Import Coffee Bean Brand Recommendation - Yirgacheffe Gota G1 Washed with Clean, Sweet Citrus Notes
For professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat official account: cafe_style)
FrontStreet Coffee - Yirgacheffe Gudji Washed G1 Introduction
Yirgacheffe itself is a small town with approximately 20,000 people. The three adjacent small producing regions—Wenago, Kochere, and Gelena Abaya—are classified under the Yirgacheffe regional category because their coffee flavors are virtually identical to those from Yirgacheffe. Whether in culture or geographical environment, Yirgacheffe closely resembles the neighboring Sidamo region. However, Yirgacheffe appears to be more favored with exceptionally advantageous conditions. Top-quality Yirgacheffe coffee features floral notes, bright citrus acidity, lemon-toned aromas, and a silky smooth mouthfeel.
Kochere is located in southwestern Ethiopia, approximately 25 miles north of the famous Yirgacheffe town. The production model primarily involves local small farmers delivering their batches to cooperatives for unified processing. The local Chalalacktu village has about 100,000 people who depend on coffee for their livelihood, with related production activities serving as their main source of income. Thanks to the revenue from coffee production, the local standard of living is significantly better than many Ethiopian villages, with well-established health facilities, higher education institutions, and other amenities. Advanced processing equipment has consistently enabled Kochere region's coffee to achieve high standards in washed processing, exhibiting clean sweetness with complex molasses and citrus notes.
Yirgacheffe Gudji Washed G1
Region: Kochere, Gudji
Altitude: 2100m
Variety: Heirloom
Grade: G1
Processing Method: Washed Processing
Flavor Profile: Dry aroma features lemon, floral notes, and a hint of mint. Upon entry, it presents citrus and lemon aromas with an orange juice-like juiciness and brown sugar sweetness. The sour-sweet sensation is rich, with a clean, bright mouthfeel and a fragrant tea-like aftertaste.
Knowledge Point: Although called beans, coffee beans are actually the seeds of the fruit from the Rubiaceae plant (coffee tree).
In Brief: FrontStreet Coffee is a coffee research establishment dedicated to sharing coffee knowledge with everyone. We share everything without reservation simply to help more friends fall in love with coffee. Additionally, we hold three coffee discount events monthly because FrontStreet Coffee wants to offer the best coffee at the lowest prices to more friends—this has been FrontStreet Coffee's mission for the past six years!
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Recommended Single-Origin Coffee Beans from the Americas - Introduction to Costa Rica's La Guaca Estate Catuai Honey Process
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Costa Rica La Guaca Estate Catuai Honey Process Introduction La Guaca Estate, a farm operating for approximately thirty years, was founded by current owner Regulo Gerard. Originally a hillside used for livestock grazing, the lowest area was...
- Next
Which Brand of Coffee Beans is Best - Yirgacheffe Idido Station Red Cherry Project Anaerobic Washed
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Ethiopia Yirgacheffe Idido Station Red Cherry Project Anaerobic Washed Introduction These batches of coffee are produced by DWD company, a long-term partner of Ethiopian origin, at the Shantawene, Idido, Garse processing stations in the Sidamo region.
Related
- How to make bubble ice American so that it will not spill over? Share 5 tips for making bubbly coffee! How to make cold extract sparkling coffee? Do I have to add espresso to bubbly coffee?
- Can a mocha pot make lattes? How to mix the ratio of milk and coffee in a mocha pot? How to make Australian white coffee in a mocha pot? How to make mocha pot milk coffee the strongest?
- How long is the best time to brew hand-brewed coffee? What should I do after 2 minutes of making coffee by hand and not filtering it? How long is it normal to brew coffee by hand?
- 30 years ago, public toilets were renovated into coffee shops?! Multiple responses: The store will not open
- Well-known tea brands have been exposed to the closure of many stores?!
- Cold Brew, Iced Drip, Iced Americano, Iced Japanese Coffee: Do You Really Understand the Difference?
- Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
- Cold Brew Coffee Preparation Methods, Extraction Ratios, Flavor Characteristics, and Coffee Bean Recommendations
- The Unique Characteristics of Cold Brew Coffee Flavor Is Cold Brew Better Than Hot Coffee What Are the Differences
- The Difference Between Cold Drip and Cold Brew Coffee Is Cold Drip True Black Coffee