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barista techniques Learn more about barista techniques

Are Pour-Over Coffee Methods and Techniques Important? How Can One Learn Coffee Brewing Methods?

For many beginners, the brewing method is considered crucial for making a delicious cup of coffee. This is because for those new to the world of coffee, baristas in coffee shops are the most accessible people to observe and imitate. I still remember when I first started with pour-over coffee, the most cost-effective way to learn was through 'apprenticeship by observation'—going to coffee shops to watch and learn from the professionals.
2022-05-03 pour-over coffee coffee brewing methods coffee techniques barista training coffee learning
Will Baristas Lose Their Jobs? What Are the Standard Pour-Over Coffee Brewing Methods - Water Temperature, Grind, and Ratio?

In today's era of rapid artificial intelligence development, autonomous vehicles are already on the schedule, and robotic arms replacing human hands to make coffee have already emerged. FrontStreet Coffee has previously shared many brewing techniques and conducted preliminary analyses, including standard and scientific brewing methods, as well as on-the-spot adaptations based on actual problems and practical analysis
2022-01-21 barista jobs pour-over coffee coffee brewing methods water temperature coffee grind coffee ratio
What are the characteristics of pour-over coffee brewing methods? Detailed explanation of Rao spin pouring technique! What is the filter cup extraction control technique?

It is well known that the process of pour-over coffee brewing has always been a highly visual spectacle, as most pouring techniques combine both gentleness and strength. Baristas employ elegant movements while pouring water with powerful impact to extract flavors. During this process, the barista's movements and the agitated coffee grounds create a striking contrast
2024-08-11 pour-over coffee brewing methods Rao spin extraction technique filter cup
Barista Tips - Common Mistakes in Pour-Over Coffee Brewing, Pour-Over Coffee Tutorial

Pour-over coffee may seem simple, but it's actually quite complex. Behind the brief 2-minute brewing process lies a vast reservoir of knowledge. For beginners, it's easy to fall into common pitfalls. In this barista training guide, we'll explore the most frequent mistakes that occur.
2021-10-08 coffee tips brewing pour-over common mistakes tutorial manual brewing barista
Barista Techniques: How to Make a Delicious Latte? What's the Difference Between Latte, Mocha, and Cappuccino?

Latte coffee is a classic mixture of Italian espresso and milk, and Italians also enjoy having latte as a breakfast beverage. In the morning kitchens of Italians, the sunlit stove typically has both coffee and milk simmering simultaneously. Italians who drink lattes, rather than saying they like Italian
2021-10-12 latte coffee espresso milk mixture Italian breakfast beverage cappuccino mocha barista techniques coffee brewing
I Want to Apply as a Barista Because I Don't Have a Dream Job

For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more premium coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex "Why would you choose to be a barista?" - Because I don't know what job to do "Then for your future
2022-12-07 barista career coffee profession job choice
[FrontStreet Coffee Barista Notes] Espresso Extraction Techniques: Single Shot, Pre-infusion, and Multi-stage Extraction

Professional coffee knowledge exchange and more coffee bean information - follow Coffee Workshop (WeChat public account: cafe_style). Today, while discussing the blooming, single-shot, and multi-stage extraction techniques for pour-over coffee with colleagues, I wondered what would happen if these methods were applied to espresso. Action speaks louder than words, so I immediately began experimenting. Featuring FrontStreet Coffee's Special Blend - Brazil Colombia combination.
2019-04-06 FrontStreet Coffee coffee barista notes espresso single shot extraction pre-infusion multi-stage extraction
What is Coffee Latte Art? How is Milk Coffee Latte Art Made? Latte Coffee Art Techniques! How to Create Latte Art for Espresso Coffee?

By pouring milk foam from a latte art pitcher, we can create various unique patterns on the surface of coffee. This practice has a professional name called "latte art." FrontStreet Coffee often says that while latte art doesn't alter the taste of coffee, its unique and minimalist style is highly visually appealing
2024-10-11 coffee latte art milk coffee art latte techniques espresso art coffee making barista skills
"What Else Can I Do?" The Confusion of a Barista

The barista profession is one that people both love and hate... Many people become baristas because of their dreams, but many also change careers due to reality. Because wages cannot continue to sustain their ideal lifestyle, and because baristas lack advancement opportunities, many consider this job a short-term position.
2022-05-22 barista career coffee professional challenges job transition
The History and Development of Latte Art An Introduction to Italian Coffee Art Culture

When coffee shops serve milk-based espresso drinks, latte art is often standard practice. From simple hearts and leaves to complex animal and cartoon designs, latte art showcases the barista's skill. In coffee competitions, latte art has become an essential professional technique, where baristas create various exquisite patterns. But who first developed such splendid
2023-01-13 latte art coffee art italian coffee coffee culture espresso
Barista Techniques: How to Perfectly Froth Milk and Essential Tips to Consider

