Sidamo Natural Shakisso G1 Guji Honey Premium Coffee Beans: Grind Size, Roast Level & Processing Method

Factory Name: Coffee Workshop
Factory Address: FrontStreet Coffee, 10 Bao'an Front Street, Yuexiu District, Guangzhou
Factory Contact: 020-38364473
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk
Origin: Ethiopia

Sidamo Natural G1

Country: Sidamo

Grade: G1

Origin: Guji

Roast Level: Medium-Light

Processing Method: Natural

Variety: Local Heirloom

Region: Shakicha

Flavor Profile: Cranberry, Sweet Orange, Plum, Blueberry

Shakicha stands out uniquely in the Guji area of Sidamo Valley, located far from most coffee-producing regions in Sidamo province. The area's other famous industry is gold mining, and factors related to labor, land, and ethnicity have made this region unstable. However, the coffee from this area is quite special - Ninety Plus' legendary bean Nekisse also originates from this region.

Nectar, originally meaning the flower nectar of Shakicha, when searching "Guji" as a keyword on the Coffee Review website, you'll find over ten reviews scoring above 92 points, with several high scores of 94 and 95.

Shakisso, located in Guji, southern Oromia region, borders Sidama and Gedeo. This area has many mine pits that were originally used for gold mining, so there are many holes in this coffee-growing area. This makes walking between coffee cultivation areas dangerous. Shakissa is a unique producing area in Guji/Sidamo, even within Sidamo it's a remote region far from most coffee origins, while the area's other famous product is gold mines. Factors such as miners, land, and ethnicity also made the region unstable in 2006. Therefore, the biggest problem this region faces now is the need for manpower to maintain the growing areas and harvest coffee. Local small farmers in this area began growing organic coffee in 2001 and work closely with medium-sized coffee producers because they are familiar with how to grow forest coffee in highland areas.

Tasting Notes

[Dry Aroma] Sweet cherry, raisin, dried fruit, preserved plum, dried pineapple, strawberry

[Wet Aroma] Cherry, cranberry, sweet orange, plum, blueberry, honey peach, lychee

[Slurping] Entry is like sweet and juicy honey peach, with sweet pineapple acidity. The mid-section fills the mouth with intense aromas of cranberry, blueberry, strawberry, pineapple, and dried fruit. The finish carries lychee and plum flavors with dried fruit-like viscosity. The entire coffee is like a tropical fruit storm assault - elegant yet dominant, falling into an ocean of nectar as its name suggests.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473