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How to Use Mocha Coffee Beans_Introduction to Mocha Coffee Bean Characteristics_Mocha Coffee Bean Brand Recommendations

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Yemen Mattari Mocha Coffee Beans The growing region is located in the Bani Mattar area west of the capital Sanaa with the Mattari variety (Arabica small bean variety) which is a relatively ancient Arabica variety that should have been introduced from Ethiopia
Yemen Mattari Mocca Coffee Beans

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

Yemen Mattari Mocca Coffee Beans

The growing region is located in the Bani Mattar area, west of the capital Sana'a. The variety is Mattari (Arabica small bean variety), an ancient Arabica variety that should have been introduced from Ethiopia. The growing environment is in desert oases, irrigated with oasis water, and the natural environment during harvest is dry (the dry period coincides with the harvest season, which perfectly matches the coffee growth cycle). After harvesting, the raw beans are placed on rooftops and processed using the natural sun-drying method, with regular turning of the coffee beans to ensure even fermentation. Due to direct exposure to high temperatures and sunlight outdoors, the fermentation process is intense, but the low temperatures at night slow down the fermentation process, preventing the coffee beans from over-fermenting. The next day's sunlight awakens the coffee beans, allowing them to continue fermenting.

The fermentation in the natural processing method is quite intense, so it generally takes only about 3 days. By approximately the third day, the internal fermentation of the coffee beans tends to become stationary. The natural processing method is the main reason why this particular coffee bean has distinct coffee bean characteristics, and it also produces rich and strong complex flavors that surge in the mouth.

Mattari is a premium Mocca coffee bean, Yemen's most famous national treasure coffee. It is rich in floral and fruit flavors, with an uplifting and elegant aroma. From the aroma to the sipping experience, every stage is filled with red wine and premium chocolate flavors, making it quite unforgettable.

Yemen Mattari Mocca

Flavor Profile: Nutty, floral, and ripe fruit notes

Uniqueness: The varied mouthfeel of red wine flavors

Aroma: Oily notes with hints of citrus fragrance

Body: Sweet aftertaste that reveals nutty and chocolate flavors

Acidity: Delicate and nuanced acidity variations

Yemen Mocca Coffee Bean Brand Recommendations

FrontStreet Coffee's roasted Yemen Mocca coffee beans offer excellent guarantees in both brand and quality. More importantly, they provide exceptional value for money. Each 227-gram package costs only about 85 RMB. Calculating at 15 grams of coffee beans per cup, one package can make 15 cups of coffee, with each cup costing only about 6 RMB. Compared to coffee shops that often sell cups for tens of RMB, this is truly a conscientious recommendation.

FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. They also provide online store services. https://shop104210103.taobao.com

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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