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What Are the Different Uses for Coffee Sugars? Is Coffee Sugar the Same as White Sugar?
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). When drinking coffee, what kind of sugar do you choose? The differences in flavor and melting will come from the sugar content, so this is a way to enjoy coffee individually. Here, I will introduce representative types of sugar and their differences, there are many
2025-06-03 different coffee what usage etiquette equal white sugar professional exchange -
Coffee Companion: Types and Usage of Sugar
The purpose of adding sugar to coffee is to mellow the bitterness, and depending on the amount of sugar used, it creates completely different flavors. Sugar Powder: This is a type of refined sugar with no special taste, easy to dissolve, usually packaged in 5-8 gram portions for convenience. Slightly more expensive than regular sugar. Sugar Cubes: Made from refined sugar with added water,
2025-07-01 coffee companion types usage adding sugar purpose mellow bitterness -
What's the Best Sugar for Coffee? What's the Difference Between White Sugar and Brown Sugar? How to Make a Caramel Latte?
Early coffee had prominent bitter flavors due to lower bean quality and roasting techniques. This led many who couldn't tolerate bitterness but wanted caffeine to add various flavorings to dilute the harsh taste. For many people, sugar became the undisputed best choice.
2024-11-02 coffee sugar white sugar brown sugar caramel latte coffee sweeteners coffee brewing -
Are Zero-Calorie Sweeteners Truly Healthy and Guilt-Free? WHO Refutes Their Claims!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more premium coffee beans, please add FrontStreet Coffee's private WeChat: qjcoffeex. On May 15th, the World Health Organization (WHO) issued new guidelines regarding non-sugar sweeteners.
2023-05-23 zero-calorie sweeteners artificial sweeteners health risks WHO guidelines sugar alternatives -
Specialty Coffee Brewing Tutorial: How to Brew a Perfect Cup with Coffee Beans
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat official account: cafe_style) to understand how to use coffee beans and how to brew a perfect cup of coffee, just as an artist knows how to use their paintbrush, or a scientist understands how to apply scientific equations. Once you have mastered the above professional knowledge, you can start with simple Espresso
2018-07-29 specialty coffee brewing methods tutorial how coffee beans cup professional -
New York Markets: ICE Raw Sugar and Coffee Futures Fall, Approaching Multi-Year Lows
REUTERS New York/London, June 26 - Intercontinental Exchange (ICE) raw sugar futures fell on Wednesday as traders focused on the approaching expiration of the July contract, while London's August white sugar contract's premium over the October contract surged to a near one-year high. ICE Arabica coffee futures fell on Wednesday, hovering just above recent multi-year lows as the US dollar index rose. London cocoa futures jumped higher, helped by British
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Nestlé Announces! Bans Marketing High-Sugar Products to Children Under 16
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. As consumers' daily coffee consumption becomes essential, healthy, and their perspectives evolve...
2022-12-02 Nestlé marketing ban high-sugar products children under 16 consumer health coffee consumption -
Luckin Coffee's Sugar - It's Apparently Free!
Recently, Luckin Coffee's R&D department has been up to new tricks. The summer sky inspired Luckin's beverage specialists to create the idea of putting blue sky and white clouds in a cup. Building on the recently popular Coconut Cloud Latte formula, they adjusted the recipe and sprinkled a layer of sky-blue sugar powder on top, transforming it into a stunningly attractive
2022-07-08 luckin coffee latte coconut cloud latte blue sugar summer drinks -
What is Coarse Sugar Grind Size for Pour-Over Coffee? Coffee Grind Size Visual Guide [Images]
![What is Coarse Sugar Grind Size for Pour-Over Coffee? Coffee Grind Size Visual Guide [Images]](https://www.gafei.com/uploadfile/ueditor/image/202111/1635755279af5153.jpg)
Coffee grind size remains a perplexing challenge for many enthusiasts. Even when coffee shops share their brewing methods, terms like "medium grind," "coarse sugar size," and "Fuji Royal setting 4" are frequently mentioned to the point of exhaustion. Yet many still wonder exactly how coarse "coarse sugar size" truly is.
2021-11-01 coffee grind size pour-over coffee coarse sugar grind coffee brewing -
NY Futures: ICE Raw Sugar and Coffee Futures Rise Amid Dollar Weakness Support
REUTERS - NEW YORK/LONDON, June 6 - ICE raw sugar and arabica coffee futures rose on higher volume Thursday, supported by a softer dollar, but gains were limited as prices rebounded from recent three-year lows amid expectations of ample sugarcane and coffee bean supplies from Brazil. ICE cocoa futures posted a fourth consecutive day of gains, driven by technical buying. ICE July raw sugar futures closed
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The Difference Between Drip Bag Coffee and Instant Coffee - How to Brew a Convenient Cup of Coffee at Home
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The most convenient coffees are undoubtedly instant coffee and drip bag coffee. What are the differences between them? The calories in 3-in-1 coffee are 20 times that of ground coffee. The convenience of 3-in-1 instant coffee has increased the popularity of coffee drinking. However, many people who drink 3-in-1 instant coffee
2018-10-19 drip bag coffee instant difference how to at home convenient quick cup -
Espresso and Pour-Over Coffee Too Bitter: Can Sugar or Ice Reduce the Bitterness?