Frothing milk is a crucial step in creating an excellent latte. Novice baristas often struggle with achieving the perfect consistency, ending up with overly thick foam. So what exactly makes for perfectly frothed milk? The stability of milk foam depends on the casein micelles and whey proteins in milk, which create surface tension. When steam impacts the milk surface, this tension allows for proper foam formation.
2021-10-09 coffee techniques milk frothing latte art barista skills milk foam
From Apprentice to Barista - Beginner Coffee Bean Recommendations _ Coffee Bean Knowledge Guide

Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) Starting with beginner coffee beans Many people think that knowing how to make a cup of coffee means simply putting coffee powder into a cup, then adding water and milk to mix. In fact, this is a very common misconception that makes people think being a barista is an easy industry to enter. In reality, coffee
2018-09-03 beginner apprentice coffee coffee beans recommendations knowledge professional exchange
[FrontStreet Coffee Barista Notes] Strawberry Dripper: Should I Use Poured Extraction or Single-Pour?

Yesterday we explored brewing a light roast coffee bean with the [Strawberry Dripper] at different grind sizes. We found that using a V60 grind size resulted in higher extraction rates, more complete flavor profiles, and richer layers. If you prefer abundant fruit flavors, you can adjust to a coarser grind. For details, see: "[FrontStreet Coffee Barista Notes] What Grind Size Should Be Used for Brewing Light Roast Beans with the Strawberry Dripper"
2019-04-02 Frontsteet coffee notes strawberry dripper poured extraction single pour brewing
What is WBC? What are the categories in world-class coffee competitions? What do the World Coffee Championships consist of?

Just as the film industry has the Oscars, the music world has the Grammys, and sports has the Olympics, the coffee world also has its own world-class competitions symbolizing supreme honor. These events are not only grand stages for coffee professionals worldwide to showcase their skills and techniques, but also trendsetters guiding the specialty coffee community's popular trends, while simultaneously driving industry advancement.
2024-03-21 World Coffee Championships WBC coffee competitions specialty coffee barista championship coffee industry trends
What Are the Techniques for Making a Piccolo Latte? What Is the Espresso to Milk Ratio in This Mini Coffee?

A piccolo latte is a mysterious beverage. This small milk drink can be hard to find and is often misunderstood. However, its coffee is strong yet smooth, making it an excellent choice for café menus. For customers, it's a delicious alternative to classic coffee options. We'll delve deep into the world of piccolo lattes.
2024-08-31 making piccolo latte what techniques coffee ratio how much
What Are the Advantages of Hand-Drip Coffee Stirring and Blooming Method? How to Use the Crazy Barista's Stirring Technique?

In the brewing process of hand-drip coffee, we continuously stir the coffee grounds by circling water injection, aiming to increase the dissolution rate of flavor substances. Compared to most other extraction methods, the parameters used in making hand-drip coffee are not so extreme, so it requires constant water flow to enhance extraction efficiency.
2025-04-01 hand-drip coffee coffee brewing stirring method blooming technique extraction
Common Latte Art Mistakes: Causes and Solutions for Coffee Pouring Errors

For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Beyond simply adding regular milk to coffee, beginners often make several mistakes when pouring latte art: pouring milk too quickly
2023-01-10 coffee latte art mistakes common errors pouring techniques professional coffee knowledge
Barista Fundamentals: Crafting Perfect Lattes, Expert Techniques for Delicious Coffee

Espresso extracted properly but latte still doesn't taste good??? What could be the reason? A bitter latte can't be entirely blamed on espresso extraction - let me show you the commonly overlooked aspects. When a latte tastes bitter, many people directly point to "the espresso extraction must be poor"
2021-10-10 coffee beginner fundamentals latte how to delicious teach you techniques
The History and Origins of Coffee Latte Art: The Development and Evolution of Latte Art

When cafes serve milk-based espresso drinks, latte art is often standard. Simple designs include hearts and leaves, while complex patterns can feature animals and cartoon characters. In certain coffee competitions, latte art has become an essential professional skill for baristas, who can create various exquisite patterns. So who originally developed such magnificent
2022-12-29 latte art coffee art espresso milk foam barista skills coffee culture FrontStreet Coffee
Blending Panama Geisha Coffee Beans with Robusta, Takanobu Ishiguchi Wins 4th Place at 2022 WBC!

For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add private WeChat: FrontStreet Coffee (WeChat ID: qjcoffeex). Do you have to use pure Arabica coffee beans to participate in the World Barista Championship? This year's WBC contestant from
2022-10-17 coffee coffee beans Panama Geisha Robusta WBC World Barista Championship coffee blend coffee competition