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New Oriente—Santa Rosa Micro-Region|Agua Blanca Cooperative|Honey Process SHB Coffee Beans
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee Guatemala Coffee | Bolsa Pacamara | Geisha 2018 Panama Emerald Estate Red Label Natural | Blue Label Washed | Green Label Natural Name: Agua Blanca Cooperative Cooperativa Agua Blanca Region: New Oriente Santa Rosa
2018-10-15 New Oriente Santa Rosa Micro-Region Agua Blanca Cooperative Honey Process SHB -
Introduction to Costa Rica Blanca Rivass Processing Station Treasure Estate
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe Workroom (WeChat public account cafe_style). Costa Rica Blanca Rivass Processing Station Treasure Estate. Origin: Costa Rica. Estate: Blanca Rivass Processing Station Treasure Estate. Award record: 2015 COE award-winning estate. Variety: Catuai. Processing method: Black honey processing. Flavor: Blackberry,
2019-12-14 Costa Rica Blanca Rivas Processing Treasure Estate Professional Coffee -
What is the Water-to-Coffee Ratio for Pour-Over Brewing of Nicaragua Finca Mamamina Natural Process Pacamara?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Nicaragua Mierisch Family Finca Mamamina Pacamara Natural Process - Nicaragua Mierisch Family Finca Mamamina Pacamara 19-screen natural processed coffee beans. Introduction to Finca Mamamina: This Nicaragua Paca
2020-02-24 Nicaragua Mamamina Finca Natural Pacamara Pour-over Coffee Water-to-coffee ratio -
Mexico Coffee | Hacienda La Casa | Caturra Arabica Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Region: Cordoba/Veracruz. Producer: Hacienda La Casa (Rivas Family/Kassandra). Altitude: 1500m. Variety: Caturra. Processing: Washed. Grade: SHG. Flavor Description: Fruity
2018-08-25 Mexico coffee Hacienda Casa estate Caturra Arabica coffee beans -
Honey Process Coffee—Costa Rica|Mango Estate Recommended Coffee Beans for Pour-Over
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Costa Rica Mango Estate Black Honey Process Coffee Blanca Riva Processing Plant. Besides the coffee introduced in this article, FrontStreet Coffee recommends coffee beans suitable for pour-over: Costa Rica Black Honey Nicaragua
2025-08-20 process coffee Costa Rica mango estate suitable pour-over coffee beans recommendation -
Introduction to Honduras San Vicente Processing Plant - Honduras Coffee Introduction - Honduras Coffee Flavor
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) San Vicente Processing Plant is located in the town of Pena Blanca in the Santa Barbara region north of Yojoa Lake in western Honduras The processing plant acquires coffee from surrounding towns including El Cielito Las Flores and El Cedral (each of these places has at least 35
2018-07-07 Honduras Vicente Processing Plant Introduction Coffee Flavor Professional Knowledge -
Introduction to Costa Rican Coffee Estate Honey Processing Characteristics and Flavor Profile Quality
You've likely heard about Costa Rica's wildlife, lush tropical rainforests, and breathtaking beaches—all of which have made it world-famous. However, there's another reason to add Costa Rica to your travel list: coffee. Beyond winning prestigious awards in international competitions, Costa Rican coffee has
2022-07-20 Costa Rica coffee plantation tour introduction coffee beans why premium quality -
Pour Over Flavor Profile and Taste Description of Single Origin Coffee Beans from Honduras Santa Barbara Region
Professional barista communication - follow Coffee Workroom (WeChat public account: cafe_style) for Honduran Santa Barbara region single origin beans grading, pricing, green beans and roasting curves. Introduction: Honduras began coffee cultivation in 1804, now has 280,000 hectares of coffee farms, all operated by small coffee farmers whose plantation areas are mostly less than 3.5 hectares, and these small coffee farmers constitute the majority of Honduras' coffee production sector.
2017-07-03 Honduras Santa Barbara region single origin beans grading price green beans roasting -
The History, Culture, and Stories of Honduras Coffee Estate's Premium Single-Origin Beans
Professional barista exchange Please follow Coffee Workshop (WeChat official account cafe_style) The history, culture, and stories of Honduras coffee estate's premium single-origin beans Basic Information: Estate: El Matazano Estate Owner: Francisco Antonio Castillo David Estate area: 3 hectares Cultivated varieties: Catuai
2017-06-28 Honduras coffee estate specialty single-origin history culture story tradition -
Differences, Distinctions, and Award Recognition of Honduras Coffee Estate Single-Origin Beans
Professional Barista Exchange - Follow Coffee Workshop (WeChat official account: cafe_style) Differences, Distinctions, and Award Recognition of Honduras Coffee Estate Single-Origin Beans In 2011, Direct Coffee introduced Finca Santa Marta from the Ocotepeque region, which was the champion estate of the 2006 C.O.E coffee competition and is one of Honduras' premier coffee-producing farms.
