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Differences, Distinctions, and Award Status of Papua New Guinea Kimil Estate PB Peaberry Coffee Beans

Professional barista discussions - Follow Coffee Workshop (WeChat official account: cafe_style) Papua New Guinea is an island nation in Oceania, where "Papua" in Malay means "curly hair." Legend has it that in 1545, explorer Retez arrived at the island and discovered that most of the islanders had curly hair, thus calling it the "island of curly-haired people," hence the name that has been passed down ever since.

May 13, 2017 · By FrontStreet Coffee · 206 reads · #Papua New Guinea #Kimil #Estate #Peaberry #Coffee Beans #Differences #Distinctions #Award Status

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Flavor Characteristics, Growing Region, and Brewing Parameters for Papua New Guinea Kimel Estate PB Peaberry Coffee Beans

Professional barista exchange - Please follow Coffee Workshop (WeChat public account: cafe_style). Large plantations typically have their own washing stations, while smaller individual coffee farmers can better control the quality and flavor expression of their output. Kimel Estate, located in the Western Highlands of Papua New Guinea near the Wiki Valley adjacent to the Kimel River Valley, is like many large farms/estates with

May 13, 2017 · By FrontStreet Coffee · 82 reads · #Papua New Guinea #Kimel #Estate #Peaberry #Coffee Beans #Flavor #Characteristics #Growing Region

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Papua New Guinea Chimeir Estate PB Peaberry Coffee Beans: Grading, Pricing, Green Beans and Roast Level

Professional barista communication: Follow Cafe_Style (WeChat official account: cafe_style) Manufacturer: Cafe_Style Address: FrontStreet Coffee, No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Manufacturer Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Origin: Papua New Guinea Country: Papua New Guinea Grade: PB Peaberry Region: Waghi Valley Roast Level: [Note: roast level information appears to be cut off in original text]

May 13, 2017 · By FrontStreet Coffee · 198 reads · #Papua New Guinea #Chimeir #Estate #Peaberry #Coffee Beans #Grading #Pricing #Green Beans

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Papua New Guinea Chimair Estate PB Peaberry Premium Coffee Beans: Varieties, Brand Recommendations, and Estate

For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). Today, we're introducing PB, the full name being Peaberry, which is what we commonly call round beans. Typically, a coffee cherry contains two seeds - these are the common coffee beans we know, with one curved side and one flat side, shaped like peanuts, which we call flat beans. Peaberry, however, is when a coffee cherry contains only

May 13, 2017 · By FrontStreet Coffee · 88 reads · #Papua New Guinea #Chimair #Estate #Peaberry #Premium #Coffee Beans #Varieties #Brands

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Flavor Profile, Origin, and Brewing Parameters for Ethiopian Yirgacheffe Kochere Washed G1 Coffee Beans

Professional barista discussions - follow Coffee Workshop (WeChat public account: cafe_style). Yirgacheffe itself is a small town with approximately 20,000 people. The three adjacent small producing regions - Wenago, Kochere, and Gelena Abaya - are also classified under the Yirgacheffe area because their coffee flavors are virtually identical to those from Yirgacheffe. Whether in terms of culture or...

May 13, 2017 · By FrontStreet Coffee · 198 reads · #Ethiopian #Yirgacheffe #Kochere #washed #coffee beans #flavor

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Ethiopian Yirgacheffe Kochere Washed G1 Coffee Beans: Grading, Pricing, Green Beans and Roasting

Professional barista communication, please follow Coffee Workshop (WeChat official account cafe_style). Kochere is located in southwestern Ethiopia, about 25 miles north of the famous Yirgacheffe town. The production model mainly involves local small farmers delivering their batches to cooperatives for unified processing. The local Chalalacktu village has about 100,000 people who depend on coffee for their livelihood, and related production activities have become

May 13, 2017 · By FrontStreet Coffee · 166 reads · #Ethiopia #Yirgacheffe #Kochere #washed #coffee beans #grading

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Ethiopia Yirgacheffe Kochere Washed G1 Specialty Coffee Bean Varieties, Brand Recommendations and Estates

Professional barista communication, follow Coffee Workshop (WeChat official account: cafe_style). Ethiopia has eight main coffee growing regions: Nekempte (Lekempti), Gimbi, Limu, Illubabor, Djimma, Harrar, Teppi/Bebeka, Sidamo, and Yirgacheffe. Among these, the most renowned specialty

May 13, 2017 · By FrontStreet Coffee · 229 reads · #Ethiopia #Yirgacheffe #Kochere #washed #specialty #coffee beans

