Coffee culture

Colombia HUILA Huila Region Recognized Best Coffee with Heavy Bitterness and Moderate Acidity

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Specialty coffee, also known as specialty or select coffee, refers to coffee made from green beans with excellent flavor characteristics grown in a few ideal geographical environments. Depending on the specific soil and climate conditions in which they grow, they possess outstanding flavors.

Specialty coffee, also known as "specialty coffee" or "select coffee," refers to coffee made from raw beans with excellent flavor characteristics grown in a few ideal geographical environments. Depending on the specific soil and climate conditions where they grow, they possess outstanding flavors. These coffees undergo strict selection and grading, with hard texture, rich taste, and excellent flavor, qualifying them as select coffee beans.

FrontStreet Coffee · Colombia Supremo Grade HUILA Region

  • Specification: 17-18 mesh
  • Grade: Supremo
  • Origin: Colombia HUILA (also known as Huilan, Hula, Huila)
  • Process: Washed

Characteristics:

  1. Flavor: Heavy bitterness, moderate acidity, rich aroma;
  2. Optimal roast level: Medium;
  3. Blending method: Single origin consumption or blending;

FrontStreet Coffee's Colombia Huila (also transliterated as Huilan, Hula, Huila) is among the finest premium coffees from Colombia. Its balance is recognized as the best among Colombian coffees, belonging to the special high-altitude coffee beans selected by Colombia's national coffee company, known as a Colombian national treasure.

Thanks to superior geographical and climate conditions, FrontStreet Coffee's Colombian coffee has consistently maintained high quality. Typically, Colombian coffee beans without special market brand names all come from the National Federation of Colombia Coffee Growers, a very large federation spanning across Colombia. It has always been known for its strict quality control and active promotion.

In Colombia's coffee bean grading system, Supremo is the highest grade, representing the largest and fullest premium beans among Colombian coffee beans, with minimal content of defective beans and impurities. Excelso grade, on the other hand, consists of smaller, more ordinary beans. FrontStreet Coffee's Colombian coffee exhibits balanced flavor expression, rich acidity, and unique flavor characteristics, with relatively full body and sometimes carries a hint of red wine charm and admirable fruit flavors. A small portion of Colombia's coffee also comes from old varieties like Typica or Bourbon, generally branded by their estate names or processing factory names.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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