Semi-washed Learn more about Semi-washed
-
Semi-Washed Coffee Bean Processing: Steps and Characteristics Explained
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (Official WeChat Account: cafe_style). FrontStreet Coffee - Introduction to the Semi-Washed Processing Method. Semi-washed processing can be described as a combination of natural and washed methods. The concept is to use less water than the washed method to produce coffee with cleaner flavors than natural processing and fuller body than washed processing.
2020-02-18 coffee beans semi-washed processing method steps coffee characteristics article explanation -
Coffee Bean Processing Techniques Cannot Be Neglected - Introduction to Semi-Washed Processing Steps
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Introduction to Semi-Washed Processing Methods. Semi-washed (Descascado) processing method involves sorting and processing harvested berries: red ripe and green berries on one side, while separating "boia" berries to another side for the first mechanical screening in water.
2020-02-28 coffee beans processing technical process cannot neglect semi-washed method steps introduction -
Introduction to Sumatra Coffee Semi-Washed Processing: Why Sumatra Coffee Uses Semi-Washed Method
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Sumatra coffee wet hulling processing. Traditional coffee processing methods are mainly natural and washed, followed by technological advances and continuous exploration and experimentation with coffee, which led to honey processing, as well as more complex anaerobic fermentation, wine aroma fermentation, etc., but this...
2019-12-10 Sumatra coffee semi-washed processing introduction why washed professional -
How Does Brazilian Red Bourbon Taste? Characteristics of Semi-Washed Process Coffee Beans: Low Acidity, Clean Flavor
Professional coffee knowledge sharing. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brazilian Red Bourbon Coffee, Introduction to Semi-Washed Processing Method. Let's briefly discuss what Bourbon coffee is. Bourbon coffee was initially cultivated on Réunion Island, which was known as Île Bourbon before 1789. The Bourbon variety is a mutation of Typica.
2020-02-07 Brazil Red Bourbon Flavor Profile Semi-Washed Processing Coffee Beans Characteristics Low Acidity -
Is Bourbon the Most Famous Coffee Bean in Brazil? A Brief Introduction to Semi-Washed Processing Steps
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee-Brazilian Yellow Bourbon Coffee, Semi-Washed Processing Method Brief Introduction Brazil, known as the Kingdom of Coffee, is one of the world's largest coffee consuming countries and one of the three major coffee producing regions in the world. Among many coffee bean varieties, Yellow Bourbon stands out for its exceptional quality and is favored by specialty coffee
2020-02-07 Brazil famous coffee beans Bourbon semi-washed processing steps brief introduction professional coffee -
What Are Brazilian Coffee Beans Like? The Semi-Washed Processing Method Peels Open Their Hearts Layer by Layer
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Brazilian Coffee Characteristics, Introduction to Semi-Washed Processing Coffee from different regions each has its distinct style, while Brazilian coffee happens to be very suitable for popular taste. The coffee flavors from certain regions are exceptionally unique and highly praised. Due to the similar altitude across Brazilian production areas
2020-02-07 Brazil Coffee Beans Quality Semi-Washed Processing Method Layer Heart -
The 4 Most Common Processing Methods: What's the Difference Between Natural, Washed, Semi-Washed, and Honey Processing?
Coffee beans commonly undergo four processing methods: natural, washed, semi-washed, and honey processing. Natural method: Producing intense wine-like flavors through the most affordable, simplest, and traditional coffee bean processing technique, which involves drying the entire coffee cherry. There are also many variations in implementing this process, depending on the farm's cultivation practices
2025-06-26 common processing methods natural washed honey coffee beans -
Arabica Bean Processing Method Green Bean Processing Semi-washed Processing Method Peru Washed Processing
The semi-washed method first removes the outer skin with water, then proceeds to sun-drying. This is a relatively new and quite rare method. This method is only suitable for specific regions in certain countries and requires a considerably long drying period. The coffee produced through this processing method is quite sticky, and the mucilage does not get removed through fermentation in the tanks. Therefore, this
2025-06-26 Arabica bean processing green washed drying method Peru semi-washed -
Brazilian Coffee Growing Regions: Semi-Washed Processing and Brewing Flavor Descriptions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Brazil is the world's largest coffee producer, providing nearly 45% of the world's green coffee beans. The length of the country's dry season can even affect global coffee prices. The main coffee growing regions in Brazil include Minas Gerais, Sao Paulo
2018-09-20 Brazil coffee growing regions processing methods characteristics taste professional -
Brazilian Coffee Bean Brand - Premium Daterra Estate Sunrise East Semi-Washed Almond Chocolate
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brazilian Coffee Brand - Premium Daterra Estate Sunrise East Semi-Washed Introduction: In 1974, Daterra Estate was founded in Patrocinio, Minas Province, Brazil. Initially focused on avocado cultivation and cattle ranching, it later...
