workflow Learn more about workflow
-
How to Make Fushan Coffee_How is Hainan Fushan Coffee_Is Fushan Coffee Delicious_Fushan Coffee Bean Processing Workflow
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Fushan Coffee is already renowned throughout Hainan Island and has become a national geographical protection product. Many people have fallen in love with Fushan Coffee, but perhaps except for the people of Fushan, many coffee enthusiasts are not clear about how Fushan Coffee transforms from the tree into drinkable coffee. Now let's
2018-09-25 Fushan Coffee How Hainan Quality Delicious Coffee Beans Processing Workflow Professional -
Affordable Ethiopia Guji Zone Hambella Coffee Beans Recommendation: Mountain Spring Processing Plant Specialty Coffee Processing Workflow
The quality of FrontStreet Coffee's Coffee Beans has always been excellent. This batch of specialty coffee was harvested near the city of Hambella in Ethiopia's Guji region. This area has an altitude of over 2000 meters. Few plantations are located at such altitudes, which is precisely why this naturally processed coffee has rich fruit flavors and a sugarcane-like sweet aftertaste. FrontStreet Coffee's coffee comes from the Mountain Spring Processing Plant
2021-08-12 affordable coffee recommendation Ethiopia Guji zone Hambella flavor mountain spring -
Coffee Shop Bar Design Recommendations: Essential Tips for Coffee Bar Counter Renovation
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. The soul of any coffee shop lies in the bar counter design. The bar serves as the space where guests form their first impressions of your establishment.
2022-11-01 coffee shop bar design coffee counter renovation cafe bar construction coffee shop layout bar counter design principles -
What's the Difference Between Agtron Color Values and Roast Delta? Understanding Coffee Roast Measurements
When observing coffee beans, we can not only identify their variety and processing method through their appearance, but also make a preliminary judgment about their roast level based on their color. The deeper the coffee bean's color, the deeper the roast level; the lighter the color, the lighter the roast level.
2024-11-12 Agtron Roast Delta coffee roast measurement coffee color values coffee roasting science -
Introduction to the Washed Coffee Bean Process - Washed Processing Creates Bright, Clear Acidity
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style ) FrontStreet Coffee - Introduction to the Washed Processing Method During each coffee harvest season, farmers collect coffee cherries after picking and gather them in fixed outdoor water tanks. The tanks are filled with water to remove branches, rotten leaves, and perform density separation. Let's examine the washed processing method workflow
2020-02-18 coffee beans washed method process introduction processing featuring bright clear acidity professional -
Coffee Latte Art Tips for Beginners_ Champion's Experience Sharing_ Coffee Bean Selection Guide
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) 1. What are the composition and difficulty of the three Latte Art designs in this Hong Kong competition? The most skillful part of Macchiato is mixing, because it's different from the usual free pour or design art. It uses a 2.5oz cup, so espresso
2018-08-25 beginners coffee latte art techniques tips champion experience sharing coffee beans selection -
Nicaragua Finca Mamamina Natural Pacamara Pour-Over Coffee Water-to-Coffee Ratio
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) Nicaragua Mierisch Family Finca Mamamina Pacamara Natural 19 screen size Natural processing method Nicaragua Mierisch Family Finca Mamamina Pacamara Natural Mamamina Estate information story introduction: This Nicaragua Pac
2018-07-27 Nicaragua Finca Mamamina Natural Pacamara Pour-Over Coffee Water Coffee Ratio -
How to Open a Coffee Shop? What Preparation and Costs Are Needed to Start a Café?
I knew it! You still want to open your own café, right! Okay, okay! Since you still want to start your own café, let's talk today about what needs to be done from preparation to opening a coffee shop~ Of course, every shop has its own style, and some things still need
2023-01-11 coffee shop opening café business start coffee shop coffee shop costs café preparation -
Why Does Indonesian Mandheling Coffee Use the Wet-Hulled Method?
When it comes to dark roast coffee, many people think of Asian coffee beans, with Indonesian coffee being the most common. Especially Mandheling coffee, renowned for its rich and robust flavor. Currently at FrontStreet Coffee, we offer two Mandheling coffees: Lintong Mandheling and Golden Mandheling. The Golden Mandheling coffee beans are processed using the wet-hulled method.
2024-10-16 Indonesian coffee Mandheling wet-hulled processing coffee beans dark roast -
What are the interview questions for barista positions at specialty coffee shops? What should be noted when making a latte?
Specialty coffee shops conduct both theoretical and practical assessments during barista interviews. The theoretical component tests basic coffee knowledge, while the practical component evaluates hands-on skills. While specific content may vary between coffee shops, the core requirements remain consistent across the industry.
