monopoly Learn more about monopoly
-
Dangdang Founder Li Guoqing Questions Luckin's Monopoly in Coffee Bean Market! Is Luckin Coffee's Guetia 5.0 Coffee Bean Authentic?
Yesterday afternoon, Li Guoqing, founder of Dangdang, posted the same video on Douyin, Xiaohongshu, and Weibo with titles: "Listen to Old Li, specialty coffee is not for you," "What on earth are you trying to do, Luckin Coffee?", and "Luckin launches Guetia, Old Li is very angry! Today I must speak for all friends who drink specialty pour-over coffee across the country"
2022-01-07 Li Guoqing Dangdang Luckin Coffee coffee bean market monopoly Guetia 5.0 specialty coffee -
Luckin Coffee's Hunger Marketing: Haoguai Coffee Beans Sold Out in Two Days! Is Luckin's Haoguai 5.0 Coffee Bean Dirty Delicious?
The recent Luckin Coffee Haoguai SOE incident has caused quite a stir online. The reason is that after Li Guoqing released videos questioning Luckin Coffee's monopoly on multiple social platforms on the day Haoguai SOE was launched, netizens complained online the next day: They couldn't get Haoguai SOE at all! Most stores showed the drink as sold out. Luckin also...
2022-01-12 Luckin Coffee Haoguai coffee beans SOE hunger marketing dirty coffee -
Ugandan Coffee Regions: Comprehensive Guide to Processing Methods from Washed to Natural
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Ugandan coffee. The Elgon Mountain region. Compared to established coffee origins like Ethiopia and Kenya, Ugandan coffee is more like a rising star on the African continent. However, Ugandan coffee remains relatively unknown. In the early 1990s, the government abandoned its monopoly, transforming
2020-02-29 Uganda coffee regions coffee beans processing washed natural comprehensive professional -
Flavor Profile Characteristics and Differences of Lintong Golden Aged Tiger Mandheling Coffee Beans
The Differences of Mandheling Mandheling coffee is a single-origin coffee often found in coffee shops. Do you know where it comes from? Why is it called Mandheling? Today, let's learn about Mandheling together! Mandheling coffee originates from the northern region of Sumatra, near the Indian Ocean side of western Indonesia. In the 18th century, to break the Arab monopoly
2021-07-02 Lintong Golden Aged Tiger Mandheling Coffee Beans Flavor Taste Characteristics Description -
The Development History of Yemen Mocha Coffee_Reasons for the Excellent Quality of Yemen Mocha Coffee_Characteristics of Mocha Coffee Beans
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) If you ask which country coffee originated from? It will surely spark some debate. It is said that coffee was first discovered in Ethiopia, but around the same time, Ethiopia's neighbor Yemen was also cultivating and drinking coffee. The history of coffee dates back several centuries ago
2018-09-20 Yemen Mocha Coffee Development History Quality Excellent Reasons Coffee Beans Characteristics -
Why Are Mocha Coffee Beans, Mocha Pot, and Mocha Coffee All Called "Mocha"? Is Coffee Brewed with a Moka Pot Considered Mocha Coffee?
Coffee enthusiasts are certainly familiar with the name "Mocha," as it's quite common to find products bearing this name in the coffee world. For instance, "Mocha coffee beans," "Mocha coffee," or "Mocha pot." This naturally leads one to wonder: if they're all called "Mocha," what kind of relationship exists among these three?
2025-03-21 coffee mocha mocha beans mocha pot moka pot coffee brewing -
Are Luckin's Panama SOE Latte and Dirty Coffee delicious? Flavor and Taste Characteristics Description of Caturra and Catuai Coffee Varieties
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat: qjcoffeex In late February this year, Luckin Coffee announced on multiple platforms that starting from March this year,
2023-03-29 luckin coffee panama soe latte dirty coffee caturra catuai coffee varieties flavor characteristics taste profile -
The Story of Kenya Coffee Beans: Why Kenya AA Beans Are All Fair Trade Without Certification
Professional coffee knowledge exchange - For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Recently, several regular customers were very excited when they learned we started selling fair trade beans! However, this came with questions about whether we pursue the trademark imprint of fair trade beans or the spirit of fair care. Generally speaking, the popular ones on the market are...
2018-07-30 Kenya Coffee Beans Story Fair Trade Certification Professional Coffee -
What Are Some Non-Bitter Coffee Varieties? Is Mandheling More Sour or Bitter?
When it comes to non-bitter coffee, FrontStreet Coffee's bean list includes several options such as Jamaican Blue Mountain Coffee with its overall balanced flavor profile. Similar to Blue Mountain, Paradise Bird coffee from Papua New Guinea, Hawaiian KONA coffee, Costa Rica's musician series, and Bah
2021-10-12 non-bitter coffee Mandheling coffee coffee flavor profiles FrontStreet Coffee Jamaican Blue Mountain Paradise Bird coffee Hawaiian KONA Costa Rica musician series -
Which Has a Richer Body: Sour or Bitter Coffee? Recommendations for Delicious Non-Bitter Coffee
When it comes to non-bitter coffee, FrontStreet Coffee's bean list includes the following options: Jamaican Blue Mountain Coffee with overall balanced flavor, Paradise Bird Coffee from Papua New Guinea with similar characteristics to Blue Mountain, Hawaiian KONA Coffee, Costa Rica's Musician Series Coffee, and more.
