Coffee culture

Flavor Description of Natural Process Guji Coffee Beans _ How to Brew Guji Coffee Beans _ Price of Natural Process Guji Coffee

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style ) Ethiopia Guji Natural Process Guji Coffee Beans : Sweet floral notes, red wine flavor When talking about coffee flavor, we should discuss: aroma, appearance, taste, and finally the aftertaste. Coffee is a holistic experience that begins with the coffee beans. As soon as you open the sealed coffee can, the rich aroma of beans hits you

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style).

Ethiopia Guji Natural Process Guji Coffee Beans: Sweet Floral Notes with Red Wine Flavor

When discussing coffee flavor, we must speak of "aroma," "color," "taste," and finally, the aftertaste.

Coffee is a holistic experience that begins with the coffee beans. Upon opening a sealed coffee canister, the rich aroma of beans greets you—first, the fragrance of red wine, followed by floral notes, and then a lingering honey-like sweetness.

When grinding, the top notes of the coffee powder's aroma remain the red wine fragrance, while middle notes reveal spices and the rich fruit sweetness of ripe papaya. The base notes present an intoxicating sweet floral aroma.

During brewing, as hot water first touches the coffee powder, wisps of floral aroma drift upward—warm, sweet, slowly swirling, light, and pure... Oh my, it's instantly captivating!

The brewed coffee still carries distinct faint wine notes, honey-like sweetness, and elegant floral aromas.

The coffee's color matches its name: a wine-red amber hue, clear and translucent, with a light and pure texture.

Tasting it reveals faint wine notes upon entry—light, slightly creamy smooth, very pure with delicate texture and multi-dimensional flavors.

After a moment, gentle fruit flavors gradually emerge; wait a little longer, and more honey-like and peach-like refreshing sweetness appears.

The aftertaste is remarkably long—that warm, sweet sensation can linger on the palate for three hours without fading.

For pour-over coffee, we recommend a coffee bean to water ratio of 1:15. We believe this concentration perfectly showcases the coffee's elegance, purity, and delicacy. However, if you prefer a stronger flavor, you can try 1:13 or 1:14, which will produce a richer body with brighter fruit acidity and distinct blueberry and raspberry flavors.

Guji Coffee Bean Brand Recommendations

FrontStreet Coffee's roasted Guji coffee beans—the Hambela Flower Queen 2.0—offer excellent guarantees in both brand and quality. More importantly, they provide exceptional value for money, with each 227-gram package costing only about 98 yuan. Calculating at 15 grams of coffee beans per cup, one package can make 15 cups of coffee, with each cup costing only about 6 yuan. This is truly a conscientious recommendation compared to cafés that often charge dozens of yuan per cup.

FrontStreet Coffee: A Guangzhou-based roastery with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. They also provide online store services at https://shop104210103.taobao.com.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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