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What is Caffè Marocchino? What is Moroccan Coffee? How to Make Chocolate Coffee?
To enable more people who cannot tolerate bitterness to enjoy the deliciousness of Italian coffee, baristas have creatively incorporated various flavorings that can dilute bitterness into coffee, thereby balancing out the strong bitter taste of coffee. Thus, various specialty coffees emerged. And what FrontStreet Coffee wants to share today is another specialty
2025-06-13 chocolate coffee moroccan coffee caffè marocchino coffee recipes sweet coffee drinks -
Ethiopian Coffee | Sidamo | Peach Sweetheart/Peach Cocoa Batch 191 | Single Origin Coffee Bean Recommendation
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee single origin coffee bean recommendations -- Natural Sidamo 2018 New Harvest Season Guohua | Natural Sidamo 90+ Candlelight Ethiopian Coffee Natural Sidamo G1 Peach Sweetheart/Peach Cocoa Batch 191 Ethiopia Sidamo Natural Twakok G1 #191 Country
2018-09-01 Ethiopia coffee Sidamo peach sweetheart cocoa batch 191 single origin -
Who Knew Coffee Grounds Could Be Used Like This?! And Chocolate Doesn't Necessarily Come from Cocoa?
"Don't want to waste used coffee grounds? What can you do with them?" "Plenty! You can use them to eliminate refrigerator odors, make body scrubs, or even clean kitchen grease..." "You can also make textiles, shoes, furniture, cups, straws..." "But this kind of recycling isn't environmentally friendly enough!" Rushing out at this very moment...
2022-03-31 coffee grounds recycling sustainability chocolate cocoa alternatives upcycling eco-friendly -
Flavor Characteristics of Bolivia Alasitas Estate Cocoa Natural Process Caturra Roasted Coffee
Bolivian coffee is just beginning to gain recognition in the specialty coffee world. Once considered a low-quality coffee producer suitable only for blended roasts, Bolivia is working to change its image, one bean at a time. In Bolivia, specialty coffee grows at elevations between 1,200 and 2,000 meters, primarily in the regions of... (content continues)
2021-10-19 Bolivian coffee Alasitas Estate Caturra natural process roasted coffee flavor profile specialty coffee cocoa notes -
Guatemala Capetillo Estate Pacamara Natural Process Fruity Sweet Cocoa Richness
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Guatemala Capetillo Estate Pacamara Natural Introduction. Capetillo Estate has been operated by the Echeverria family for generations and is now managed by Mr. Pedro Echeverria. This estate possesses
2020-02-19 Guatemala Capetillo Estate Pacamara Natural Process Fruity Sweet Cocoa Richness -
New York Markets: ICE Raw Sugar and Coffee Futures Fall, Approaching Multi-Year Lows
REUTERS New York/London, June 26 - Intercontinental Exchange (ICE) raw sugar futures fell on Wednesday as traders focused on the approaching expiration of the July contract, while London's August white sugar contract's premium over the October contract surged to a near one-year high. ICE Arabica coffee futures fell on Wednesday, hovering just above recent multi-year lows as the US dollar index rose. London cocoa futures jumped higher, helped by British
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Coffee Basics: Detailed Guide to Making Espresso-based Mocha Coffee (Illustrated)
Autumn, a season that can heal the soul～Morning in hand with a rich mellow cup of mocha coffee, watching the blue sky and falling leaves outside the window, the breeze swaying the curtains, the sun warming the heart, everything is calm, charming yet understated. The Origin of Mocha Coffee The term "mocha" originates from the port of Mocha in Yemen. As the first country in the world to cultivate and produce coffee beans on a large scale,
2021-09-23 coffee basics knowledge espresso concentrated beverage mocha preparation method detailed guide -
[Unique Cocoa Flavor] What are the Taste Characteristics of Mocha Coffee Beans? Mocha Coffee Bean Growth and Cultivation
![[Unique Cocoa Flavor] What are the Taste Characteristics of Mocha Coffee Beans? Mocha Coffee Bean Growth and Cultivation](https://en.gafei.com/uploads/allimg/180919/14-1P919130K5622-lp.jpg)
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). [Unique Cocoa Flavor] What are the taste characteristics of Mocha coffee beans? How is the growth and cultivation of Mocha coffee beans? Yemen still uses traditional methods to grow coffee, which is not much different from the methods used in 1600 AD. Coffee is cultivated at an altitude of 30007
2018-09-19 unique cocoa flavor mocha coffee beans what taste characteristics growth cultivation -
How to Make Iced Mocha Coffee? Are Homemade Starbucks Mochas Better Than Store-Bought?
Professional coffee knowledge sharing: For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Among coffee enthusiasts who prefer single-origin coffee, Mocha coffee represents the original Arabica coffee beans exported from Yemen or the Mocha variety coffee produced in the Harar region of Ethiopia.
2025-06-01 iced mocha coffee how to Starbucks delicious professional knowledge sharing -
How to Make Traditional Mocha Coffee? What's the Difference Between Latte and Mokha? Should Hot Mocha Be Latte Art?
