Colombia Santander La Pradera Anaerobic Honey Process Geisha
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style).
FrontStreet Coffee - Colombia Santander La Pradera Anaerobic Honey Process Geisha Introduction
Colombia Santander La Pradera Anaerobic Honey Process Geisha
Origin Country: Colombia
Region: Santander
Estate: La Pradera
Variety: Geisha
Altitude: 1900M
Processing Method: Anaerobic Honey Process
La Pradera Estate is dedicated to specialty coffee, adjusting and practicing product non-toxicity and quality through organic certification. Fifty years ago, the farm plots were fertile lands located in the CHICAMOCHA canyon region of SANTANDER, and today they have become a 100-hectare forest providing shade for more than 10 organic coffee varieties. The estate's philosophy is to seek emerging market trends and meet customer needs, while also being committed to researching and developing equipment for better coffee bean processing. Today, the farm has a dedicated coffee laboratory, which helps them find ways to cultivate and improve coffee quality.
Flavor Notes: Floral, peach, cherry, candied fruit
Important Notice :
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
Scan and follow the En Gafei WeChat official account. Please indicate that the reprint comes from "En Gafei".