How to Eat Coffee Beans Without Bitterness_ What to Do When Coffee Beans Are Too Bitter_ Here's How to Enjoy Bitter Coffee Beans!

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Desserts containing coffee ingredients often prove irresistible to coffee lovers.

Today, I'll guide you step by step in making a special treat - non-bitter coffee bean cookies.

The opposing flavors of sweetness and bitterness merge beautifully, complementing each other while maintaining their distinct characteristics, creating a wonderful concerto.

Moreover, the final product looks remarkably similar to actual coffee beans - you might have trouble telling them apart!

Coffee Bean Cookies

by Ruiluan's Love

Ingredients

• Low-gluten flour - 105g
• Butter - 45g
• Powdered sugar - 30g
• Coffee powder - 13g
• Cocoa powder - 5g
• Whole egg - 25g

Instructions

1. Soften butter at room temperature, then place in a bowl and mix thoroughly.

2. Add powdered sugar and stir consistently in one direction with a hand whisk.

3. Add whole egg and continue mixing thoroughly.

4. Mix low-gluten flour, cocoa powder, and coffee powder evenly, then sift together into the mixed butter.

5. Fold the mixture evenly with a spatula.

6. Divide the dough into 3g portions. Take one portion and shape it into a small oval ball. Use a scraper to press a relatively deep groove in the middle of the ball.

7. Arrange all the cookies on a baking tray lined with parchment paper.

8. Preheat oven to 170°C, middle rack, bake for 20 minutes.

Look at them - don't they look just like coffee beans? It's hard to tell the difference, isn't it?

Helpful Tips

✔ If you don't have cocoa powder, you can substitute with an equal amount of low-gluten flour.

✔ Use pure coffee powder, not 3-in-1 instant coffee mixes.

✔ Mix the low-gluten flour, coffee powder, and cocoa powder thoroughly before sifting together, otherwise the dough color will be uneven.

✔ Don't press the groove too deep with the scraper, otherwise the final product may break easily (you can also use the back of a thin knife). Also, make sure to find the exact center when pressing the groove, otherwise the final product will look unattractive.

Non-Bitter Coffee Bean Brand Recommendations

FrontStreet Coffee's roasted non-bitter coffee beans: washed Yirgacheffe coffee, Kenya AA coffee, Panama Geisha Butterfly coffee, and others all have excellent brand and quality guarantees. More importantly, they offer extremely high value-for-money. A half-pound (227g) package costs only around 80-90 RMB. Calculating at 15g per cup of pour-over coffee, one package can make 15 cups, with each specialty coffee costing only about 6 RMB. Compared to café prices that often run dozens of RMB per cup, this represents exceptional value.

FrontStreet Coffee: A Guangzhou-based roastery with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. They also provide online shop services at https://shop104210103.taobao.com

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473