2017-06-28 Honduras coffee estate single-origin beans differences distinctions award recognition -
Honduran Coffee Estate Single Origin Bean Grading, Pricing, Green Beans and Roasting Curves
Professional barista exchange Please follow Coffee Workshop (WeChat official account cafe_style) Honduran Coffee Estate Single Origin Bean Grading, Pricing, Green Beans and Roasting Curves Variety: Bourbon Processor: COMISAJUL Cooperative Organization San Juan Xito is a small village in central Honduras, located 40 kilometers northeast of the Honduran capital Tegucigalpa. The town is Francisco Mo
2017-06-28 Honduras coffee estate single origin bean grading pricing green beans roasting curves -
Honduran Coffee Estate Single Origin Beans: Flavor Characteristics, Growing Regions, and Brewing Parameters
Professional barista discussions - Follow Coffee Workshop (WeChat official account: cafe_style). Honduran Coffee Estate Single Origin Beans: Flavor Characteristics, Growing Regions, and Brewing Parameters. In Honduras, coffee growing regions are divided into six major regions, distributed across the western and southern areas: Santa Barbara, El Paraiso, Copan, La Paz, Ocotepeque, and Gracias a Dios.
2017-06-28 Honduras coffee estate single origin flavor characteristics growing regions brewing parameters -
Honduras Coffee Beans | Finca Los Sauces | Franklin Madrid | Pacas Variety Introduction
Professional coffee knowledge sharing. For more coffee bean information, please follow Cafe_Style (WeChat public account: cafe_style). FrontStreet Coffee's single-origin coffee bean recommendation - Honduras Sweet Orange Estate | Honduras San Juan Xiduo Honduras Finca Los Sauces | Franklin Madrid | Pacas Variety | Washed Processing Origin: Franklin Madrid Variety: Pacas Processing Method: Washed Flavor Description
2018-10-01 Honduras coffee beans Los Sauces estate Franklin Madrid Pacas variety introduction -
Honduran Coffee Estate Single-Origin Varieties, Brand Recommendations, and Estate Introductions
Professional Barista Exchange - Follow Coffee Workshop (WeChat Official Account: cafe_style) Honduran Coffee Estate Single-Origin Varieties, Brand Recommendations, and Estate Introductions Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: House-roasted Shelf Life: 30 days Net Weight: 227g Packaging: Bulk Taste Profile:
2017-06-28 Honduras coffee estate single-origin varieties brand recommendations introduction -
2017 Honduras COE 17th Place | Finca Don Juan | Washed Pacas International Competition Batch
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) What are the flavor characteristics of the 2017 Honduras Cup of Excellence 17th place Finca Don Juan washed Pacas variety international competition batch? Honduras (COE) Cup of Excellence 17th place (first time participating) Finca Don Juan Pacas variety (Pacas) washed coffee
2018-10-09 2017 Honduras COE 17th Place Don Juan Estate Pacas Washed -
Colombia Hope Estate Margaret Estate Geisha! How is Hope Estate Natural Process Coffee Beans?
Over the past decade, a coffee estate in Colombia has collected more than 60 awards of various sizes in major coffee competitions around the world. Not only in world-class competitions where top experts gather, but also in green bean competitions such as those in Colombia and Panama BOP, they have been involved in all aspects. Therefore, this estate is known in the industry as
2024-09-04 Colombian coffee Hope Estate Margaret Estate Geisha coffee natural process coffee beans coffee competition awards -
How Much Water for 15g? How to Brew Honduras COE #17 Don Juan Estate Pacas Washed Coffee
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). How much water for 15g? How to pour over Honduras COE #17 Don Juan Estate Pacas Washed International Competition Batch? (Honduras Santa Barbara Don Juan Pacas Washed 2017 COE#17) Flavor description: Citrus, blackberry, honey,
2018-07-28 15g how much water pour over Honduras COE 17th place Don Juan Estate Pacas washed international competition batch -
Introduction to Finca El Esperanza in Colombia's Cauca Valley: What are the Characteristics of Finca El Esperanza's Geisha Coffee?
Recently, FrontStreet Coffee acquired a natural processed Geisha coffee from Colombia's Finca El Esperanza. When brewed, it presents blueberry and dark plum aromatics, with flavors of blackcurrant juice, orange, and berries. It has a full, juicy mouthfeel and a wine-like aftertaste. This Geisha coffee originates from a Colombian farm with a long cultivation history
2024-11-16 Colombian coffee Finca El Esperanza Geisha coffee Cauca Valley specialty coffee -
Guatemala Huehuetenango Washed Bourbon Coffee Flavor Characteristics and Guatemala's Eight Major Coffee Regions
In most cases, Guatemala has a well-functioning network of producers. Although infrastructure generally remains lacking (no national postal service), coffee farmers are surprisingly well-connected. This is largely thanks to the efforts of Anacafé (Asociación Nacional del Café), a trade group that supports coffee growers. Anacafé has branded eight growing regions: Acatenango
2021-08-01 Guatemala Huehuetenango washed bourbon coffee beans flavor characteristics eight major regions -
Chocolate Flavor Single-Origin Coffee Bean Recommendation: How to Brew Honduran Pacas Coffee from San Vicente Processing Plant
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Latest news from Honduras growing region! According to local Honduran traders, the COVID-19 pandemic is bringing significant challenges to the ongoing coffee harvesting work in the country, because Honduras
2025-10-05 chocolate flavor coffee recommendation Honduras San Vicente processing plant Pacas