Is Guatemala Huehuetenango Catuai Coffee Good to Drink_ How Much Does Guatemala Huehuetenango Coffee Cost

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Huehuetenango Coffee Characteristics

HueHuetenango coffee leaves the strongest impression with its smoky flavor, along with aromas of nuts and brown sugar. When tasted, the orange-like acidity immediately makes the sides of your tongue salivate, followed by brown sugar sweetness in the aftertaste.

Central American Coffee Terroir

Located in the Pacific Ring of Fire, Central America has always been a key player in the specialty coffee industry. Due to the special soil composition of volcanic regions, diverse terrain at the edge of tectonic plate activity, and the variable weather patterns of the Caribbean Sea and Pacific Ocean, these diverse terroir conditions have nurtured the varied, rich, and lively characteristics of Central American coffee.

Huehuetenango: Guatemala's Premier Region

Huehuetenango is one of Guatemala's three major coffee-producing regions. Coffee from this area is renowned for its rich, lively, and high-density fruit acidity, often winning awards in Guatemala's coffee cupping competitions with this distinctive style.

Roasting and Brewing Profile

This Guatemala Huehuetenango coffee bean is medium-roasted to fully express its rich fruit aroma and lively, pleasant acidity. When brewed using a siphon coffee maker, abundant fruit aromas continuously emanate at high temperatures, with noticeable fruity acidic notes of sweet peach, strawberry, orange, and citrus.

Upon entry, bright acidity blooms freely in the mouth, transforming into sweetness along the tongue edges and palate; at medium temperatures, the sweet peach aroma becomes more defined. While the acidity may not be as lively as at high temperatures, the comfort level remains undiminished. The subtly revealed chocolate aroma adds another layer of character, making this a coffee bean worth savoring slowly—rich and multifaceted.

Cultivation History and Altitude

Guatemala's coffee grows in high-altitude cloud forest zones, where large temperature differences between morning and evening slow coffee growth rates (because overly rapid coffee growth results in softer beans with milder flavors). Combined with fertile volcanic soil, Guatemala's coffee growing conditions are the most ideal among Central American countries.

Unlike coffee beans from other Central American countries that tend to have cleaner, fresher flavors, Guatemala coffee shows more style variation due to different growing altitudes. The two major producing regions—Antigua near the capital and the northwestern Huehuetenango highlands—dominate the world's impression of Guatemalan coffee. Antigua coffee has greater richness and subtle smoky flavors, while the Huehuetenango highlands are distinguished by delicate citrus acidity.

The Chinese translation of "Huehuetenango Highlands" carries great elegance. Located in northwestern Guatemala, the highlands feature fertile soil and abundant rainfall. The cloud belt created by the unique circular valley terrain of the high plateau is nature's gift—the best coffee growing environment. Therefore, the Huehuetenango highlands are world-renowned for producing exceptional quality coffee. Most of the winning coffee beans in Guatemala's annual coffee competitions come from the Huehuetenango highlands, earning excellent international recognition.

Coffee Varietals

For the past century, coffee has saved Guatemala's economy. It's estimated that there are currently about 125,000 producers locally, making it the main export commodity, accounting for 40% of agricultural exports. Coffee is cultivated in as many as 20 of the 22 provinces, with almost all regions growing coffee beans. 98% is shade-grown, dominated almost exclusively by Arabica beans. Main sub-varieties include Bourbon, Typica, Caturra, Catuai, Pacas, and Pacamara.

Brand Recommendation

FrontStreet Coffee's roasted Guatemala Huehuetenango coffee bean—Tianshi Estate Pal Lake Coffee—offers complete guarantees in both brand and quality. More importantly, it provides exceptional value. A half-pound (227 grams) package costs only 75 yuan. Calculating at 15 grams per single-origin coffee cup, one package can make 15 cups, with each cup costing only about 5 yuan. Compared to the dozens of yuan per cup typically charged by coffee shops, this represents excellent value.

About FrontStreet Coffee

FrontStreet Coffee: A Guangzhou-based coffee roastery with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. Online shop services are also available. https://shop104210103.taobao.com

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473