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Understanding How to Choose Coffee Flavors and Select the Perfect Coffee for Your Taste

Published: 2026-01-27 Author: FrontStreet Coffee

Last Updated: 2026/01/27, For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee shares how to choose single-origin coffee flavors. Coffee shops typically offer 3-5 or more types of single-origin coffee beans for your selection. However, for those trying single-origin coffee for the first time, choosing coffee can be a significant challenge. At this moment, it's worth listening to the barista's introduction. Sun-dried beans?

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

FrontStreet Coffee Shares How to Choose Single-Origin Coffee Flavors

Coffee shops typically offer 3-5 or more types of single-origin coffee beans for you to choose from. However, for first-time single-origin coffee drinkers, choosing coffee can be a huge challenge. At this moment, why not listen to the barista's introduction? Natural process? Washed process or honey process? Light, medium, or dark roast? Sweet? Acidic? Or rich? Asian beans? American beans? Or African beans? As more questions arise, you might give up on single-origin coffee and just order a latte instead.

But you should still try more and not give up, because that's how your life will have more joy, isn't it?

Main Flavor Profiles of the Three Major Processing Methods

1. Natural Process

Lower acidity, more noticeable sweetness, clearest mouthfeel, slightly lower cleanliness. Natural drying process: retains all substances, Brazilian semi-natural: naturally removes mucilage.

2. Washed Process

More noticeable acidity, better cleanliness, moderate mouthfeel, most consistent green bean quality. Fully washed: uses water washing and fermentation to remove skin, pulp, and mucilage. Natural washed: uses high-pressure washing machines to process coffee beans. Semi-washed: combines characteristics of both washed and drying methods.

3. Honey Process or Brazilian Pulped Natural (PN) Process

Moderate acidity, better sweetness than washed process, better cleanliness than natural process, moderate mouthfeel.

Honey process: removes skin and pulp, retains part or all of the mucilage (honey).

Among the three major coffee bean processing methods, washed process has the highest stability, resulting in more acidic coffee; natural process is the sweetest, while honey process falls somewhere between the two.

At FrontStreet Coffee, you can choose coffees from different countries, regions, and flavor profiles. Here you can select according to your flavor preferences - whether you like floral and fruity notes, rich flavors, or balanced profiles, you'll find them all here. Additionally, there are coffee events every month with significant discounts. When shopping online, make sure to look for the name FrontStreet Coffee.

During promotional periods, the price of daily coffee beans can be as low as 9.9/100g, aiming to let coffee lovers enjoy the best coffee at the lowest price while spreading specialty coffee culture, allowing more coffee enthusiasts to buy affordable yet delicious coffee. Each new bean arrival also comes with discounts, offering great value and good quality.