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Differences, Distinctions, and Awards of Panama Boquete Finca Morgan Natural Process Geisha Specialty Coffee Beans

Professional barista discussions - Follow Coffee Workshop (WeChat Official Account: cafe_style). Panama Finca Morgan Geisha Volcan Natura. Country: Panama, Variety: Geisha, Region: Volcan, Chiriqui, Panama, Roast Level: Light Roast, Processing Method: Natural Process, Estate: Finca Morgan, Flavor Notes: Rose aroma, grape, lychee. Geisha is pronounced the same as

May 13, 2017 · By FrontStreet Coffee · 133 reads · #Panama #Boquete #Morgan #Finca #Natural Process #Geisha #Specialty #Coffee Beans #Differences #Distinctions

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Panama Boquete Morgan Estate Natural Geisha Specialty Coffee Beans: Flavor Profile, Growing Region & Brewing Guide

Professional barista discussions at Cafe Style (WeChat ID: cafe_style). The Geisha variety was discovered in 1931 in the Geisha forest of Ethiopia, then transported to Kenya's Coffee Research Institute. In 1936, it was introduced to Uganda and Tanzania, followed by Costa Rica in 1953. For many years, Geisha remained relatively unknown until one day, when Don...

May 13, 2017 · By FrontStreet Coffee · 100 reads · #Panama #Boquete #Morgan Estate #natural process #Geisha #specialty coffee #coffee beans #flavor characteristics #brewing parameters

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Panama Boquete Hacienda Morgan Natural Geisha Speciality Coffee Beans: Grading, Pricing, Green Beans and Roasting

Professional barista communication, please follow Coffee Workshop (WeChat official account: cafe_style). About Hacienda Morgan, Hacienda Morgan is located southwest of the Baru Volcano, known as Panama's highest peak. The estate covers approximately five hectares, with an average of two thousand coffee trees planted per hectare. Due to the growth characteristics of the plants and cultivation philosophy, only a portion of the coffee trees can produce coffee cherries each season. The coffee cherries are processed through...

May 13, 2017 · By FrontStreet Coffee · 96 reads · #Panama #Boquete #Morgan #Estate #Natural #Geisha #Speciality #Coffee Beans #Grading #Price

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Panama Boquete Morgan Estate Natural Geisha Specialty Coffee Beans: Varieties, Brand Recommendations and Estate

Professional Barista Exchange Please follow Coffee Workshop (WeChat official account: cafe_style) 【Flavor Description】: Rose fragrance, grapes, lychee, as well as dark berry flavors and multi-layered sweet-sour resonance Manufacturer: Coffee Workshop Address: No. 10, Bao'an Qian Street, Yuexiu District, Guangzhou Manufacturer Contact: 020-38364473 Shelf Life: 90 days Net Weight: 100g Packaging Method:

May 13, 2017 · By FrontStreet Coffee · 174 reads · #Panama #Boquete #Morgan #Estate #Natural #Geisha #Specialty #Coffee Beans #Varieties #Tasting

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Differences, Distinctions, and Award History of Guatemala's Finca El Injerto Pacamara Pandora and Fatima Varietals

Professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style) 【About the Pacamara varietal】 Rose to fame through the 2004 Cup of Excellence (COE), winning championships frequently within 2-3 years. The Pacamara produced by Guatemala's El Injerto estate set a record price of $80.20 per pound of green beans in 2008. The origin of the varietal and its name: It is a cross between the large-bean Maragogype and the Pac

May 13, 2017 · By FrontStreet Coffee · 108 reads · #Guatemala #El Injerto #Finca #Pacamara #Pandora #Fatima #differences #distinction #awards

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Guatemala InHert Estate Pacamara Pandora Fatima Flavor Characteristics, Origin Regions, and Brewing Guide

Professional barista communication. Please follow Coffee Workshop (WeChat public account: cafe_style). Pacamara plants are medium to tall in height with short internodal spacing, featuring large, wavy, dark green leaves. New leaves appear in green or brown colors. The trunk is sturdy and robust, with thick branches. It has more lateral branches than Typica, similar to Pacas. Fresh cherries have a small protrusion at the flower disc position. Coffee beans

May 13, 2017 · By FrontStreet Coffee · 104 reads · #Guatemala #InHert #Estate #Pacamara #Pandora #Fatima #flavor #characteristics #coffee beans

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Guatemala El Injerto Estate Pacamara Pandora Fatima: Grading, Pricing, Green Beans and Roasting

Professional barista exchange, follow Coffee Workshop (WeChat official account: cafe_style). Guatemala La Libertad, Huehuetenango El Injerto Pandora de Fatima. Country: Guatemala, Grade: SHB, Estate: El Injerto, Roast Level: Medium Roast, Processing Method: Washed, Variety: Pacamara, Batch: Competition Batch Pandora Fatima EI0

