powerhouse of Southern Central America - Costa Rica
Coffee Aroma Guide: It's been a while since we shared coffee origin introductions with everyone~ Today let's explore Costa Rica's coffee cultivation situation! Editor's Note: Costa Rica first caught our editor's attention during a World Cup year (can't recall which one), when Costa Rica played against China, and then... China lost. Coffee cultivation in Costa Rica was introduced from Cuba in 1779, but it wasn't until 1820 that
2016-01-25 Central America Southern Premium Coffee Powerhouse Costa Rica Origin Introduction Coffee Aroma -
Is the Taste of Robusta Coffee Beans Really That Bad? Where Are Robusta Coffee Beans Grown?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Robusta Coffee Beans. Vietnam is located in Southeast Asia with a tropical to subtropical climate. The climate is divided into three major regions: northern subtropical humid climate, central and southern tropical monsoon climate, and central and southern tropical savanna. Annual rainfall ranges from 1200mm to 3000mm, with December marking...
2020-02-15 Robusta coffee beans taste flavor growing region origin specialty coffee -
Severe Flooding in India Causes Significant Coffee Production Decline | India Coffee Growing | Quality of Indian Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Previous heavy rains triggered floods and mudslides, causing extensive damage to coffee tree plantations in India's southern coffee-producing regions, which may lead to India's coffee production in the next season dropping to its lowest level in 21 years. Southern India is the third largest coffee-producing region in Asia, and the state-owned Coffee Board had originally expected,
2018-08-29 India flooding severe coffee production decline cultivation quality professional knowledge