2021-12-02 sour coffee bitter coffee coffee body non-bitter coffee FrontStreet Coffee Jamaican Blue Mountain Hawaiian Kona Costa Rica Musician Series -
Indonesia Coffee Guide: Unique Wet-Hulled Indonesian Coffee Beans with Earthy Herbal Flavors
Today, about 90% of Indonesian coffee comes from Robusta varieties. Unlike the now-famous Gesha coffee, Indonesian coffee is typically used for commercial-grade coffee. FrontStreet Coffee takes you on a journey to explore Indonesian coffee from multiple perspectives. Indonesian Coffee History Arabica coffee plants were first brought to Indonesia in the 17th century by the Dutch East India Company, when Indonesia was still
2021-08-07 Indonesia coffee guide Indonesian unique wet-hulled coffee beans earthy herbal -
How is Yemeni Coffee? Where Does Mocha Coffee Come From
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Yemen Mocha Coffee Introduction: Coffee was first discovered in Ethiopia, and soon after, Ethiopia's neighbor Yemen began to produce uniquely flavored coffee using its distinctive microclimate and high-altitude geographical location. Yemen was the first country in the world to cultivate coffee as an agricultural product.
2020-02-06 Yemen coffee quality mocha origin source -
Where is the World's Best Coffee and How is Jamaica Blue Mountain Coffee Ranked
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee - Jamaica Blue Mountain Coffee Introduction Coffee comes in various forms different origins different varieties have different flavors Coffee from the same region when harvested differently roasted differently will produce completely different tastes The same
2019-12-21 world best coffee where Jamaica Blue Mountain ranking how professional -
What Are Washed Coffee Beans_ The Difference Between Washed and Natural Processing Methods
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) ●Washed Processing Method During the washing process the fruit's skin and pulp are separated from the coffee beans through special pulping machines. The coffee beans then enter fermentation tanks for fermentation processing to make the mucilage no longer sticky. The sugars in the mucilage are broken down during the fermentation process. Depending on the fermentation hand
2018-09-21 washed coffee beans what called processing method natural difference professional coffee knowledge -
Where Does Buku Coffee Come From? Which Estate Produces Buku Coffee Beans and How Is the Washed Sidamo Buku?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The 2000-meter altitude native Guji zone in Ethiopia is the largest coffee-producing region in Ethiopia. Buku comes from Hambella, one of the sub-regions within Guji.
2025-08-14 Buku coffee origin where which estate produce coffee beans Sidamo washed -
How is Yemen's Coffee? Tracing the Origins of Mocha Coffee from a War-Torn Nation
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Yemen Mocha Coffee: Coffee was first discovered in Ethiopia. Shortly after, Ethiopia's neighbor Yemen began producing uniquely flavored coffee using its distinctive microclimate and high-altitude geographical location. Yemen was the first country in the world to cultivate coffee as an agricultural crop.
2020-02-06 Yemen coffee quality war-torn nation Mocha origin traceable roots -
How are Washed Coffee Beans Processed_Processing Methods for Washed Coffee Beans_Characteristics of Washed Coffee Beans
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) The washing method originated in the 19th century and is also known as wet processing. (Wastewater generated during the raw bean processing process is considered a source of pollution in the coffee industry. Today, many regions are researching advanced technologies to recycle and filter the wastewater generated in this process). Rigorous
2018-09-21 coffee beans washed how process which processing methods characteristics professional coffee -
What's Different About Latin American Coffee Cultivation - Rich and Mellow Characteristics of Latin American Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Latin America Coffee Introduction. In the fifteenth century, coffee was introduced to Mecca, and Muslim pilgrims coming to Mecca spread coffee throughout the Islamic world. Thus, from Cairo, Istanbul, Tehran, all the way to Venice. By the end of the seventeenth century, coffee had become European
2020-03-12 Latin America coffee cultivation differences characteristics rich mellow professional -
Where Are Geisha Coffee Origins Grown and What Extraordinary Conditions Do These Regions Require
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Geisha Origins. Since entering the 21st century, the specialty coffee wave has swept the globe. Instant coffee has long become a thing of the past, abandoned by increasingly health-conscious consumers; industry giants like Starbucks and COSTA, which have dominated the freshly ground coffee market for decades, no longer focus solely on...
2020-03-19 Geisha coffee origins regions growing conditions requirements -
Yemeni Coffee: What Are Yemen's Premium Coffee Beans? Famous Yemeni Coffee Varieties
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yemeni Mocha (YEMEN MOCHA) - although from a botanical perspective, coffee originated in Ethiopia, from a cultural standpoint, the event that introduced coffee as a beverage to the European world occurred in Arabia's Yemen, and from that time on...
2018-09-13 Yemen coffee specialty coffee beans what famous professional knowledge exchange