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High staff turnover has always been a significant issue in the coffee industry. Perhaps many coffee shop owners believe it's because the younger generation lacks determination to stick with something, hence they frequently consider resigning. While this factor exists, as coffee shop owners, should they also consider...
When it comes to roasted coffee beans, the freshness that FrontStreet Coffee refers to is the time elapsed after roasting. In other words, freshly roasted coffee beans are at their peak freshness, and as time passes, the freshness of coffee beans gradually diminishes. After two months, the flavor characteristics of most coffee beans have nearly completely faded,
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Yunnan Baoshan Coffee: Arabica coffee is suitable for growing on mountainous land at altitudes of 800-1800 meters. If the altitude is too high, it tastes sour; if too low, it tastes bitter. Most Arabica coffee is planted at altitudes of
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Ethiopian Sidamo Hero Washed Coffee: Hambella is located in Ethiopia's largest coffee producing region, Guji (GUJI), administratively belonging to Oromia.
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to La Minita Flor de Café Peaberry Washed. The geographical environment of La Minita Estate: Hacienda La Minita Estate is located in the famous Tarrazú region of Costa Rica
In pour-over coffee brewing, besides objective parameters like coffee grind size, water temperature, coffee-to-water ratio, and extraction time, the brewing technique plays a significant role in determining the final taste. For example, variations in the number of pour stages, water volume per stage, and pouring height all contribute to the flavor profile of your pour-over coffee.
Recently, Manner Coffee launched a Dirty coffee made with water buffalo milk, instantly making water buffalo milk a hot topic in many coffee shops. Water buffalo milk might be unfamiliar to many people in various regions, but for those in Guangzhou, Foshan, and most areas of Guangxi region, water buffalo milk
This year can be described as an eventful one for Starbucks. Before interim CEO Howard Schultz's return, both Starbucks' internal operations and external-facing business experienced various degrees of problems. Coupled with the economic impact of the pandemic, Starbucks' stock has shown a continuous downward trend since January of this year.
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). With washed processing achieving delicate sweet and sour fruit notes in light roasts, it is said that coffee originated from Ethiopia. Regardless of whether the legend is true, modern Ethiopia is world-renowned for producing Yirgacheffe coffee beans.
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Jamaican Blue Mountain coffee prices, LIMS Blue Mountain coffee introduction Jamaica is one of the island nations in the Caribbean Sea, Blue Mountain is the longest mountain range on the island. Along a scenic trail one can walk...
Indonesian Tiger Mandailing Country: Indonesia Region: Sumatra Altitude: 1500 meters Varieties: Catuura, Typica, Sidikalong Processing Method: Wet-Hulled Roast Level: Medium-Dark The flavor profile features pine and spice aromas, with a well-balanced taste and prominent creamy and black
When consumed in moderation, caffeinated coffee is actually good for you! Although coffee is increasingly accepted and loved by people today, many still believe that drinking coffee is unhealthy. This is because caffeine found in coffee is a substance that can stimulate the central nervous system, causing sympathetic nerve excitation and further stimulating the heart
Starbucks has always been able to perfectly capture consumers' hearts with its innovations in drinks and merchandise designs. However! A new product recently launched by Starbucks Japan has shocked the entire internet! It sparked heated discussions among netizens as soon as it hit the shelves, with related topics immediately trending on Twitter in Japan
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction: Yirgacheffe is a small town in Ethiopia with a sparse population, situated at an altitude of 1700-2100 meters, making it one of the highest
For professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style). FrontStreet Coffee's Introduction to Sumatra Coffee Story: Sumatra Island is Indonesia's second-largest island, separated from the Malay Peninsula by the Strait of Malacca to the north. Extending from northwest to southeast, the equator passes through its central region.
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Panama Coffee Emerald Estate Green Label: Panama's main coffee growing regions are in the west, bordering Costa Rica, producing premium washed-process coffee. Compared to coffee grown in medium and low altitude areas
Whether for pour-over coffee or espresso, grind size stands as one of the most critical parameters in coffee extraction, yet it's also the most challenging to master precisely. Often, we only know that espresso requires a much finer grind than pour-over, but there's no straightforward data to explain exactly how fine it should be.
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Longan Dragon Fruit Mandheling, Guatemala Flora de Oro Brewing Sharing: Traditional Sumatra coffee generally refers to the well-known Mandheling coffee. It seems that in people's impressions, Su...
For professional coffee knowledge exchanges and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to La Esmeralda Geisha Grades. As pioneers in Geisha cultivation, La Esmeralda has always been a topic of enthusiastic discussion in the coffee world. Located in the Boquete region
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brief Introduction to Coffee Growing Conditions: In botany, coffee belongs to the Coffea genus in the Rubiaceae family, with Arabica and Robusta as the main species. Premium coffee primarily consists of Typica and Bourbon varieties under the Arabica species.
