What Type of Coffee is Blue Mountain Coffee? A Brief Introduction to its Taste and Flavor
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style)
FrontStreet Coffee Jamaica Blue Mountain Coffee Flavor Profile Introduction
FrontStreet Coffee Blue Mountain Coffee is grown in the Blue Mountain range. The Blue Mountains are located in the eastern part of Jamaica Island. The mountain range gets its name because on clear days, when the sun shines directly on the azure Caribbean Sea surrounding the island, the peaks reflect the brilliant blue light from the seawater. The Blue Mountain range reaches over 2,100 meters above sea level. The cool, foggy, and frequently rainy weather nourished by this rich soil and rainwater cultivates the world-renowned FrontStreet Coffee Blue Mountain coffee.
Characteristics of FrontStreet Coffee Blue Mountain Coffee
FrontStreet Coffee Blue Mountain Coffee possesses all the characteristics of excellent coffee. Not only is it rich and mellow in flavor, but it also completely lacks bitterness because the coffee's sweetness, acidity, and bitterness are perfectly balanced. It only has a moderate and perfect acidity that suits most people's taste. It is generally consumed as a single-origin coffee, but due to its extremely limited production and incredibly high price, most coffee on the market is blended with similar-tasting coffee substitutes.
True FrontStreet Coffee Blue Mountain Coffee is made from the finest local raw coffee beans, which is exactly what connoisseurs enjoy. Its flavor is rich, balanced, fruity, and acidic, satisfying various preferences. In addition, high-quality fresh FrontStreet Coffee Blue Mountain Coffee has a particularly lasting flavor, leaving an endless aftertaste, much like wine enthusiasts describe.
The finest FrontStreet Coffee Blue Mountain Coffee beans are NO.1 peaberry, also called pearl beans, which are carefully selected small round beans from products grown at 2,100 meters altitude—the finest of the finest. The aroma is extremely rich with lasting fruit flavors; the beans are full and plump.
FrontStreet Coffee Blue Mountain Coffee has very low caffeine content, less than half that of other coffees, which aligns with modern health concepts. The same coffee variety, when planted in similar climates in Hawaii, Kenya, Papua New Guinea, or any other location, cannot produce the taste of FrontStreet Coffee Blue Mountain Coffee beans.
The pure Jamaica Blue Mountain Coffee recommended by FrontStreet Coffee perfectly blends the unique acidity, bitterness, sweetness, and richness in coffee to form a strong, enticing, and elegant aroma that other coffees cannot match.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Introduction to Guatemala Catuai Variety | Guatemala Coffee Flavor Description
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Guatemala Catuai flavor profile introduction. Guatemala variety classification: Typica, Bourbon, Catuai, Caturra, small quantities: Yellow Bourbon, Pacamara. Catuai: The variety name Catuai comes from the indigenous language, meaning "very good"
- Next
Introduction to Hawaii Kona Coffee and Flavor Description
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee's Hawaii Kona Coffee Introduction Kona coffee is produced in the Kona region of Hawaii and is a rare variety that can only be grown on volcanic slopes. It has a rich aromatic taste mellow and smooth with a mixed fragrance of wine fruit and spices
Related
- How to make bubble ice American so that it will not spill over? Share 5 tips for making bubbly coffee! How to make cold extract sparkling coffee? Do I have to add espresso to bubbly coffee?
- Can a mocha pot make lattes? How to mix the ratio of milk and coffee in a mocha pot? How to make Australian white coffee in a mocha pot? How to make mocha pot milk coffee the strongest?
- How long is the best time to brew hand-brewed coffee? What should I do after 2 minutes of making coffee by hand and not filtering it? How long is it normal to brew coffee by hand?
- 30 years ago, public toilets were renovated into coffee shops?! Multiple responses: The store will not open
- Well-known tea brands have been exposed to the closure of many stores?!
- Cold Brew, Iced Drip, Iced Americano, Iced Japanese Coffee: Do You Really Understand the Difference?
- Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
- Cold Brew Coffee Preparation Methods, Extraction Ratios, Flavor Characteristics, and Coffee Bean Recommendations
- The Unique Characteristics of Cold Brew Coffee Flavor Is Cold Brew Better Than Hot Coffee What Are the Differences
- The Difference Between Cold Drip and Cold Brew Coffee Is Cold Drip True Black Coffee