Panama Flint Estate Honey Process Catuai SHB Coffee Beans: Varieties, Brand Recommendations and Estate
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Coffee Information
Origin: Single Firestone Origin
Roast Level: Medium Roast
Processing Method: Honey Process
Variety: Catuai
Processing Mill: Firestone Estate
Flavor Notes: Lemon, Orange, Cranberry, Green Tea
Cupping Profile: Dried fruit aroma, rich fruit acidity, pronounced sweetness upon entry, with notes of lemon, orange, cranberry, and green tea. The texture is uniformly smooth and gentle with subtle floral notes, and the sweet aftertaste lingers.
About Catuai
Panama's premium coffee is grown in the western part of the country, near Costa Rica and close to the Pacific. Coffee produced in the Boquet district of Chiriqui province is the most famous, with Volcan, Santa Clara, and Candela also being well-known. Other regions include the David district, Remacimeinto district, Bugaba district, and Tole district. Only coffee grown at altitudes between 1300 and 1500 meters is considered specialty coffee.
"Catuai" is a hybrid of Mundo Novo and Caturra, making it a second-generation hybrid. It inherits the advantage of Caturra's short plant stature. The variety name Catuai comes from an indigenous term meaning "very good." As a member of the Arabica family, Catuai is relatively high-yielding.
Brewing Instructions
Panama Firestone Estate pour-over: 15g of coffee, medium grind (using Fuji hand grinder with ghost tooth burrs #4), V60 dripper, water temperature 88-89°C. First pour 30g of water for a 27-second bloom, then pour to 105g and pause. Wait until the water level drops to half, then slowly pour until reaching 225g total. Avoid the tail end. Water-to-coffee ratio 1:15, extraction time 2:00.
Product Details
Manufacturer: Coffee Workshop
Address: No. 10 Bao'an Qianjie Street, Yuexiu District, Guangzhou - FrontStreet Coffee
Contact: 020-38364473
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk coffee beans
Roast Level: Roasted coffee beans
Sugar Content: Sugar-free
Origin: Panama
Roast Degree: Medium roast
Product Name
Panama Jurutungo Honey Catuai
Country: Panama
Grade: SHB
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Panama Finca La Miel Honey Process Catuai SHB Coffee Beans: Grading, Price, Green Beans and Roast Degree
Professional barista communication, please follow Coffee Workshop (WeChat official account: cafe_style). Catuai: Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific. Coffee produced in the Boquete district of Chiriqui province is the most famous, with Volcán, Santa Clara, Candela also being well-known. Other regions are also notable.
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Manufacturer: Coffee Workshop Factory | Address: FrontStreet Coffee, No. 10 Bao'an Qianjie, Yandun Road, Yuexiu District, Guangzhou | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk Coffee Beans | State: Roasted Coffee Beans | Sugar Content: Sugar-Free | Origin: Panama | Roast Level: Medium Roast | Panama Jurutungo Honey Caruai | Country: Panama | Grade
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