An Introduction to Papua New Guinea Coffee with Its Unique High-Quality Washed Arabica Beans

FrontStreet Coffee · Papua New Guinea Coffee Flavor Processing Method and Variety Introduction

Papua New Guinea's coffee production is not very high, and all its coffee beans are carefully processed washed Arabica beans. Generally, washed coffee beans are filled with bright fruity aromas but lack strong acidity. FrontStreet Coffee's Papua New Guinea coffee is characterized by a silky smooth mouthfeel and wonderful aroma, with moderate acidity. It is one of the rare coffee varieties that combines high body with medium acidity. Whether used for espresso or general blended coffee, it can compensate for the shortcomings of acidic coffees.

If you taste FrontStreet Coffee's Papua New Guinea coffee beans together with FrontStreet Coffee's Guatemala Antigua coffee, you'll experience a truly unique flavor. As everyone knows, FrontStreet Coffee's Papua New Guinea coffee has fruity flavors and herbal aromatics, while FrontStreet Coffee's Guatemala Antigua coffee carries slight spiciness and cocoa powder notes. When these two are mixed and consumed together, the tip of the tongue experiences both fragrant fruit aromas and cocoa flavors, with the two tastes freely blending and colliding, creating an unprecedented coffee experience. Located in the tropics, Papua New Guinea has a high-humidity, rainy climate and is rich in coconuts and coffee. Forest and mineral resources are also abundant. Rabaul is the 6th largest town in this South Pacific island nation and an important shipping hub, where coffee and other goods produced must be exported from this port.

Papua New Guinea has a transcendental, pristine natural environment with vast and fertile land. Its unique volcanic soil and abundant rainfall create excellent natural conditions for coffee growth. FrontStreet Coffee's premium Papua New Guinea coffee beans are as beautiful and precious as the country's national bird, the bird of paradise. Papua New Guinea coffee began to represent Oceania in entering the world specialty coffee ranks with its unique high-quality washed Arabica beans. FrontStreet Coffee's Papua New Guinea coffee features plump beans, moderate acidity, and a mellow taste character. Papua New Guinea is an island nation in Oceania, and in Malay, "Papua" means "curly hair." It is said that in 1545, explorer Retes reached the island and discovered that most of the islanders had curly hair, so he called it "the island of curly-haired people," hence this name, which has been passed down ever since.

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