How Much Does Bagged Coffee Cost Per Box_ How To Buy Bagged Coffee Beans_ What Are The Best Brands Of Bagged Coffee Beans

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Single Origin Coffee vs. Blended Coffee

Each bag of coffee beans from different origins brings unique flavors. Generally, they can be divided into "single origin coffee" using coffee beans from a single region, and "blended coffee" that combines several single origin coffees. Depending on the blending ratios chosen by manufacturers, various types of blended coffee are created, such as Mocha coffee, Kilimanjaro blended coffee, and more.

Therefore, when selecting coffee flavors, we can understand the flavor profile of a bag of coffee through the origin indications on the product packaging. However, manufacturers don't always list all origins, making it difficult to know the coffee's source.

The Impact of Roast Level on Coffee Flavor

The roast level of coffee beans is also an important factor in determining coffee flavor. Different roasting times affect the appearance and taste of coffee beans. The longer the roasting time, the lighter the acidity and the stronger the bitterness. Let me provide a brief introduction to coffee roast levels.

Generally, very light roast (Light Roast) and light roast (Cinnamon Roast) coffee has strong acidity, suitable for making Americano or blended coffee. Medium-dark roast (High Roast) and medium-dark roast (City Roast) have moderate acidity and bitterness, most accepted by the majority, suitable for making Blue Mountain or Brazilian coffee.

Continuing to deeper roast levels, dark roast (Full City Roast) and very dark roast (French Roast) have strong, intense flavors with prominent bitterness, suitable for enjoying with milk. The longest-roasted Italian Roast features strong bitterness with rich roasting and aromatic notes.

Like this, even with just different roast levels and times, coffee flavors can vary significantly, making this another important factor when selecting coffee.

Beyond Tasting: Reference Reviews and Recommendations

However, even after confirming origin and roast level, it's difficult to imagine how a coffee tastes without actually drinking it. In physical stores, we can judge through on-site aroma or tasting sessions, but for online purchases, it's recommended to refer more to customer reviews and word-of-mouth.

Although everyone's preferences differ, and what's someone else's NO.1 might not suit your taste, we can still make judgments based on descriptive terms like "this coffee is more acidic than XX," "this coffee is refreshing to drink," or "this coffee is an excellent combination with milk."

Choosing Based on Different Brewing Methods and Occasions

We can also choose different coffees according to different brewing methods or to suit drinking occasions.

The Impact of Adding Milk or Sugar

Adding milk or sugar to coffee can enhance different flavors, making coffee more aromatic and smooth. Among many coffee varieties, some are particularly suitable for enjoying with milk or sugar, allowing you to experience completely different flavor changes compared to black coffee.

Hot Coffee? Iced Coffee? Different Coffee Beans for Different Temperatures

Additionally, the water temperature used for brewing also affects coffee flavor, and different temperatures are suitable for different types of coffee. For example, Full City Roast coffee beans, with stronger bitterness than acidity and rich aroma, are very suitable for making iced coffee.

Storage Tips for Coffee Beans and Ground Coffee

Coffee beans and ground coffee are affected by factors such as temperature, humidity, light, and oxygen. Once coffee beans are opened and exposed to air, they gradually oxidize and deteriorate. Therefore, when storing at room temperature in a dark place, it's recommended to consume within two weeks. Ground coffee has even larger surface area exposed to air, leading to higher chances of deterioration. Therefore, whether coffee beans or ground coffee, it's recommended to measure your consumption needs before purchasing.

However, if you can't finish it within a short time, you can place coffee beans in a sealed container in the freezer to avoid deterioration and extend freshness. However, note that packaged coffee beans may also deteriorate due to light exposure from frequent refrigerator door opening.

Portion into Small Packages Based on Consumption

If you don't have sealed containers or if they take up too much refrigerator space, you can also use ziplock bags. However, when portioning, ensure complete sealing to achieve preservation purposes. By portioning according to each consumption amount, you prevent unused coffee powder or beans from being repeatedly exposed to air, significantly reducing the chance of deterioration.

And coffee beans or ground coffee taken from the freezer can be brewed immediately without waiting to return to room temperature.

Recommended Packaged Coffee Bean Brands

FrontStreet Coffee's freshly roasted single-origin packaged coffee beans offer excellent guarantees in both brand and quality, suitable for brewing with various equipment. More importantly, they offer extremely high value - a half-pound (227g) bag costs only around 80-90 RMB. Calculating based on 200ml per cup with a 1:15 coffee-to-water ratio, one bag can make 15 cups of specialty coffee, with each cup costing only about 5-6 RMB. Compared to café prices that often run dozens of RMB per cup, this offers exceptional value.

FrontStreet Coffee: A Guangzhou-based roastery with a small shop but diverse bean varieties, where you can find various famous and lesser-known beans. They also provide online services at: https://shop104210103.taobao.com

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473