Micro-Mill Learn more about Micro-Mill, En Gafei 01/27 Update

Coffee culture

Coffee culture

Please input keywords

Popular search

Latest search

Nav: Home > En Gafei Popular content >

Micro-Mill Learn more about Micro-Mill

Costa Rica Western Valley | San Rafael Micro-Mill Honey Process Caturra

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What are the flavor profiles of San Rafael micro-mill honey process Caturra and Catuai from Costa Rica's Western Valley? Costa Rica produces some of the most stable and highest quality coffee in Central America, with a very long history of coffee production dating back to the 19th century when it began exporting.
2018-11-07 Costa Rica Western Valley San Rafael Micro-Mill Honey Process Caturra
Costa Rica El Centro Estate | Red Catuai | Red Honey Process | Brumas Micro-Mill

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Costa Rica Central Valley Brumas El Centro Villa Sarchi Red Honey - Costa Rica Central Valley Brumas Processing Plant El Centro Estate Villasarchi Red Honey Process, nicknamed "Honey King" Brumas Micro-Mill (B
2018-11-12 Costa Rica Centro Estate Red Catuai Honey Process Brumas Micro-Mill
Introduction to Costa Rica's La Minita Micro-Mill: How to Brew Costa Rican Coffee?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style ) Coffee has taken root and flourished in Costa Rica for over 200 years. Although the country's land area ranks third from last among Central American producing nations, it plays an indispensable and important role. Currently, Costa Rica has a total population of about 4.5 million people, yet there are more than 400 million coffee trees
2018-07-21 Costa Rica La Minita mill introduction how to pour over professional coffee
Costa Rica West Valley | Helsar White Honey Caturra from Laura/Elsa Processing Station's Flavor?

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Costa Rica West Valley | Helsar White Honey Caturra from Laura/Elsa Processing Station's Flavor? Elsa Processing Station is considered one of the earliest micro-processing stations introduced to Taiwan since the wave of micro-processing station revolution in Costa Rica, appearing on the market as early as 2007
2018-11-04 Costa Rica West Valley Laura Elsa Processing Station Helsar
2016 COE 2nd Place Costa Rica | Central Valley [Honey King] Brumas del Zurqui Region Caturra Red Honey Process

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). 2016 COE 2nd Place Costa Rica | Central Valley [Honey King] Brumas del Zurqui Region Caturra Red Honey Process Flavor Profile? The Brumas del Zurqui micro-mill, nicknamed the "Honey King," is renowned in Taiwan's specialty coffee industry. Brumas
2018-10-28 2016 COE 2nd Place Costa Rica Central Valley Honey King Brumas del Zurqui Caturra Red Honey Process
Costa Rica | Tarrazú | Dota Summit Estate Underflow Micromill Washed

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee single origin coffee recommendations | Costa Rica Shumava Black Honey | Costa Rica Angel's Estate Natural Costa Rica|Tarrazú|Dota Summit Estate Underflow Micromill Washed Raw bean origin region: Central America Costa Rica Tarrazú Altitude: 1850
2018-10-27 Costa Rica Tarrazú Dota Summit Estate Underflow Micromill Washed Professional
Costa Rica Western Valley | Laura/Elsa Processing Mill Helsar White Honey Caturra Flavor?

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Costa Rica Western Valley | Laura/Elsa Processing Mill Helsar White Honey Caturra Flavor? Elsa Processing Mill is considered one of the earliest micro-processing mills introduced to Taiwan since this wave of micro-processing mill revolution in Costa Rica, appearing on the market as early as 2007
2018-11-04 Costa Rica Western Valley Laura Elsa Processing Mill Helsar
Costa Rica Western Valley | Laura/Elsita Processing Plant Helsar White Honey Caturra Flavor?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Costa Rica Western Valley | Laura/Elsita Processing Plant Helsar White Honey Caturra Flavor? Elsita Processing Plant is considered one of the earliest micro-processing plants introduced to Taiwan since the wave of micro-processing plant revolution in Costa Rica, appearing on the market as early as 2007
2018-11-04 Costa Rica Western Valley Laura Elsita Processing Plant Helsar
Costa Rica Western Valley | Laura/Elsa Processing Plant Helsar White Honey Caturra Flavor?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Costa Rica Western Valley | Laura/Elsa Processing Plant Helsar White Honey Caturra Flavor? Elsa Processing Plant is one of the earliest micro-processing plants introduced to Taiwan since this wave of micro-processing plant revolution in Costa Rica, appearing on the market as early as 2007
2018-11-04 Costa Rica Western Valley Laura Elsa Processing Plant Helsar
Introduction to Costa Rica Lemon Estate - Costa Rican Coffee Flavor Characteristics

