How to Brew Sun-Dried Yirgacheffe: Rich and Full-Bodied Juicy Flavor Profile
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FrontStreet Coffee - Ethiopia Yirgacheffe Natural Process G1 Brewing Introduction
Ethiopia Yirgacheffe Natural Process G1
Product Name: Yirgacheffe
Origin: Ethiopia
Variety: Ethiopian Heirloom
Grade: G1
Altitude: 1900-2100 meters
Roast Level: Light Roast
Ethiopia, where the world's first coffee plant was discovered. "Yirgacheffe" is the name of a small town in Ethiopia and also synonymous with Ethiopian specialty coffee. Its unique variety—Ethiopian Heirloom—brings highly complex aromas and rich flavors through its natural processing method.
Flavor Description
Citrus, Strawberry, Honey
Pour-over Extraction Recommendations
V60 dripper, 15g of coffee, water temperature 91°C, grind setting BG-6S, water-to-coffee ratio 1:15. 30g of water for bloom, bloom time 28s, start timing when water pouring begins.分段：27-105-88，时间为2：00
Taste
Smooth, much richer flavors, layered, enhanced fermented berry sweetness
About FrontStreet Coffee
Briefly: FrontStreet Coffee is a coffee research hall that enjoys sharing coffee knowledge with everyone. Our unreserved sharing is solely to help more friends fall in love with coffee, and we hold three low-discount coffee activities every month because FrontStreet Coffee wants to let more friends enjoy the best coffee at the lowest prices. This has been FrontStreet Coffee's principle for the past 6 years!
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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