2020-01-18 Brazil coffee beans brand professional coffee knowledge exchange more resources -
Introduction to the Specific Characteristics of Brazilian Coffee Beans: The Characteristics of Semi-Washed Coffee Beans—Clean and Gentle Sugar Water
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Brazilian Coffee Characteristics and Semi-Washed Processing Method Brazil makes full use of its tropical geographical environment, emphasizing coffee production and sales, making its coffee production, export volume, and per capita consumption rank first in the world for many years, earning it the reputation of the coffee kingdom. But
2020-02-07 Brazil coffee beans specific characteristics introduction semi-washed method clean gentle sugar water -
The 'Coffee Kingdom' Brazil Coffee Bean Flavor Profile: The Exquisite Cleanliness of Brazilian Cerrado Semi-Washed
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Brazil Cerrado: As the world's largest coffee producer and the second-largest coffee consumer, Brazilian coffee holds significant weight globally. Brazil provides nearly 45% of the world's raw coffee beans, and the length of the country's dry season can even affect
2020-03-08 Coffee Kingdom Brazil Coffee Beans Flavor Profile Cerrado Semi-Washed Exquisite Clean -
Semi-Washed Bourbon - Finca La Guachoca Coffee Bean Characteristics from El Salvador
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Semi-Washed Bourbon - What are the characteristics of Finca La Guachoca coffee beans from El Salvador? What unique flavors does it offer? Finca La Guachoca is located on the slopes of the endangered Cerro Verde volcano in El Salvador, situated in the fertile Apaneca Ilamatepec region.
2018-09-05 semi-washed bourbon el salvador finca la guachoca coffee beans specialty coffee -
What Are the Varieties of Brazilian Coffee Beans and What Are the Characteristics of the Semi-Washed Method and Why Is It Also Called Semi-Dry Method
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Brazilian Coffee Varieties and Semi-Washed Processing Method Brief Introduction. Brazil has numerous coffee varieties, and the vast majority of Brazilian coffee is unwashed and sun-dried. They are classified according to their state of origin and shipping port. Brazil has 21 states, 17 of which produce coffee, but among them 4 states
2020-02-07 Brazil coffee beans varieties semi-washed method characteristics semi-dry method -
What Are the Flavor Characteristics of Washed Process Coffee Beans? Differences Between Washed and Semi-Washed Methods
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). The washed process enhances fruity acidity and is currently the most prevalent processing method. In Central and South America, except for Brazil, almost all use the washed process. Washed beans have a beautiful blue-green color, uniform appearance, and excellent presentation quality. Generally, washed beans have acidic aroma and...
2018-07-27 washed process coffee beans flavor characteristics semi-washed differences -
The Differences Between Natural, Washed, and Honey Processing - What Are the Coffee Processing Methods? What's the Difference Between Pulped Natural and Semi-Washed Processing?
As we all know, "natural processing" is the earliest coffee processing method, bar none. Before other processing methods were developed, natural processing was the only way coffee beans were processed worldwide. At that time, it wasn't even called "natural processing" because the concept of coffee bean processing methods didn't exist. It was much like how we commonly sun-dry peanuts today.
2025-06-26 coffee processing natural processing washed processing honey processing pulped natural semi-washed coffee methods -
Carmen Estate Semi-Washed Processing Panama Premium Coffee New World Coffee Beans
Carmen Estate Coffee is a family-owned coffee estate, where the family has long cultivated coffee based on the principle of providing high-quality coffee while protecting the environment. In 1950, Efrain and Carmen Franceschi began cultivating Arabica coffee varieties in their estate, and today,
2025-06-28 Carmen estate washed processing method Panama premium coffee New World -
Is Honey Process Coffee Sweetened? What is "Honey Process" Coffee?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) Many people already know that coffee processing methods are not limited to just one type. This article explores one of these coffee processing methods: "Honey Process." The name "Honey Process" itself might be somewhat misleading. For those who have heard of or tasted Honey Process coffee
2018-07-27 process coffee sweetened what Honey professional knowledge exchange -
Comparison of Coffee Bean Processing Methods: Differences Between Washed and Semi-Washed Coffee Beans and Which is Cleaner
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Comparison of Washed and Semi-Washed Processing Methods Washed Method --- Adding Fruit Acid Spirits: The washed method is currently the most popular processing method. Washed beans have a beautiful blue-green color, uniform appearance with good vein patterns, and represent the highest coffee quality. Generally speaking, washed beans have acidic aromas and brightness
2020-02-28 coffee beans processing methods comparison washed differences types clean -
Coffee Cherry Natural, Honey, Washed, Semi-Washed, Barrel Fermentation, Fruit Mucilage Fermentation Processing Methods
Professional coffee knowledge exchange, more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) What are the differences between coffee cherry natural processing, honey processing, washed processing, semi-washed processing, barrel fermentation, and fruit mucilage fermentation processing? When coffee is still growing on the tree with its skin and pulp intact, it is called...
2025-08-22 coffee natural processing washed barrel fermentation fruit mucilage professional