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Lemon Estate comes from the highest latitude Tarrazú growing region in Costa Rica. Coffee cherries are processed by the Liujie Processing Plant, which has over 60 years of coffee processing experience. The natural process uses a refined African raised bed drying method, enhancing the overall flavor profile of the coffee.
2018-07-10 Costa Rica Lemon Estate Introduction Coffee Flavor Characteristics Professional
Recommended Single-Origin Coffee Beans from the Americas - Introduction to Costa Rica's La Guaca Estate Catuai Honey Process

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Costa Rica La Guaca Estate Catuai Honey Process Introduction La Guaca Estate, a farm operating for approximately thirty years, was founded by current owner Regulo Gerard. Originally a hillside used for livestock grazing, the lowest area was...
2020-02-18 single-origin coffee beans recommendation Costa Rica La Guaca estate Catuai honey process
Costa Rica Brunca Region Coffee Growing Story Boulder Estate Anaerobic Honey Processing Flavor Profile

The blueberry from Costa Rica's Boulder Estate has always been one of my favorite beans. The distinctive flavor of blueberry gummies accompanied by fermented wine notes with a refreshing minty finish makes it what I consider an essential coffee for summer. But where exactly is Boulder Estate located in Costa Rica? Why does it have such a distinct flavor? Today, I will
2023-10-03 Costa Rica Brunca region coffee cultivation story Boulder Estate anaerobic honey processing
Reasons for Costa Rican Coffee's Rich Fruity Flavors - High Quality at Affordable Prices

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Coffee beans produced in the high-altitude regions of Costa Rica are world-renowned for being rich with mild flavors yet extremely acidic All Costa Rican coffee beans undergo careful processing which is why they achieve such high quality Costa Rica is located in Tara
2018-08-12 Costa Rica coffee fruity flavors rich reasons price high quality professional
The Story Behind the Name of Costa Rica's La Guaca Treasure Estate - Brunca Region Coffee

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Costa Rica. Brunca. Rivas people. Treasure Estate. Black Honey (2017) Costa Rica Brunca La Guaca Black Honey. Costa Rica. Brunca. Rivas Processing Plant. Treasure Estate. Black Honey □ Region: Brunca
2018-07-06 Costa Rica Guaca Treasure Estate name origin story Brunca
Introduction to El Halcon Estate - Costa Rica Coffee Flavor Characteristics

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). El Halcon Estate is one of several farms owned by the Navarro family, located in Tarrazu, Costa Rica's finest coffee-growing region. It has a very high altitude, approximately 1900 meters above sea level, and the owner is Enrique Navarro.
2018-07-28 Costa Rica El Halcon Estate introduction coffee flavor characteristics professional
Costa Rica La Loma Estate Coffee Flavor Description Costa Rica Coffee Bean Taste Characteristics

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). The La Loma farm has belonged to the Don Mayo Micro Mill family for over 20 years, serving as a highly symbolic farm as it represents our
2025-08-21 Costa Rica Loma Estate Coffee Flavor Description Coffee Beans Taste
Flavor Profile of Costa Rica's Western Valley | San Luis Hill Estate Catuai Red Honey Processing

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Costa Rica's Western Valley | San Luis Hill Estate Catuai Red Honey Processing Flavor? Costa Rica's seven major coffee-producing regions are distributed from northwest to southeast, following the inland central plateau. The volcanic terrain of Costa Rica has fertile volcanic ash, mild and suitable
2018-10-19 Costa Rica Western Valley Louis Hill Estate Catuai Red Honey
Costa Rica West Valley | Helsar Mill Laura/Elsa White Honey Caturra Flavor?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Costa Rica West Valley | Helsar Mill Laura/Elsa White Honey Caturra Flavor? Elsa Mill is considered one of the earliest micro-mills introduced to Taiwan since the wave of micro-mill revolution began in Costa Rica, appearing on the market as early as 2007
2018-11-04 Costa Rica West Valley Laura Elsa Processing Mill Helsar
The Story of Costa Rican Candelilla Estate Geisha Coffee Beans and Their Distinctive Flavor Characteristics

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Variety: Geisha gaisha Processing Method: Refined washed processing Flavor Notes: Refreshing green tea, lemon peel aroma, with grapefruit fruit notes upon entry, high acidity-sweetness balance, and an elegant floral finish.
2025-08-12 Costa Rica Candelilla Estate Geisha Coffee Beans Story Candelil
The Complex and Varied Flavors of Costa Rica's Western Valley Orange County Honey Processed Villa Sarchi

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Introduction to Costa Rica's Western Valley Orange County growing region. This richly varied and exceptionally unique coffee variety comes from Herbazu. Herbazu belongs to the Don Tono Barrantes family's micro-processing facility. This family's estate is located in Nar
2020-02-23 Costa Rica growing region western valley Orange County process Villa Sarchi complex varied