Free Shipping 2016 Natural Ethiopia Yirgacheffe Coffee Beans - Wenago Cooperative

Manufacturer: Dazhen Coffee FrontStreet Coffee (FrontStreet Coffee)
Address: No. 10, Bao'an Front Street, Yuexiu District, Guangzhou
Contact: 020-38364473
Ingredients: Self-roasted
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk coffee beans
Processing Degree: Roasted coffee beans
Contains Sugar: Sugar-free
Origin: Ethiopia
Coffee Type: Yirgacheffe
Roast Level: Light roast

Ethiopia Natural Yirgacheffe Wenago G1

Country: Ethiopia
Grade: G1
Region: Wenago
Roast Level: Light roast

Processing Method: Natural
Variety: Local landrace
Processing Station: Wenago Cooperative
Flavor Notes: Strawberry, fresh blueberry, raisin aroma

Yirgacheffe itself is a small town with about 20,000 people. The three neighboring small regions of Wenago, Kochere, and Gelena Abaya produce coffee with flavors virtually identical to Yirgacheffe, so they are also classified under the Yirgacheffe regional category. Both culturally and geographically, Yirgacheffe is similar to its neighboring Sidamo, but Yirgacheffe seems to be especially favored with unique advantageous conditions. Top-quality Yirgacheffe coffee features floral notes, bright citrus acidity, lemon-toned aromas, and a silky smooth mouthfeel.

Introduction

This coffee comes from a single farm in Ethiopia, processed by the Wenago Cooperative.

The cooperative is located in the southern part of Gedeb district, established in 2005, and joined the famous Yirgacheffe Coffee Farmers Cooperative Union (YCFCU) in the same year, known for producing high-quality natural Yirgacheffe coffee. The Wenago Cooperative has about 300 coffee farmers under its management. YCFCU was established in 2002 and includes 26 other cooperative members, serving over 45,000 coffee farmers.

The Wenago Cooperative is part of the YCFCU cooperative union organization, established in 2005 as one of 22 primary cooperatives. The Wenago Cooperative is located in the Gedeb area within the Gedeo administrative zone, belonging to a remote region within Yirgacheffe, 75 kilometers away from the local coffee collection center of Dilla town. The road connections are poor, with a 20-kilometer dirt road from the cooperative to the paved main highway. The altitude is very high, around 1800-1900 meters. Because no chemical fertilizers or pesticides are used during coffee cultivation, the Wenago smallholder farmers have obtained Skal organic coffee certification recognized by the European Union. Just as Kochere is famous for washed processing, Wenago is particularly outstanding in natural processing. However, both Wenago and Kochere have green beans processed by different methods. In recent years, natural processing has become increasingly refined, greatly improving the relatively rough traditional model used for hundreds of years. Greater attention is paid to harvesting ripe cherries and caring for the drying process, allowing the beans to retain the sweetness of the fruit pulp, with a light, charming fermented wine-like flavor that creates notes not found in washed processing.

Flavor Profile

The aroma features rich and distinct fresh strawberry and blueberry notes, raisin aroma, pineapple, mango, complex fruits, citrus-berry tones, syrupy sweetness, floral notes, juicy May peaches, and other very fresh berry aromas. The finish brings apricot and dried fruit notes, with sweet, rich tropical fruit flavors.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473