Flavor Profile of Sun-Dried Yirgacheffe Coffee: Aricha Processing Station and Sun-Dried Yirgacheffe Aricha Taste

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FrontStreet Coffee - Ethiopia Yirgacheffe Aricha Natural Introduction

Yirgacheffe is a broad name, encompassing large and small production areas, micro-regions, cooperatives, and processing stations. Sometimes the coffee bean information we receive is very detailed, allowing us to understand which batch this bean comes from, such as the sixth batch of washed beans from Shirina, or similar to the Yirgacheffe Red Cherry Project natural beans from February, which only contains information about the Red Cherry Project. When I have sufficient information or can correctly match information through the internet, I will try my best to complete it and share it with everyone.

In most areas of Ethiopia, coffee farmers still live very difficult lives. They do not have sufficient capacity to build family-style processing workshops, so many processing stations emerge to centrally purchase coffee cherries from surrounding small farmers, process them, and then sell them to green bean merchants.

Different processing stations, due to their different geographical locations, will also show slight differences in flavor. Therefore, when beans from certain processing stations have long-term good evaluations, they will become iconic names. Well, this is just my personal understanding of why beans named after processing plants or cooperatives appear separately.

Ethiopia Yirgacheffe Aricha Natural

Grade: G1

Region: Small coffee growers near Aricha

Coffee Varieties: Heirloom

Altitude: 1950-2100M

Processing Method: Natural processing, drying on African beds

Flavor: Clear and bright, gentle and smooth fruit acidity, elegant fruit wine aroma, sweet aftertaste that then turns to sweet.

In short: FrontStreet Coffee is a dedicated coffee research hall that enjoys sharing coffee knowledge with everyone. We share without reservation just to let more friends fall in love with coffee. Every month, there are three coffee promotion activities with low discounts because FrontStreet Coffee wants to let more friends drink the best coffee at the lowest price. This has also been FrontStreet Coffee's principle for the past six years!