Famous Single-Origin Coffee Bean Recommendation - Hacienda La Esmeralda Geisha 2019 Harvest with Floral and Fruity Sweet Flavor
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)
FrontStreet Coffee - Famous Single-Origin Coffee Bean Recommendation: Hacienda La Esmeralda - Green Label Geisha Introduction
Single-origin coffee refers to coffee made from coffee beans from a single origin, which is called single-origin coffee.
Single-origin coffee can be traced back to the coffee's origin. This tracing is not just limited to the coffee-producing country, but even to the specific piece of land where the coffee is grown. By getting to know coffee estate owners and delving deep into coffee origins, we can understand the stories of coffee-producing regions from the source and purchase green beans.
Different regional terroirs give coffee beans distinct regional characteristics. Coffee beans produced from the three major specialty coffee regions—Asia, Africa, and the Americas—each have different flavor characteristics, which is the charm of specialty coffee. Single-origin coffee is related to its origin and can be divided into specialty and non-specialty categories, and can also be classified as commercial grade or specialty grade.
FrontStreet Coffee offers many single-origin coffees, basically covering all countries and regions. Whether you like fruity, rich, or balanced flavors, you'll find them here. When it comes to the most famous, nothing beats Hacienda La Esmeralda's Geisha from Panama—it's the king of specialty coffees. Its distinct floral notes, citrus flavors, lemon, and honey make coffee enthusiasts fall in love with it. To kick off 2020, FrontStreet Coffee is sharing the 2019 Hacienda La Esmeralda Green Label Geisha with everyone.
Hacienda La Esmeralda · Green Label Geisha
Country: Panama
Region: Boquete
Estate: Hacienda La Esmeralda
Altitude: 1600-1800 meters
Processing Method: Washed
Variety: Geisha
Harvest Season: 2019
Pour-over Parameters: 15g of coffee, V60 dripper, water temperature 91°C, coffee-to-water ratio 1:15, grind size BG 6S (Chinese standard #20 sieve pass rate 58%).
Brewing Method: Bloom with 30g of water for 30 seconds, pour with small water flow evenly to 125g in segments. When the water level drops and is about to expose the coffee bed, continue pouring to 225g and stop. Remove the dripper just before the coffee bed is exposed. Do not use the last 5g of water. Timing starts from the bloom, with extraction time around 2 minutes.
Flavor: Lemon, honey, jasmine, honeydew melon
Knowledge Extension
In 1964, Swedish-American financier Rudolph A. Peterson retired, moved to Panama, and purchased Hacienda La Esmeralda in Boquete. However, at that time, Hacienda La Esmeralda was still primarily focused on dairy farming.
FrontStreet Coffee's Brief Note
FrontStreet Coffee is not just a café, but a research center dedicated to coffee. We enjoy sharing coffee knowledge with everyone and studying coffee brewing methods. We share without reservation because we want more friends to fall in love with coffee. Additionally, we hold three coffee discount events every month. The reason for this is that FrontStreet Coffee wants to provide more friends with the best coffee at the lowest possible price—this has been our mission for the past six years!
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Best Single-Origin Coffee Beans Esmeralda Estate - Red Label Geisha Introduction In today's specialty coffee circle, when it comes to Geisha coffee beans, they are always associated with Esmeralda Estate in Panama, and vice versa. In the specialty coffee industry
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