Instant Coffee Comes in Various Flavors, So Why Do We Still Choose to Brew Our Own?
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style)
Is It Still Necessary to Brew Your Own Coffee When There Are Already Various Flavored Instant Coffee Products?
Here are the results from our discussion - see if you agree?
Of Course It's Necessary... You Can Adjust the Strength to Your Preference
If you don't find instant coffee too weak, that's great. The recommended coffee brewing ratio is 1:12 (stronger) to 1:15 (weaker). Unless you have extremely sensitive taste buds, drinking coffee weaker than a 1 (bean weight):15 (water weight) ratio, for most of us ordinary people, feels more like drinking coffee-flavored water.
Of Course It's Necessary... Brewing Your Own Allows You to Experience 100% Single-Origin Coffee, and There Are Many Famous Regions and Micro-regions to Explore
Long, long ago, foreign coffee merchants had similar practices. For example, Hawaiian Kona beans are very expensive (expensive due to labor costs and domestic American wage standards). By adding a certain proportion of Kona beans to whole bags of blended beans, they can label it as "Kona-flavored coffee beans." A famous canned coffee in Taiwan also has "Blue Mountain-style" coffee.
Of Course It's Necessary... When Brewing Your Own, You Can Choose Any Roast Level
Although there are different coffee flavors available, we also want to experience the flavor changes of the same bean at different roast levels to truly taste the excellent genetics of the original beans as well as their good growing and processing environment. However, if you're really interested in the rich caramel and chocolate notes of darker roasted beans, or need them to make lattes, we can also meet your needs.
Of Course It's Necessary... Freshness Has a Huge Impact on Coffee Flavor
FrontStreet Coffee beans are roasted to order, guaranteeing freshness. We only send you freshly roasted beans. The coffee bag labels always indicate the roasting date - no tricks, no deception.
Honestly, not caring about whether coffee is fresh when drinking it is truly baffling. Food is something we put into our bodies, so why would we spend money on stale (expired) food?
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Yirgacheffe Kochere Coffee Beans - Kochere Processing Methods and Brewing Flavor Characteristics
The Yirgacheffe coffee growing region is located in Ethiopia's Sidama area, with cultivation at elevations of 1,700-2,200 meters. Yirgacheffe serves as the administrative center of Ethiopia's coffee growing region and is renowned for producing high-quality Ethiopian coffee beans with distinctive flavor profiles.
- Next
Introduction to the Origin Story of Nicaraguan Maragogype Coffee - Characteristics of Nicaraguan Coffee
For professional barista discussions, please follow Coffee Workshop (WeChat official account: cafe_style). Nicaragua is located in Central America, bordered by the Caribbean Sea to the east and the Pacific Ocean to the west. To the south lies Costa Rica, a coffee nation, while to the north is the emerging Honduras. It is also a region suitable for coffee cultivation, but as of 1838
Related
- How to make bubble ice American so that it will not spill over? Share 5 tips for making bubbly coffee! How to make cold extract sparkling coffee? Do I have to add espresso to bubbly coffee?
- Can a mocha pot make lattes? How to mix the ratio of milk and coffee in a mocha pot? How to make Australian white coffee in a mocha pot? How to make mocha pot milk coffee the strongest?
- How long is the best time to brew hand-brewed coffee? What should I do after 2 minutes of making coffee by hand and not filtering it? How long is it normal to brew coffee by hand?
- 30 years ago, public toilets were renovated into coffee shops?! Multiple responses: The store will not open
- Well-known tea brands have been exposed to the closure of many stores?!
- Cold Brew, Iced Drip, Iced Americano, Iced Japanese Coffee: Do You Really Understand the Difference?
- Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
- Cold Brew Coffee Preparation Methods, Extraction Ratios, Flavor Characteristics, and Coffee Bean Recommendations
- The Unique Characteristics of Cold Brew Coffee Flavor Is Cold Brew Better Than Hot Coffee What Are the Differences
- The Difference Between Cold Drip and Cold Brew Coffee Is Cold Drip True Black Coffee