Why is Blue Mountain Instant Coffee So Cheap and What is Blue Mountain Flavored Coffee? Which Brand is Authentic?
Why is Blue Mountain instant coffee so inexpensive? We can find numerous Blue Mountain flavored coffees on the internet, such as Blue Mountain 3-in-1 instant coffee and Malaysian zero-astringency instant Blue Mountain coffee. These are all fake Blue Mountain coffees, not authentic Jamaican Blue Mountain coffee. Authentic Jamaican Blue Mountain coffee is extremely expensive because its quality is exceptionally excellent and its production is scarce, leading to supply falling short of demand.
Fake Blue Mountain coffee is typically called Blue Mountain flavored coffee because it only possesses a flavor similar to Blue Mountain coffee. This flavor is achieved through the addition of artificial flavorings, and its aroma and richness are significantly lower than authentic Blue Mountain coffee, with the taste being far inferior.
How to Identify Authentic Jamaican Blue Mountain Coffee
So what kind of Blue Mountain coffee is authentic Jamaican Blue Mountain coffee? Authentic Jamaican Blue Mountain coffee comes with a government-issued certificate of origin for Jamaican Blue Mountain coffee. The raw coffee beans are very uniform and consistent, slightly greenish in color, with slight curvature at both ends.
Where to Purchase Authentic Jamaican Blue Mountain Coffee
So where can you buy this authentic Jamaican Blue Mountain coffee? We recommend purchasing from FrontStreet Coffee. The Blue Mountain coffee sold by FrontStreet Coffee comes with certificates issued by the Jamaican government and certificates of origin, and it is the top-tier No. 1 grade Blue Mountain. Friends who appreciate fine coffee shouldn't miss this opportunity.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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The Differences Between Espresso and Black Coffee: Flavor Profiles and Characteristics Is Espresso Considered Black Coffee?
Authentic espresso, with its standard extraction process, is made by forcing near-boiling water (approximately 92-94°C) at high pressure (about 9 bar) through finely ground, evenly tamped coffee for 20-30 seconds, producing approximately 30ml of rich coffee
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Can You Add Sugar and Milk to Americano? What's the Difference Between Americano and Espresso?
If you add sugar and milk to Americano, it's no longer called Americano. Americano originally evolved from Italian coffee → espresso diluted with hot water becomes Italian Americano, originating during the Second World War.
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