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What Causes Espresso Extraction to Be Sometimes Fast and Sometimes Slow? What's the Difference Between Tamping and Not Tamping? What Are the Consequences of an Overheated Grinder?
Sometimes fast, sometimes slow, sometimes delicious, sometimes not. Yes, FrontStreet Coffee is referring to the unstable state that can occasionally occur when pulling consecutive espresso shots. Not only does the extraction time fluctuate between fast and slow, but even the resulting coffee flavor becomes inconsistent. This is a problem that troubles many coffee enthusiasts, even when using the same
2024-08-02 espresso extraction tamping grinder overheating coffee consistency brewing techniques -
Moka Pot Working Principle and Usage Guide: Characteristics and Taste of Coffee Brewed with Moka Pot
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). First, let's analyze the structural features of the moka pot: Moka coffee pot working principle: Uses pressure to generate water vapor from the water in the lower pot at the appropriate temperature, with the water vapor moving upward, passing through the coffee grounds
2023-01-10 moka pot working principle how to brew coffee characteristics professional -
Three Common Mistakes Hot Coffee Lovers Make and How to Properly Keep Your Coffee Warm
Many people love drinking hot coffee, especially freshly brewed hot coffee, because coffee's aroma is most intense at high temperatures. Although good coffee still tastes excellent when cooled, many people still prefer to finish their coffee while it's hot. If they can't finish it while it's warm, they might try to keep it warm or even reheat it, but doing this incorrectly can affect the quality.
2025-07-01 hot coffee coffee lovers common mistakes keeping coffee warm coffee temperature -
Moka Pot Guide: Detailed Explanation of Principles and Proper Usage
The Moka Pot, this classic coffee maker originating from Italy, is extremely popular in its local region. It's said that 8 out of every 10 households own this excellent coffee brewing device. However, in China, the use of Moka Pots is relatively rare, leading many people to lack comprehensive guidance on its usage. Today, FrontStreet Coffee
2024-03-10 moka pot guide detailed explanation principles proper usage -
Which Single Origin Coffee Brand Tastes Best - How to Enjoy Single Origin Coffee Beans - The True Flavor Profile of Single Origin Coffee
Professional coffee knowledge exchange and more coffee bean information - please follow Coffee Workshop (WeChat official account: cafe_style). ● What is Single Origin Coffee? Single origin coffee is made from single coffee beans produced from a single origin, typically consumed as pure coffee without milk or sugar, possessing distinct characteristics. People who love coffee are generally fascinated by [single origin coffee]. Because I
2018-09-02 single origin coffee brand best taste coffee beans how to enjoy authentic flavor profile professional -
Siphon Coffee Brewing Skills: How to Brew Coffee with a Siphon?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) How to master siphon coffee brewing techniques? It mainly comes down to controlling variables, which essentially means managing the heat source and stirring. Heat Source Section: Q: What constitutes appropriate heat intensity? A: When water is in the lower chamber: The heat intensity can actually be set higher to accelerate water vapor evaporation. If there's no shaking...
2018-08-08 siphon brewing coffee techniques how to professional knowledge exchange -
How to Make Cappuccino Coffee and the Relationship Between Cappuccino and Milk
Professional coffee knowledge exchange For more coffee bean inquiries please follow Coffee Workshop (WeChat official account: cafe_style) How to Make Cappuccino Coffee and the Relationship Between Cappuccino and Milk It's believed that espresso is no stranger to coffee enthusiasts. When visiting FrontStreet Coffee, one might casually order a cup of espresso. Speaking of espresso, as it led the second wave of coffee
2021-06-02 cappuccino coffee making method milk relationship -
Key Tips for Frothing Milk: Espresso Machine Milk Frothing Methods & How to Make Perfect Espresso Coffee
Professional Coffee Knowledge Exchange - Complete guide to milk frothing techniques using espresso machines. Learn how to create perfect microfoam for latte art and delicious espresso-based drinks. Follow Coffee Workshop (WeChat public account: cafe_style) for expert tips on milk frothing methods, steam wand techniques, and achieving the ideal froth consistency for professional-quality coffee beverages at home.
2018-01-09 ESPRESSO Coffee Machine Milk Frothing Techniques Step-by-Step Guide Steam Wand Froth -
Coffee Professional Terminology
Flavor refers to the overall impression of aroma, acidity, and body, which can be used to describe the overall sensation of coffee comparison. Acidity is the sharp and intense characteristic found in all coffees grown in high-altitude regions. The acidity mentioned here differs from bitterness or sourness, and is unrelated to pH value, but rather stimulates coffee's refreshing and palate-cleansing effects
2014-05-13 coffee professional coffee grounds coffee weight loss -
Why Do Serrated Patterns Sometimes Appear in Latte Art? What to Do When Milk Frothing Goes Wrong?
