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Indian Coffee Bean Brands Recommendations_Which Indian Coffee Beans Are Available_How Much Does a Cup of Indian Coffee Cost

Published: 2026-01-28 Author: FrontStreet Coffee

Last Updated: 2026/01/28, Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). In fact, India is a country rich in coffee bean production, with approximately 250,000 people nationwide cultivating this economic product. Coffee is suitable for growing in warm environments, with the area between the Tropic of Cancer and Tropic of Capricorn known as the coffee zone, but it fears high temperatures that could damage the bean characteristics, so it is mostly planted in

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

India's Rich Coffee Heritage

India is actually a country abundant in coffee bean production, with approximately 250,000 people cultivating this economic crop. Coffee thrives in warm environments, with the region between the Tropics of Cancer and Capricorn known as the coffee zone. However, since high temperatures can damage the beans' characteristics, most coffee is grown in high-altitude areas. India's main coffee-producing regions are the southern mountainous areas. Although rainfall is not sufficient, irrigation systems enable the production of medium to high-quality coffee beans. Single-origin coffee enthusiasts may know about India's special bean "Monsooned Malabar," which has low acidity and contains rice-like aromas.

The Monsooning Process

This particular bean is intentionally obtained through sun-drying. In the past, when transportation was inconvenient, shipping Indian beans to Europe, the heart of coffee culture, required several months by sea. During the journey, the high humidity and strong sea winds caused the beans to arrive in Europe larger in size and yellowish in color. This process also resulted in different flavors. Today, with convenient transportation reducing shipping time, people can only find other artificial methods to replicate nature. Coffee farmers spread the beans evenly in specially designed houses. During summer, the monsoon winds from the Arabian coast bring high humidity, and with just a few thorough turnings over seven weeks, the beans can be bagged. This saves significant time while achieving the same aging effect as four months of sea voyage.

Discovering Araku Coffee in Paris

Araku Coffee is a new shop discovered in Paris's renowned Marais district. The storefront looks like a clothing store from Tokyo, Japan, appearing relatively fresh compared to typical European boutique shops. When abroad, people tend to be more daring than in comfortable places. Although I had had a cup of after-dinner coffee just two hours earlier, I still pulled my travel companion's hand and went inside to explore. A girl immediately warmly greeted us, even though we didn't appear to be big spenders. We only drank one cup of coffee in the shop, which cost four euros—quite reasonable—and in return, we received a lesson about Indian coffee beans.

The Araku Valley Origin

Araku Valley is located in the eastern mountain range, overlooking the Bay of Bengal. In 1995, it was designated as a forest reserve, boasting biodiversity and fertile soil. The excellent growing environment allows over 500 villages to cultivate specialty coffee beans for their livelihood. Due to Araku Valley's unique terrain and climate conditions, the beans mature slowly into beans with sufficient aroma but mild flavor characteristics, thus not requiring the southern monsoon sun-drying process mentioned above. To protect both the environment and the beans, the entire process from planting to harvesting is done by hand, with no chemical substances used to accelerate production. Under the guidance of professionals who care about the land and the industry, the Araku Valley region has become the world's largest organic biodynamic coffee cultivation area.

Araku Coffee Offerings

Araku Coffee offers six different coffee beans in their shop, each with distinctive flavor characteristics. You can also check the suitable brewing equipment on each jar. Every jar smells incredibly fresh, and the aroma of the coffee oils made me finish my coffee before the introduction was even halfway through. "Araku" means "red soil" in the local eastern dialect, and the brand extends this red soil color to their product packaging. The vibrant colors really make you want to bring back jars as souvenirs, but unfortunately, my suitcase space was too limited.

WHAT IS YOUR ARAKU?

If you're visiting Paris recently, take a walk through the Marais district. You'll discover this Japanese-style storefront that's actually a French brand selling Indian coffee beans!

Indian Coffee Bean Brand Recommendations

FrontStreet Coffee's roasted Indian coffee beans, including Monsooned Malabar coffee, offer sufficient guarantees in both brand and quality. More importantly, they provide excellent value for money. A half-pound (227 grams) package costs only around 80 yuan. Calculating at 15 grams per pour-over coffee, one package can make 15 cups of coffee, with each single-origin coffee costing only about 5 yuan. Compared to café prices that often reach dozens of yuan per cup, this represents extremely high value for money.

FrontStreet Coffee: A Guangzhou-based roastery with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. They also provide online shop services: https://shop104210103.taobao.com