Coffee culture

Understanding Single-Origin Coffee: Guatemala Antigua Coffee Bean Description

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Single-Origin Guatemala Antigua Coffee Introduction. Specialty coffee is made from single coffee beans grown in their place of origin, and is typically consumed without milk or sugar as pure coffee. Compared to the fancy coffees like lattes, mochas, and cappuccinos that people usually drink, single

Professional coffee knowledge exchange, more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style)

FrontStreet Coffee - Single Origin Guatemala Antigua Coffee Introduction

Single origin coffee is made from coffee beans grown in a specific origin, ground and prepared as pure coffee without adding milk or sugar. Compared to the fancy coffees people usually drink like lattes, mochas, and cappuccinos, single origin coffee is a niche yet sophisticated field.

When you are in Guatemala, close to the distant and ancient Mayan civilization, listening to the unique folk songs of the American continent, with volcanoes, lakes, and ruins... beautiful scenery intertwined, here you experience a different American style. However, if you want to make your trip to Guatemala more perfect, you must understand and taste Guatemala Antigua coffee. Its unique flavor will subvert your perception of coffee!

Unlike many coffees you may have tasted before, Guatemala Antigua coffee has a rich and smooth texture with a hint of tobacco flavor. The encounter of cocoa and tobacco will amaze everyone who tastes Antigua coffee for the first time. You'll marvel at this unique taste experience, which is truly extraordinary.

This unique flavor is inseparable from the origin of the coffee beans. Antigua City is a famous coffee-producing region in the Americas. Three volcanoes connected together not only provide Antigua City with beautiful scenery but also bestow the most fertile land for coffee trees to thrive here. Each volcanic eruption brings large amounts of nitrogen to the coffee trees. Coffee trees that fully absorb ammonia components produce coffee beans with a natural charcoal-roasted aroma.

Over time, once Guatemala Antigua coffee beans are prepared, the coffee naturally carries a tobacco aroma, hence Antigua coffee is also known as "cigarette coffee." "Antigua Flor de Café" is the premium among cigarette coffees. Not only does it come from high-altitude areas in the center of the volcanic region, but the entire process of planting, picking, washing, sun-drying, and drying of the coffee beans is strictly managed by the famous La Minita estate. Its presentation of excellent quality to the world is naturally expected. "Flor de Café" (Flower Goddess), true to its name, has an overall clean and bright taste, with delicate floral notes and fruity sweetness combined with cocoa bitterness and caramel sweetness, with a light smoky flavor that leaves a lasting impression.

Guatemala Antigua coffee beans have a refined acidity and sweetness, just right; rich as they are, Antigua coffee beans from planting to harvesting, to grinding into coffee, their experience is long and rich, unparalleled. It is a witness to Antigua's history and a special treasure among coffees.

In short: FrontStreet Coffee is a coffee research center that enjoys sharing coffee knowledge with everyone. Our unconditional sharing is only to let more friends fall in love with coffee. Moreover, there are three low-discount coffee activities every month because FrontStreet Coffee wants to let more friends drink the best coffee at the lowest price, which has also been FrontStreet Coffee's principle for the past 6 years!

Important Notice :

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