"Unable to form proper patterns in latte art and frequently encountering serrated edges" – these are common challenges that many who create latte art coffee regularly face. Typically, those experiencing these issues tend to blame themselves, but even when adjustments are made, the "serrated patterns" still persist. This suggests that these individuals haven't
2023-12-03 latte art serrated patterns milk frothing coffee making barista techniques -
What is the Purpose of Warming Coffee Cups? What's the Ideal Temperature? What are the Temperature Requirements for Milk in Lattes?
Similar to how Cantonese diners rinse their bowls before eating or how tea enthusiasts use hot water to warm teapots and cups before brewing, coffee professionals also preheat their cups before making coffee. This has long been a maintained "tradition" in the coffee world! However, in recent years, many opposing opinions have emerged regarding whether this "tradition" is practical
2024-09-02 coffee cup warming coffee temperature latte milk temperature coffee brewing coffee traditions -
Why Coffee Turns Sour When It Cools Down: Is Hand-Drip Coffee Better Hot or Cold?
Have you ever experienced this? You've just brewed a fresh pot of coffee and took a sip—it tastes wonderful. You're about to take 10 minutes to savor it properly, but suddenly an urgent matter arises. More than half an hour later, when you finally return to enjoy your coffee, you notice something is off—the taste has changed completely from when you first poured it.
2022-07-31 coffee acidity temperature effects hand-drip coffee coffee taste flavor profile -
Latte Art Tutorial: Illustrated Guide to Milk Frothing Techniques for Latte Coffee Making
Illustrated Tutorial on Coffee Milk Frothing Techniques - The Correct Method for Frothing Milk. Coffee can promote metabolic functions, activate digestive organs, and is highly effective for constipation. Coffee can increase high-density cholesterol, accelerate the metabolism of bad cholesterol, reduce coronary atherosclerosis, and lower the risk of stroke. Drinking a cup of black coffee after meals can effectively
2021-11-14 coffee milk frothing techniques illustrated guide tutorial correct method latte art -
What Are the Most Essential Techniques for Coffee Latte Art - Important Considerations for Coffee Latte Art
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) ● The Principle of Coffee Latte Art Espresso has a thick layer of crema (oil) on top, which can generate sufficient surface tension to support the milk foam composed of tiny bubbles. Through the arrangement of milk foam and crema, various patterns can be created,
2018-12-21 coffee latte art most essential techniques important considerations professional -
How to Make Dense Latte Foam: Can You Use a Whisk? Milk Frothing Techniques Tutorial
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Milk frothing techniques. Method for frothing milk with an espresso machine. We'll teach you how to create fine, soft milk foam with a whisk. Milk foam is composed of milk fat from the surface and a certain ratio of air. Generally, it's made by stirring the milk surface with steam while heating the milk.
2018-01-09 whisk froth milk foam tutorial techniques professional -
How to Make Iced Cappuccino with a French Press? Is Iced Cappuccino Hard to Make?
Have you ever noticed that on the menus of many coffee shops, there seems to be rarely an option for iced cappuccino? Why is that? Is iced cappuccino extremely difficult to make? Today, FrontStreet Coffee decides to guide you through the process of making iced cappuccino. Let's explore together whether this coffee drink is truly as challenging as it seems.
2024-03-08 iced cappuccino french press coffee brewing cold coffee drinks coffee techniques -
How to Choose a Milk Pitcher for Coffee Latte Art - Can Any Cup Be Used for Latte Art?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). ● The principle of coffee latte art: Espresso has a thick layer of crema that can generate sufficient surface tension to support the milk foam composed of tiny bubbles. Through the arrangement of milk foam and crema, various patterns can be created.
2018-12-31 coffee latte art milk pitcher selection cups professional coffee espresso crema milk foam -
What are the interview questions for barista positions at specialty coffee shops? What should be noted when making a latte?
Specialty coffee shops conduct both theoretical and practical assessments during barista interviews. The theoretical component tests basic coffee knowledge, while the practical component evaluates hands-on skills. While specific content may vary between coffee shops, the core requirements remain consistent across the industry.
2025-03-07 barista interview specialty coffee latte preparation coffee shop hiring -
The Impact of Coffee Bean Oil Content on Latte Art_ Can Low-Oil Coffee Beans Be Used for Latte Art?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). ● The Principle of Latte Art. Espresso has a thick layer of crema, which creates sufficient surface tension to support the milk foam composed of tiny bubbles. Through the arrangement of milk foam and crema, various patterns can be created, so
2018-08-31 coffee beans oil content latte art impact professional coffee espresso crema coffee making -
Pay Attention to These Details When Making Espresso! Why Do You Need to Prime an Espresso Machine? How to Clean Your Coffee Machine?
FrontStreet Coffee has shared many small details to pay attention to when making espresso, but previous sharing mainly focused on aspects that have a greater impact on espresso extraction, such as parameters and distribution. What FrontStreet Coffee wants to share today are some operational details that are very easily overlooked. Although compared to the former...
2024-05-05 espresso making espresso machine maintenance coffee machine cleaning coffee brewing tips FrontStreet Coffee