Why is it recommended to drink Arabica beans? Why isn't there 100% Robusta coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style).
Regardless of taste, many coffee shops or coffee packaging bags will feature the "100% Arabica Coffee Beans" logo. Moreover, products labeled as "100% Arabica Beans" are typically priced slightly higher. Conversely, absolutely no business would openly advertise themselves as "100% Robusta Coffee Beans," even in regions that exclusively grow Robusta varieties. Instead, they merely promote "medium-grain coffee" or use locally-inspired "common names."
So, What is Arabica? What is Robusta?
Arabica and Robusta are both coffee varieties. Arabica thrives in high-altitude, cool regions. As a monoecious plant with self-pollinating flowers, it has poor disease and pest resistance and high production costs. However, due to its exceptional flavor and aroma, it accounts for 70% of global coffee sales. Robusta, on the other hand, precisely compensates for Arabica's cultivation shortcomings. However, because it emits a distinct "Robust flavor," it's generally used as a "filler" in canned coffee, instant coffee, and lower-quality coffee products.
What Are the Differences Between Arabica and Robusta?
Characteristics of Robusta Raw Beans Compared to Arabica:
① Higher caffeine content (more than twice that of Arabica)
② Higher chlorogenic acid content
③ Lower sugar content such as sucrose
④ Slightly higher protein and amino acid content
⑤ Lower fat content
After Roasting, Robusta's Flavor Changes as Follows:
Caffeine → One of the components creating refreshing bitterness
Chlorogenic acid → Source of coffee's body, richness, bitterness, and astringency
Proteins and amino acids → Source of strong bitterness similar to dark beer and chocolate
Therefore, in Southeast Asia and other regions, sugar is added when roasting Robusta coffee beans. This attempts to compensate for the sweetness that Robusta lacks, such as the sugar-roasted coffee we often drink when visiting Hainan today.
Reasons to Choose Arabica Coffee Beans:
① Lower caffeine content - the better the bean, the lower the caffeine content. This is a key point that professional coffee experts consistently emphasize.
② Fascinating and pleasant flavor, with excellent mouthfeel
However, even though coffee tastes good, don't be greedy and drink too much!
Arabica Coffee Bean Brand Recommendations
FrontStreet Coffee's roasted Arabica coffee beans offer full guarantees in both brand and quality. More importantly, they offer exceptional value for money. Each pack weighs 227 grams and costs only around 70-90 yuan. Calculating at 15 grams of coffee beans per cup, one pack can make 15 cups of coffee, with each cup costing only about 5-6 yuan. Compared to coffee shops that often charge over 100 yuan per cup, this is truly a conscientious recommendation.
FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. They also provide online store services. https://shop104210103.taobao.com
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Are All Specialty Coffee Beans Arabica? Description of Arabica Bean Varieties' Flavor and Taste Characteristics
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The relationship between specialty coffee beans and Arabica coffee beans ● 1. Not all Arabica coffee beans are specialty coffee beans. 70% of the world's coffee beans are Arabica beans, but only
- Next
Why are all delicious coffees made with Arabica coffee beans? Is Arabica truly a premium coffee bean?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In many places selling freshly ground coffee, we can see the phrase "Selected Arabica Coffee Beans." For ordinary consumers who are not familiar with coffee knowledge, seeing this repeatedly makes one curious: is this a place name or a person's name? Actually, it's neither. ●Arabica
Related
- How to make bubble ice American so that it will not spill over? Share 5 tips for making bubbly coffee! How to make cold extract sparkling coffee? Do I have to add espresso to bubbly coffee?
- Can a mocha pot make lattes? How to mix the ratio of milk and coffee in a mocha pot? How to make Australian white coffee in a mocha pot? How to make mocha pot milk coffee the strongest?
- How long is the best time to brew hand-brewed coffee? What should I do after 2 minutes of making coffee by hand and not filtering it? How long is it normal to brew coffee by hand?
- 30 years ago, public toilets were renovated into coffee shops?! Multiple responses: The store will not open
- Well-known tea brands have been exposed to the closure of many stores?!
- Cold Brew, Iced Drip, Iced Americano, Iced Japanese Coffee: Do You Really Understand the Difference?
- Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
- Cold Brew Coffee Preparation Methods, Extraction Ratios, Flavor Characteristics, and Coffee Bean Recommendations
- The Unique Characteristics of Cold Brew Coffee Flavor Is Cold Brew Better Than Hot Coffee What Are the Differences
- The Difference Between Cold Drip and Cold Brew Coffee Is Cold Drip True Black Coffee