Sometimes, we can detect distinct bitterness in our coffee. This bitterness typically comes from two sources: one is the over-extracted bitterness caused by excessive extraction time or overly aggressive extraction; the other is the burnt bitter taste resulting from overly dark roasting! These two different types of bitterness offer completely different sensory experiences, but...
2025-06-14 coffee bitterness espresso pour-over coffee coffee brewing extraction -
Espresso Variations! How to Make Cuban Coffee, Con Panna, and Roma Espresso?
Under the high-pressure extraction of an espresso machine, the essence from the coffee puck is concentrated into a small, exquisite cup of coffee—the foundation of all espresso-based drinks. When espresso machines were invented, espresso began to gain popularity worldwide. However, at that time, the economic
2024-05-19 espresso variations cuban coffee con panna roma espresso coffee recipes espresso drinks -
Caramelization in Coffee Roasting: Understanding Sugar Oxidation and Browning
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee shares insights on caramelization reactions in coffee roasting (caramelization, oxidation and browning of sugars) and the Maillard reaction. Often we say coffee is very aromatic, but where does coffee's fragrance come from? In fact, coffee beans themselves store a rich variety of...
2019-12-07 coffee roasting caramelization sugar reaction maillard reaction -
Singapore to Ban Advertising for High-Sugar Bubble Tea, Coffee, and Fruit Juice Next Year!
As coffee and bubble tea remain essential beverages for office workers and businesses celebrate "the first bubble tea of autumn" and "the first coffee of autumn," Singapore on the other side of Southeast Asia has issued a ban on advertising for beverages like bubble tea and fruit juice. On August 11, Singapore's health authorities announced the new restrictions targeting sugary drink advertising.
2022-08-13 high-sugar beverages advertising ban Singapore health policy bubble tea regulation sweetened drinks restrictions -
Why Isn't Black Coffee Bitter_What Coffee Beans Make Black Coffee Less Bitter_How to Drink Black Coffee Without Sugar?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style ) Many students who learn from me always ask a question: why should coffee beginners start with black coffee beans, and even use single-origin coffee tasting as a foundation; Some students think that learning about black coffee is unimportant. Here's an explanation: Because learning about coffee
2018-09-19 coffee why not bitter what coffee beans sugar how professional knowledge -
Zero-Calorie, Zero-Fat Coffee: The New Consumer Trend? How Flavored Syrups Became the "King" of the Coffee Industry
Across the world, the practice of adding sugar or sweeteners to coffee has a history of nearly 500 years. Despite the spread and popularization of the third-wave specialty coffee culture, which has led coffee consumers to generally prefer drinking coffee without milk or sugar, sweetened coffee remains a standard offering in coffee shops. In China,
2022-06-06 zero calorie coffee flavored syrups coffee industry trends specialty coffee sweetened coffee -
Why Does Coffee Taste Sweet? Where Does the Sweetness of Specialty Coffee Beans Come From?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). When thinking about drinking coffee, many people might immediately think of a bitter taste that's impossible to drink without adding milk or sugar. However, sweetness is actually one of the inherent flavors of coffee, especially when purchasing coffee beans, where you'll often see descriptions mentioning natural sweetness in the tasting notes.
2021-05-27 coffee why sweetness specialty coffee beans flavor factors influence professional brewing -
What to Add to Bitter Coffee to Make It Taste Better: Ingredients to Reduce Bitterness
If you've tried all methods, whether it's pour-over coffee, drip coffee, or cold brew iced coffee, but you still find specialty coffee too bitter, then adding some ingredients can help solve this problem. FrontStreet Coffee suggests the following additions can help those who don't like bitter coffee. Milk: dairy, soy, oat, almond, etc. Milk
2021-10-03 coffee bitter add make taste better ingredients remove bitterness if try -
How to Drink Black Coffee: Tips and the Flavor Story of Black Coffee Beans
Professional coffee knowledge exchange and more coffee bean information, please follow Cafe_Style (WeChat public account: cafe_style). Black coffee offers a pure sensory experience. It's healthier, more classic, and simpler than coffee with sugar and milk, making it easier to appreciate the unique and delicate flavors of coffee. As a coffee industry professional, the editor firmly believes that everyone should enjoy coffee according to their own preferences.
2019-06-04 coffee how to drink black 8 tips learn professional