May 13, 2017 · By FrontStreet Coffee · 177 reads · #Guatemala #El Injerto #Estate #Pacamara #Pandora #Fatima #grading #price #coffee beans #roasting

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Guatemala Inhet Estate Pacamara Pandora Fatima Varieties, Brand Recommendations and Estate

Professional barista communication, follow Coffee Workshop (WeChat official account cafe_style). Pour-over Inhet. 15g coffee grounds, medium grind (Fuji ghost tooth burr grinder #4), V60 dripper, 88-89°C water temperature, first pour 30g water, 27 seconds bloom, pour to 105g then pause, wait for the water level to drop to half before pouring again, slowly pour until reaching 225g total, avoid the tail end

May 13, 2017 · By FrontStreet Coffee · 199 reads · #Guatemala #Inhet #Estate #Pacamara #Pandora #Fatima #varieties #brand

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Nicaragua La Tormenta Estate Natural Maragogype Premium Coffee Beans: Differences, Distinctions, and Award Status

Professional Barista Exchange - Follow Coffee Workshop (WeChat official account: cafe_style) La Tormenta FRANCISCO IRENE OLIVERA Maragogype Natural Country: Nicaragua Region: Francisco Elevation: 1400-1450m Harvest Period: December to March Processing Method: Natural Processing Variety: Maragogype Processing Mill: La Tormenta Estate Flavor Profile: Pineapple,

May 13, 2017 · By FrontStreet Coffee · 81 reads · #Nicaragua #La Tormenta #Estate #Natural #Bean Variety #Specialty #Coffee Beans #Differences #Distinctions

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Nicaragua Storm Estate Natural Process Elephant Bean Specialty Coffee: Flavor Profile, Origin, and Brewing Parameters

Professional barista exchange - Follow Coffee Workshop (WeChat official account: cafe_style). Processing Plant: Storm Estate. Flavor: Pineapple, wine notes, and stone fruits, with caramel and roasted nuts in the finish. Nicaragua is primarily divided into four major regions: Segovias, Matagalpa/Jinotega, Boaco, and the Pacific Coast.

May 13, 2017 · By FrontStreet Coffee · 176 reads · #Nicaragua #Storm Estate #Natural Process #Elephant Bean #Specialty Coffee #Flavor Profile #Origin #Brewing Parameters

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Nicaragua La Tormenta Estate Maragogype Natural Specialty Coffee Bean: Grading, Price, Green Beans and Roast Level

Professional barista exchange, please follow Coffee Workshop (WeChat official account: cafe_style) La Tormenta FRANCISCO IRENE OLIVERA Maragogype Natural Country: Nicaragua Region: Francisco Elevation: 1400-1450m Harvest: December to March Processing: Natural process Variety: Maragogype (Elephant Bean) Estate: La Tormenta Flavor: Pineapple, tropical fruits, chocolate notes, smooth body

May 13, 2017 · By FrontStreet Coffee · 149 reads · #Nicaragua #La Tormenta #Estate #Natural Process #Maragogype #Specialty #Coffee Beans #Grading #Price

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Nicaragua Storm Manor Natural Process Maragogipe Premium Coffee Beans: Varieties, Brand Recommendations and Estate

Professional barista exchanges - please follow Coffee Workshop (WeChat official account: cafe_style). Full-bodied flavor with both bright stone fruit acidity and rich spice sweetness, apricot, vanilla, mint chocolate, pineapple, citrus, caramel sweetness and diverse taste variations - truly worthy of being called an extraordinary coffee! Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Manufacturer Contact:

May 13, 2017 · By FrontStreet Coffee · 82 reads · #Nicaragua #Storm #Manor #Natural Process #Bean Variety #Premium #Coffee Beans #Types #Brand

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Ethiopian Sidamo Coffee Beans: Guji Flower Champion Flavor Profile and Characteristics

Professional barista discussions - Follow Coffee Workshop (WeChat Official Account: cafe_style) | Award Information | Cupping Notes: Passion fruit, rose floral notes, strawberry jam, berry sweetness and acidity, peach pulp, black tea finish | 2016/2017 Ethiopia National Taste of Harvest Competition Champion | 2016/2017 Harvest Season Ethiopian Coffee Competition Champion | 2017

May 13, 2017 · By FrontStreet Coffee · 75 reads · #Ethiopia #Sidamo #Natural Process #Flower Champion #Guji #Specialty Coffee #Coffee Beans #Flavor