What is Cuban Cubita Coffee and How Does Duquesa Coffee Rank - It's Top Quality

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FrontStreet Coffee - Introduction to Cuban Crystal Mountain Coffee

In 1748, coffee was introduced to Cuba from the Dominican Republic, and Cuba has since begun cultivating coffee. The Cuban region has fertile land, humid climate, and abundant rainfall, making it a natural treasure for coffee cultivation. The suitable natural conditions provide a favorable environment for coffee tree growth, allowing coffee to be well-cultivated and developed here. In Cuba, coffee cultivation is managed by the state. The best coffee growing area in Cuba is located in the central mountain range. Because this area produces precious minerals such as quartz and crystals in addition to coffee cultivation, it is also known as Crystal Mountain. Currently, Crystal Mountain Coffee has become synonymous with top-quality Cuban coffee.

Unique Characteristics of Cubita Coffee: Noble, Gentle, Elegant

Cubita adheres to the principle of perfect coffee, focusing only on single-origin coffee. The coffee beans are harvested by hand, with all beans strictly selected according to sieve size 17-19 standards. Combined with the washed processing method, defective beans and other impurities are largely eliminated to ensure coffee quality. It enjoys a high reputation in the coffee industry. Observant people will notice that Cubita has an indescribable uniqueness compared to other coffees. Cubita doesn't have the heavy bitterness of Italian coffee with its knight-like grandeur, nor the pride of Blue Mountain coffee with its imperial feeling.

Instead, Cubita is like an elegant princess, possessing the natural gentleness, nobility, tenderness, and elegance of women. It has excellent balance, with bitterness and acidity well-coordinated. When tasting, it offers a delicate, smooth, refreshing, and elegant sensation, making it an exceptional enjoyment among coffees.

Cigars, coffee, and sugarcane are the three major industries of the Republic of Cuba, enjoying worldwide renown. Cuban coffee also has a high reputation in the coffee industry. Cuban Crystal Mountain Coffee ranks among the top in the world. Crystal Mountain is geographically adjacent to Jamaica's Blue Mountains and has similar climatic conditions, making it comparable to Jamaican Blue Mountain coffee. Similarly, the annual production of Cuban Crystal Mountain Coffee is not high, so it is often unavailable despite market demand. Cubita represents an important economic trade between Cuba and China, symbolizing their friendly diplomatic relations.

Cuban coffee is acclaimed as "unique Caribbean flavored coffee" and "special coffee bean among island coffee beans."

Knowledge Point

Coffee roasting is the process that triggers Maillard reactions and caramelization reactions within green beans, producing more wonderful flavors.

In Brief

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