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Café Exploration in Guangzhou's Old Town: A Visit to BONUS COFFEE
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What? It's raining?! Heavy rain? No matter! I must drink this cup of coffee! In conclusion! No matter what! This coffee is a must-drink for me! That's enough! I don't want to say more! In conclusion! No matter what! I must drink! Since strolling through the old town of Yuexiu in Guangzhou half a year ago, I suddenly
2021-06-06 BONUS COFFEE old town corner encounter professional coffee knowledge -
How to Use the Specialty Coffee Flavor Wheel - Does It Give Coffee Tasters a Bonus Advantage?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee - Brief Introduction to Coffee Flavor Wheel Usage The Coffee Flavor Wheel, jointly designed by the Specialty Coffee Association of America and World Coffee Research WCR, assists you in tasting coffee and cupping; Since the flavor wheel is an auxiliary tool, it means it can be used quite intuitively, here are several
2020-02-06 specialty coffee flavor how to use tasting bonus advantage professional -
Yirgacheffe Natural vs Washed: Characteristics and Single-Origin Coffee Brewing Parameters
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Processing Methods Comparison and Brewing Parameters Sharing. Different raw bean processing methods: The washed processing method uses washing and fermentation to remove skin, pulp, and mucilage, first cleaning the coffee beans.
2025-06-11 Yirgacheffe Natural Washed Characteristics Introduction Single-Origin Coffee Brewing Parameters -
Which Kenya Coffee Bean Brands Taste Best? How Many Types of Single-Origin Coffee Exist?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Kenya coffee and single-origin coffee variety knowledge sharing. Kenya, as one of the world's five top coffee-producing regions, its coffee beans are highly favored in the industry due to their unique geographical environment and distinctive fruit flavors. The most professional baristas will tell you about Kenya's...
2019-12-19 Kenya coffee beans brands which best tasting single-origin coffee types how many specialty -
Introduction to Kenya Coffee Regions: Nyeri Coffee Flavor Profile
Professional coffee knowledge exchange and more coffee bean information. Please follow Cafe_Style (WeChat Official Account: cafe_style). FrontStreet Coffee - Kenya coffee regions and Nyeri coffee flavor sharing. Kenya coffee is rich in flavor: strong aroma, prominent fruit acidity. Especially after harvesting is complete, all Kenya coffee must be unified by the Kenya Coffee Board (CBK), a government-established authority
2019-12-19 Kenya coffee origin region introduction Nyeri flavor profile -
Introduction to Colombian Washed Coffee Flavor Profile and Brewing Method Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Colombia Acevedo Pink Bourbon brewing method sharing. Pink Bourbon, due to its extreme rarity, was unknown in the past. Pink Bourbon is a hybrid cross between Yellow Bourbon and Red Bourbon, featuring excellent disease resistance, exceptional flavor, but it is very difficult to maintain stable production
2019-12-28 Colombia washed coffee flavor characteristics introduction brewing methods sharing professional -
Characteristics of Guatemalan Coffee and Altitude-Based Coffee Grading Methods
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee shares Kenyan coffee grading systems. Guatemala is located in the center of North and South America, with its geographical position occupying an important place in Central America. In this country, rivers and lakes dot the landscape, while equatorial forests and plains jungles cover the land. The Pacific Ocean and
2019-12-28 Guatemala coffee characteristics introduction grading method altitude height professional -
The Best Colombian Coffee Brands: Which Premium Coffee Bean Tastes Best
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Colombian Coffee Brands - Huilan Region Introduction. Colombian coffee is one of the few specialty coffees sold under a country name. In terms of overall quality, it has received recognition from other coffee-producing regions worldwide.
