90+ Guji Natural Ethiopia Sidamo Coffee Beans - Imported Premium Roasted Coffee Beans

Product Information

Factory Name: Coffee Workshop
Factory Address: FrontStreet Coffee, 10 Bao'an Qianjie Street, Yuexiu District, Guangzhou
Manufacturer Contact: 020-38364473
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk coffee beans
Coffee Bean State: Roasted coffee beans
Contains Sugar: Sugar-free
Origin: Ethiopia
Roast Level: Light roast

Coffee Details

Country: Sidamo
Altitude: 1750-2000m
Region: Sidamo
Roast Level: Light roast
Processing Method: Natural processing
Variety: Local native varieties
Processing Station: Ninety Plus
Flavor Notes: Nectarine, tropical fruits, oak barrel aroma

About Ninety Plus Coffee

Ninety Plus coffee beans adopt a completely different naming approach compared to conventional specialty coffees. They don't use region or estate names—each coffee is named according to its flavor profile. For example, "Zhu Mang" means "best approach" in the local dialect. Starting from a flavor concept, they first name the coffee, then select regions and partner farms. This demonstrates how Ninety Plus operates as a brand with boutique management style.

In Ethiopia, you can find various coffee cultivation methods: from vast wild coffee forests and semi-developed lands to traditional small-scale plots and modern plantations—everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Ethiopian coffee is divided into nine major coffee regions based on these four different production methods, including five specialty coffee areas: Sidamo, Yirgacheffe, Harar, Limu, and Lekempti, plus four commercial coffee regions: Djimah, Illubabor, Tepi, and Bebeka. Each region uses either natural or washed processing methods, with different processing techniques affecting the flavor. Currently, natural processing accounts for about 80%, while washed processing makes up about 20%.

"Ninety Plus" doesn't refer to all coffees scoring above 90 points in evaluations. Good coffee appears one year and may disappear the next. Sometimes it comes from different estates and possesses various flavor characteristics. "Ninety Plus" refers to a top-tier coffee series of 13 flavor profiles. These coffees come exclusively from Ninety Plus Coffee, American specialty coffee creators. They are all Ethiopian Heirloom old varieties, cultivated in ecological environments, then processed under artistic standards to achieve flavor optimization. The processing is Ninety Plus's specialty—they separate these coffees by variety, microclimate, and harvest timing, tasting each one individually to design specific processing methods for each flavor profile, much like how major fashion designers meticulously research and invest tremendous effort into creating near-artistic craftsmanship. Natural products undergo numerous refinements and improvements before presenting their most beautiful form to everyone.

Natural processing is an ancient method that makes it difficult to achieve pure flavors. However, Drima Zede, with Ninety Plus's technical support, involves only hand-selecting the ripest coffee cherries, with even more meticulous constant stirring during the natural drying process to ensure uniformity. The final result is an exceptionally transparent and pure taste, with dramatic changes between hot and cold brewing. The fruit, floral, and oak barrel aromas are incredibly captivating!

As another Ethiopian natural-processed coffee, Zhu Mang, after undergoing strict supervision and selection, avoids the annoying earthy impurities common in natural-processed coffees and high defect rates. Instead, it highlights the charming sweetness for which natural processing is renowned. Zhu Mang's captivating fruit profile inherits the enchanting aroma traditionally found in Ethiopian natural coffees, unreservedly expressing a round, full-bodied sweetness with a lingering aftertaste and perfectly tantalizing fruit acidity. Zhu Mang is also quite easy for daily brewing—the beans themselves are rich in flavor. Whether using clean drip brewing or rich siphon brewing, both methods can excellently showcase its inherent character.

Flavor Profile

The Zhu Mang from the Ninety Plus Level Up series features: nectarine, tropical fruits, with a clean and bright mouthfeel that is truly stunning from the first sip.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473