2025-03-07 barista interview specialty coffee latte preparation coffee shop hiring -
SWOT Analysis for Opening a Coffee Shop: What You Need to Prepare and How Much Capital You Need
SWOT analysis for opening a coffee shop, market analysis advantages S1: Lower raw material costs 2: Good location - geographically closer to target audience, saving customers time costs and making it convenient for consumers to visit 3: High foot traffic - office workers also present around schools 4: Significant target customers - students tend to consume in groups, concentrated population, easy to generate
2022-12-28 coffee shop SWOT analysis market analysis advantages -
The Differences Between Natural, Washed, and Honey Processing - What Are the Coffee Processing Methods? What's the Difference Between Pulped Natural and Semi-Washed Processing?
As we all know, "natural processing" is the earliest coffee processing method, bar none. Before other processing methods were developed, natural processing was the only way coffee beans were processed worldwide. At that time, it wasn't even called "natural processing" because the concept of coffee bean processing methods didn't exist. It was much like how we commonly sun-dry peanuts today.
2025-06-26 coffee processing natural processing washed processing honey processing pulped natural semi-washed coffee methods -
What to Do When Your Coffee Grinder Gets Stuck? How to Fix an Espresso Grinder That Won't Dispense Coffee? Espresso Grinder Adjustment Logic!
"Dialing in espresso" is a workflow that gives every morning shift barista a headache. The difficulty of grinder adjustment doesn't entirely depend on the barista's experience level, but also on the condition of the beans and weather conditions. Even an experienced coffee veteran with years in the industry sometimes spends significant time on grinder adjustments due to these factors.
2024-11-05 coffee grinder stuck espresso grinder not dispensing grinder adjustment espresso extraction coffee machine troubleshooting grinder maintenance -
90+ Zhu Mang Coffee: What Exactly Is It? What Does the 90+ Rating Mean?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What is Zhu Mang LEVEL UP 90+ Ethiopian heirloom variety, grown in regions at altitudes of 1750-2000M, with fertile soil, suitable temperatures, and adequate rainfall
2019-05-05 90+ Zhu Mang coffee what does it mean professional knowledge exchange -
Difference Between Natural and Washed Coffee Beans! Do Coffee Beans with White Silver Skin Indicate Natural or Washed Processing?
If you frequently enjoy pour-over coffee, FrontStreet Coffee believes you've likely witnessed friends who can distinguish between washed and naturally processed coffee with just a glance or a single sip. Due to the speed of this identification, many people are amazed by this ability, wondering exactly how it's accomplished. Just yesterday,
2025-07-28 natural processed coffee washed coffee beans coffee processing methods specialty coffee brewing techniques -
What Coffee Beans Should Beginners Buy? Best Coffee Beans for Coffee Novices
In recent years, coffee culture has increasingly become a part of people's daily lives, whether at work or during leisure activities. However, friends who want to gain a deeper understanding of coffee often face confusion when choosing coffee beans. Those new to coffee can start by purchasing coffee beans from some renowned coffee-growing regions, such as Ethiopia.
2025-05-15 coffee beans for beginners novice coffee coffee starter guide coffee bean selection Ethiopian coffee -
How to Drink Yirgacheffe Coffee Beans - Yirgacheffe Coffee Extraction Powder-to-Water Ratio Parameter Adjustment
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). To summarize in eight words: perfect timing and conditions, affordable and delicious. 1. Perfect timing - Following coffee's development from the first to the third wave, the process spans less than a century. The development in China has been even more concentrated, seemingly starting from
2021-11-16 Yirgacheffe correct drinking method why so many people like drinking -
What is Anaerobic Processing? How Does it Differ from Natural and Washed Methods? What are the Characteristics of Anaerobically Fermented Coffee Beans?
In 2015, when Mr. Sasa Sestic won the World Barista Championship using anaerobically processed beans, he completely opened a new era for coffee processing methods. Since then, various anaerobic processing techniques have emerged continuously. Whether in coffee competitions or online discussions
2024-07-12 anaerobic processing coffee fermentation Sasa Sestic WBC championship natural processing washed processing coffee characteristics -
Yirgacheffe Washed vs Natural Process Coffee Beans: Flavor Profile Differences
Difference between two different green bean processing methods: Coffee beans must be processed immediately after harvest, otherwise they will begin to ferment and develop off-flavors. The processing methods include natural and washed methods, which create different flavor profiles. Natural process beans have complete natural sweetness and gentle aroma
2025-09-07 Washed Yirgacheffe Natural Difference Two Different Green bean Processing Method -
Washed Coffee Beans: Classification, Brewing Methods, and Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). During each coffee harvest season, farmers collect coffee cherries after picking and store them in fixed outdoor water tanks. The tanks are filled with water to remove branches, rotten leaves, and perform density screening. Let's explore the washed coffee bean processing method workflow. 1. After picking, the cherries are poured...
2018-09-21 coffee beans washed classification brewing methods characteristics professional coffee knowledge exchange