2025-06-28 Colombia best coffee brand premium beans which tastes professional -
Flavor Characteristics of Ethiopian Konga Coffee Beans and How to Brew Yirgacheffe Coffee for the Best Taste
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Yirgacheffe Konga Hand Brewing Guide Konga Cooperative is part of the Yirgacheffe Coffee Farmers Cooperative Union
2022-07-09 Konga Coffee Flavor Characteristics Share Which Brewing Method -
What is the Best Ethiopian Coffee Brand? Konga Coffee Brewing Parameters Sharing
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Ethiopia - Yirgacheffe Konga Coffee Introduction Ethiopia, located in a country full of wonders, Arabica coffee trees originated from Ethiopia, they were originally wild plants here, the name coffee originated from Ethiop
2019-12-22 Ethiopia best coffee brand what Konga brewing parameters sharing professional -
Colombian Coffee is Black Coffee - Recommendations for Delicious Black Coffee Brands
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Introduction to Colombian coffee and black coffee knowledge. As the world's third-largest coffee-producing country, it shouldn't have micro-batch processing phenomena. However, in reality, micro-batch processed coffee, as a specialty product of small-producing countries, appearing in Colombia is both unexpected and
2019-12-19 Colombia coffee what brand delicious recommendation -
How to Brew Jamaican Blue Mountain Coffee - Syphon and Pour Over Parameters: Water Temperature, Grind Size, and Time
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Jamaican Blue Mountain Coffee Brewing Parameters Sharing V60 Dripper Brewing: Hario V60 series drippers have a wider opening, combined with unique spiral curve ribs, allowing air to flow more easily
2021-11-16 Blue Mountain coffee suitable which brewing method water temperature hand effect introduction professional -
What is Ethiopian Tomoca Coffee? Pour-Over Sharing of Sidamo Coffee Characteristics
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Ethiopian Tomoca Coffee, Sidamo Coffee Brewing Sharing Ethiopia is the birthplace of coffee in the world. When mentioning coffee, we cannot overlook Ethiopia. When talking about Ethiopian coffee, we must mention TOMOCA Coffee. Even now, there are various kinds on the market
2019-12-21 Ethiopia Tomoca coffee what is pour-over sharing Sidamo characteristics specialty -
How to Brew Medium-Roast Coffee: Pour-Over Geisha Emerald Red Label Parameters Guide
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Emerald Red Label Brewing Parameters Guide - When it comes to Emerald Manor, one must mention the red label, green label, and blue label graded Geisha coffee beans. As a rare coffee variety, Geisha coffee offers fruity flavors
2025-07-03 medium roast coffee how pour-over geisha emerald red label parameters guide -
Where Do Kona Coffee Beans Come From and What Are Their Characteristics? Single-Origin Coffee Brewing Guide
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Hawaii Kona Coffee Knowledge Sharing. The finest Hawaiian Arabica coffee beans grow on the fertile slopes of Mauna Loa and Hualalai volcanoes on the Big Island of Hawaii at elevations around 2000 feet. Kona coffee is renowned for its rich yet delicate and smooth flavor profile with complex aromas.
2019-12-19 Kona coffee beans origin where characteristics single-origin coffee brewing -
A Brief Introduction to Ethiopian Coffee History and Guji Coffee Flavor Profile
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Ethiopian coffee history, Guji coffee introduction. Regarding the origin story of coffee, it was referenced in previous articles about the legendary figure Kaldi, who was recorded around 850 AD. This theory aligns with coffee cultivation beginning around the 9th century.
2019-12-22 Ethiopia coffee history Guji flavor taste introduction -
Kenya Africa Coffee AA Grade Classification System & Kenya Coffee Region Flavor Profiles
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Kenya's coffee grading system and development history. As early as the 8th century AD, there were already records about coffee, and by the 17th century, coffee houses were already prevalent, while its neighboring country Ethiopia...
2021-11-17 Kenya grade classification system introduction sharing about Kenyan coffee story -
Colombia Huila Coffee Bean Characteristics: How Many Milliliters of Water are Ideal for Black Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Colombia Huila Brewing Parameters Sharing. Did you know? Huila is located in the southwestern part of Colombia and is one of the main coffee cultivation regions. The Huila area is dotted with famous coffee cultivation sites, so the names of various small regions have become brand names and are passed down.
2019-12-28 Colombia Huila coffee beans characteristics coffee how much milliliters water suitable professional -
The Courage of Sumatra Coffee Beans: What is Aged Mandheling Coffee Bean Variety
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Sumatra Coffee, Aged Mandheling Coffee Introduction. The most famous origins of Asian coffee are the islands of the Malay Archipelago: Sumatra Island, Java Island, and Kalimantan Island. Among these, the Sumatra Mandheling coffee produced on Sumatra Island in Indonesia is the most renowned.
2019-12-21 Sumatra coffee beans represent courage reason aged what meaning professional -
Introduction to the Characteristics of Colombian Narino Highlands and Coffee Grading System
Professional coffee knowledge exchange, for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Colombian Narino Highlands and Coffee Grading System Sharing. Narino possesses the natural conditions for producing high-quality coffee: First, low latitude: close to the equator, approximately 1 degree north latitude, resulting in abundant sunlight throughout the year. Second, high altitude: the Andes Mountains begin in Chile
2019-12-28 Colombia highlands Narino characteristics introduction coffee grading classification system