V60 Pour-Over Parameters for Guatemala Nuevo Oriente Cadias Estate Winey Natural Pacamara
Pour-over Guatemala Winey Natural Process
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15g coffee grounds, medium grind (Fuji Royal hand grinder with ghost teeth burrs #4), V60 dripper, water temperature 88-89°C. First pour with 30g water for 27 seconds bloom, then pour to 105g and stop. Wait until the water level drops halfway, then continue slow pouring until reaching 225g total. Discard the tail end. Water-to-coffee ratio 1:15, extraction time 2:00.
Product Information
Manufacturer: FrontStreet Coffee
Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou
Contact: 020-38364473
Ingredients: In-house roasted
Shelf Life: 30 days
Net Weight: 227g
Packaging: Bulk
Taste Profile: Neutral
Coffee Bean State: Roasted coffee beans
Sugar Content: Sugar-free
Origin: Guatemala
Coffee Variety: Other
Roast Level: Medium roast
Guatemala Plan del Guayabo Estate
Country: Guatemala
Region: New Oriente
Estate: Cardenas Estate
Grade: SHB
Processing Method: Winey Natural Process
New Oriente Region
Fertile volcanic soil, low humidity, abundant sunshine, and cool nights characterize this growing region. This valley is surrounded by three volcanoes: Agua, Fuego, and Acatenango. Volcanic ash from eruptions enriches the soil in the Antigua region with minerals. Volcanic pumice retains moisture, overcoming the drawback of low rainfall in the Antigua region. Dense tree shade provides protection against occasional frost damage.
Variety: Pacas
Altitude: 1,675 meters
Flavor Notes: Passion fruit, strawberry sandwich cookies, blueberry
Guatemala is a country with numerous volcanoes, and coffee grown in volcanic soil produces rich, specialty coffee. Guatemala's average altitude is quite high, which means coffee trees grow in environments with significant temperature differences between day and night. These harsh conditions with large day-night temperature swings cause coffee cherries to mature longer and more slowly on the trees, resulting in hard beans with more complete and complex flavors.
Characteristics: Rich wet aroma, excellent balance, high sweetness, elegant and ethereal mouthfeel.
This newly arrived coffee comes from a premier estate in Guatemala's New Oriente region - Cardenas Estate.
Winey Natural Process Flavor: Pineapple, muskmelon, dried apricots, candied lemon peel, Bordeaux wine, green tea with cinnamon spices, overall filled with rich sweetness and full-bodied smoky plum aroma.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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