Recently, more friends have been visiting FrontStreet Coffee's stores to inquire about mocha coffee. Unfortunately, mocha coffee has been removed from FrontStreet Coffee's menu, leaving many friends disappointed. "If you can't buy it outside, why not make it yourself?" Most friends embrace this mindset and return home
2024-06-13 Traditional Mocha Coffee Latte vs Mokha Hot Mocha Latte Art Coffee Brewing Methods FrontStreet Coffee -
Bolivia Las Alasitas Estate Cocoa Natural Process Caturra Coffee Beans: Flavor Profile, Cultivation History
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). New beans - Origin South America Bolivia coffee beans. With the natural superior environment of the Amazon tropical rainforest, 90% are natural organic coffees. This time we have Las Alasitas estate natural process round beans with good sweetness and delicate, smooth mouthfeel. At the beginning, I
2018-10-05 Bolivia Alasitas Las Coffee Estate Introduction -
How to Make Hot Mocha Coffee and Iced Mocha Coffee | Using Espresso Machines for Mocha Coffee
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Mocha Coffee Mocha Coffee (also known as Mokha or Mocha, English is Café Mocha, meaning chocolate coffee) is a variation of Italian Latte Coffee (Café Latte). And through
2024-03-09 hot mocha coffee recipe iced mocha using espresso machine making mocha professional -
A Heartwarming Cup of Hot Mocha - It's That Simple!
I once read somewhere: when latte meets chocolate, even the most strong-willed coffee beans become gentle and charming. Recently, while browsing online, FrontStreet Coffee kept coming across various versions of hot mocha tutorials. After learning multiple creative ways to combine chocolate with milk coffee, I was captivated by cup after cup of visibly sweet
2023-12-14 hot mocha coffee recipe chocolate coffee FrontStreet Coffee -
13 Starbucks Coffee Bean Varieties: Which to Recommend & Taste Differences - Best Pour-Over & Americano Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee is here to share some thoughts about the beans purchased from Starbucks recently. This isn't professional expertise, just pure sharing with highly personal and subjective opinions. From right to left, numbered 1, 2, 3, Arabica
2025-08-21 Starbucks coffee beans which type varieties 13 types recommendations professional coffee knowledge -
Ivory Coast Coffee Beans | Côte d'Ivoire Coffee | Robusta Special Cultivation Environment and Brewing Reference
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ivory Coast Coffee | Côte d'Ivoire Coffee - Robusta Special Cultivation Environment and Brewing Reference? Côte d'Ivoire is a coastal country on the east coast of the Atlantic Ocean, with a coastline of 550 kilometers. The southeastern part has flat terrain, the northern part has slight undulations, and the western part is a mountainous region. The entire territory belongs to the tropical maritime climate.
2018-10-09 Ivory Coast Coffee Beans Côte d'Ivoire Coffee Robusta Specialty Cultivation Environment -
Yemen Coffee Flavor | Yemen Mocha Coffee | Mattari Region Introduction
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Yemen Mocha has prominent flavor characteristics with noticeable acidity and easily detectable cocoa flavors The concentration of cocoa aroma increases with the coffee concentration Naturally when preparing coffee people add hot cocoa to create
2018-10-16 Yemen coffee flavor Mocha mattar -
How to Choose Your Favorite Coffee Flavor The Difference Between Blue Mountain Coffee and Latte Blue Mountain Coffee Official Website
Professional coffee knowledge exchange For more coffee bean information Please follow the Coffee Workshop (WeChat public account cafe_style). We know that coffee has many growing regions and even different estates, with most regions located in what is known as the coffee belt. Because growing Arabica coffee has many environmental and climate limitations, for Arabica coffee, which is sensitive to climate and environmental conditions,
2018-05-09 How Choose Favorite Coffee Flavor Blue Mountain Latte Difference Official Website Professional -
Bolivian Coffee Flavor Profile Characteristics Bolivian Coffee Story How to Drink Bolivian Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Bolivia is known as the ancient plateau country, with major coffee growing areas located on plateaus over 2000 meters above sea level. Most coffee is processed and marketed through cooperatives formed by small coffee farmers. Early coffee was
2025-07-26 Bolivia Coffee Flavor Characteristics Taste How Professional Knowledge Exchange -
Why Yemen Coffee Beans are Called Mocha Coffee and the Relationship Between Yemen Mocha and Mocha Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yemen Mocha has distinctive flavor characteristics with noticeable acidity and easily detectable cocoa flavors. The concentration of cocoa aroma emitted increases with the coffee concentration. Consequently, when preparing coffee, people add hot cocoa to create
2018-12-16 Yemen coffee beans why called mocha coffee relationship professional -
What Varieties of Cocoa Chocolate Flavored Coffee Beans Exist? Fazenda Rainha Yellow Bourbon Low-Acidity Coffee Beans - Premium Pour-Over Coffee Flavor Review
Some coffee enthusiasts don't enjoy acidic coffee beans. Are there any non-acidic coffee beans available? Yes! This Fazenda Rainha selection comes from Fazenda Rainha (Queen's Farm), a 280-acre plantation situated in Brazil's ancient volcanic valley of Vale da Grama.
2021-10-17 coffee beans cocoa chocolate flavor Fazenda Rainha yellow bourbon low acidity coffee pour-over coffee flavor review premium coffee