Coffee culture

Delicious Black Coffee Recommendations: Costa Rica Musician Series Coffee Mozart Characteristics

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Costa Rica Musician Series Mozart At the beginning of this article, I'd like to invite everyone to think about a question: When mentioning musicians, what kind of scenes come to mind? Is it the passionate high-pitched solo singing, or a formally seated symphony orchestra? Whatever it may be, I

FrontStreet Coffee - Costa Rica Musician Series: Mozart

At the beginning of this article, please take a moment to consider a question: When you think of musicians, what scenes come to mind? Is it the passionate high-pitched solo, or the formally seated symphony orchestra? Regardless of which scenario you envision, I believe many coffee enthusiasts would find it difficult to connect great musicians like Beethoven and Mozart with coffee beans. However, miraculously, not only do they have connections, but we can even find coffees named after them.

Today's Feature - Costa Rica Raisin Honey Process Musician Series: Mozart Coffee

Costa Rican coffee beans, thanks to their excellent climate conditions, superior growing environment, and scientific cultivation methods, have been widely acclaimed by coffee connoisseurs since their introduction in 1808. However, what truly elevated Costa Rican coffee to its pinnacle can be attributed to the honey processing method invented by the nation's coffee farmers through their ingenuity.

Of course, Costa Rica boasts one of the world's most得天独厚的 coffee growing environments. The Tarrazú region, located south of the capital San José, perfectly exemplifies what can be called a gift from nature. This is one of the most valued production areas by the Costa Rican government, which not only possesses high altitudes suitable for coffee cultivation but is particularly notable for its rich volcanic ash soil with excellent drainage.

Costa Rica Musician Series: Mozart

Region: Tarrazú

Estate: Canet Estate

Grade: SHB

Processing Method: Raisin Honey Process / Double Fermentation Honey Process

Variety: Yellow Catuai

Roast Level: Light to Medium

Cupping Notes:

Dry Aroma: Cherry, berries, plum, strawberry, jasmine floral notes

Wet Aroma: Floral and fruity notes, lemon, citrus, wine fermentation aroma

Sip: Sweetness of strawberry, peach, apple and citrus fruits, toffee, silky texture, long aftertaste

About FrontStreet Coffee

In brief: FrontStreet Coffee is a coffee research house dedicated to sharing coffee knowledge with everyone. We share without reservation simply to help more friends fall in love with coffee. Moreover, we hold three discounted coffee events every month because FrontStreet Coffee wants to provide more friends with the best coffee at the lowest possible prices - this has been our mission for the past six years!

Important Notice :

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Tel:020 38364473

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