How to Brew Yemen Mocha Coffee Beans - Video Guide for Brewing Mocha Coffee
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee House (WeChat official account: cafe_style)
Introduction to Yemen Coffee
For coffee enthusiasts with some knowledge, mentioning Yemen coffee easily brings to mind "Mocha coffee beans."
Yemen has a very long history of coffee cultivation. By the early 17th century, Yemen's coffee beans began to be exported from the southwestern port of Mocha to Europe. Europeans called these coffee beans shipped from Mocha Port "Mocha coffee." Ethiopia, which faces Yemen across the Red Sea, later also used Mocha Port to export coffee beans, so that Ethiopian coffee beans processed by natural drying method are also often regarded as Mocha.
Yemen's coffee cultivation methods remain almost the same as they were 500 years ago, with almost all coffee grown on mountain slopes ranging from 3,000 to 7,000 feet high. Due to scarce rainfall, coffee trees must rely on their strong water retention capacity to survive drought periods. The harsh growing conditions result in smaller coffee beans, but they are quite hard. Yemen's coffee varieties are also quite complex, with recognized small-seed varieties such as Ismaili and ancient heirloom, as well as Adeni and Mattari varieties.
Yemen coffee is naturally processed. After harvesting, the fruits are usually spread on courtyards or rooftops for sun drying. Some are even allowed to dry directly on the tree before harvesting (this method is called floating).
The dried fruits must be ground to remove the hull. Today, Yemen still retains the ancient method of stone grinding for hull removal, with the stone grinders powered by camels or donkeys.
Yemen has many coffee-producing regions, with Mattari from Bani Matar (Bany Mattar) province being the most famous, and also the highest quality among Yemen's exported coffee.
The early Mocha Port, which shouldered the heavy responsibility of export, had many names and spellings, such as Mocha, Mokka, Moca, Moka, Al-Mocha, Al-Makha, etc. Mocha Port was later abandoned due to sedimentation, and exports are now handled by Aden Port in the east and Hodeida Port in the north.
Yemen Mocha Coffee Beans
Yemen, located by the Red Sea, is an ancient Arab country. From ancient times to the present, Yemen coffee's entire process from planting, cultivation to processing completely relies on manual labor. The coffee beans are naturally dried under sunlight, making them small and firm. Originating from the city of Muke in Yemen, Yemen coffee is known as Mocha coffee. Yemen coffee is a traditional premium coffee with a special, clear taste, with a slight fermented flavor and natural acidity. We have selected the recognized most outstanding and premium Mattari No.9, which has a rich texture, excellent smooth taste, and fruit-like sweet aroma, for you to enjoy together.
Coffee Origin Information
Origin: Mattari region, Bany Matar province, northern Yemen (Yemen is a country in Southwest Asia.)
Altitude: 1,000 - 3,000 meters
Quality: 100% Arabica beans, Mattari No.9, extremely high quality, traditional flavor, mild bean character, sweet and mellow aroma, slightly acidic
More Information about Green Beans: The bean variety originates from Ethiopia. Dry processed, natural method, manually husked
Yemen Mocha Coffee Bean Brand Recommendations
FrontStreet Coffee's roasted Yemen Mocha coffee beans have full guarantees in both brand and quality. More importantly, they offer extremely high value for money, with each 227-gram package priced at only around 85 yuan. Calculating at 15 grams of coffee beans per cup, one package can make 15 cups of coffee, costing only about 6 yuan per cup. Compared to coffee shops that sell cups for tens of yuan, this is truly a conscientious recommendation.
FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. They also provide online store services. https://shop104210103.taobao.com
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Characteristics of Single-Origin Mocha Coffee Beans and How to Buy Them
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yemen Mocha coffee is grown in a terrace-like area in the interior of Yemen, on the Asian continent, at an altitude of about 1,000m to 1,300m. Among all producing regions, the BANI-MATAR and HAYMI areas, known as "children of the rain" in Arabic, are the most famous. Because of the rainfall in this region
- Next
Which Coffee Beans Are Suitable for Making Mocha_Mocha Coffee Bean Image Analysis_Mocha Coffee Caffeine Content
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Yemen Mocha coffee beans Sanani Yemen Mocha Sanani When it comes to Yemen and Ethiopian coffee beans many people will think of Mocha (Mocca Mocha Moka Mokha Mokka any spelling you can see pronounced as Mocha actually
Related
- How to make bubble ice American so that it will not spill over? Share 5 tips for making bubbly coffee! How to make cold extract sparkling coffee? Do I have to add espresso to bubbly coffee?
- Can a mocha pot make lattes? How to mix the ratio of milk and coffee in a mocha pot? How to make Australian white coffee in a mocha pot? How to make mocha pot milk coffee the strongest?
- How long is the best time to brew hand-brewed coffee? What should I do after 2 minutes of making coffee by hand and not filtering it? How long is it normal to brew coffee by hand?
- 30 years ago, public toilets were renovated into coffee shops?! Multiple responses: The store will not open
- Well-known tea brands have been exposed to the closure of many stores?!
- Cold Brew, Iced Drip, Iced Americano, Iced Japanese Coffee: Do You Really Understand the Difference?
- Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
- Cold Brew Coffee Preparation Methods, Extraction Ratios, Flavor Characteristics, and Coffee Bean Recommendations
- The Unique Characteristics of Cold Brew Coffee Flavor Is Cold Brew Better Than Hot Coffee What Are the Differences
- The Difference Between Cold Drip and Cold Brew Coffee Is Cold Drip True Black Coffee